Top Risk Management Executive jobs in Rutland, VT

Bartending is one of the most exciting, fast paced and social aspects of our restaurant. As a bartender you may be the first and possibly only experience our guests have with our high standards of service. As a bartender you are creating an atmosphere for the ultimate sports fan. Bartenders are expected to not only know our menu, but be able to describe and suggest food and beverages to our guests.

Basic functions of the Bartender include:

• Making drinks to spec recipe
• Demonstrating responsible alcohol service
• Serving food
• Handling cash & other forms of payment
• Making proficient sales transactions - using a point-of-sale system
• Properly checking I.D.s – for guests who appear to be under 30 years old
• Maintaining proper cash drawer balances
• Directing guests to areas/restrooms
• Demonstrating impeccable product knowledge
• Suggestive selling - using proven techniques
• Maintaining a clean and organized bar area
• Maintaining proper product pars – through bar pulls & inventories
• Stocking liquor, beer, wine and glassware throughout the shift
• Properly labeling, dating, covering and refrigerating prepped items for the bar
• Maintaining a proper 3-compartment sink – properly sanitizing equipment, utensils, and glassware
• Performing opening, closing & side duties – setting up/breaking down the bar, product prep, cleaning glass/countertops, sweeping the floor, etc
• Answering questions - accurately and politely
• Creating memorable experiences
• Staying current with local and national sports events
• Entertaining guests to create the ultimate sports fan atmosphere

Job Requirements include:

• Must be at least 18 years old to be employed
• Follows all food safety & sanitation procedures
  • A food safety certification program and TiPS alcohol training is required to be completed before being able to serve food or alcohol
• Practicing all general safety standards
• Performing duties which require bending & reaching
• Lifting & transporting up to 50-pound containers from dry storage & beer coolers
• Standing, for up to 8 hours
• Maintaining a well-groomed appearance
• Following all uniform guidelines
• Practicing all safety & sanitation standards
• Recycling products, where possible
• Remaining calm in a hectic, fast-paced atmosphere
• Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency
• Displaying a positive and outwardly friendly attitude toward guests

Compensation

• $9.45 plus tips

Deer Valley Trails , LLC is an Equal Opportunity Employer