Sous Chef jobs in Valdosta, GA
Sous Chef assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Being a Sous Chef resolves operational issues. Performs quality checks on ingredients and prepared dishes. Additionally, Sous Chef complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)
Recently Added Sous Chef jobs
Delivery Driver
- What Chef Wants
-
Tallahassee, FL
FULL_TIME
-
Are you a 2X'er?! That’s what we call you people that get satisfaction out of naturally and happily achieve more things than most. This is the foundation of our culture and it’s how we build teams and allow our employees to create better advancement opportunities for themselves. If you are this person, we want you to join a group of other "go-getters" and experience a career, that starts with a job, where you are evaluated and rewarded!
WHY WORK FOR CG?- Grocery savings (All of our employees get savings on EVERYTHING we carry)
- Full benefits package available (Health, dental, and vision)
- Life insurance offered to ALL employees ($25,000 free of charge)
- 401K plan available (ask for details)
- Family-owned company (And we make sure it feels that way)!
- Promotion from within (Opportunities are ALWAYS available to those who ask)
- Shoes for Crews ($50 credit every year for new “kicks”)
ATTITUDES AND BEHAVIORS:- Achievement: working towards expected results and exceeding customer expectations.
- Cheerful: Come to work happy (it’s contagious).
- Fun: “Have fun ‘Wowing’ Chefs.”
- Dependable, Trustworthy, and Responsible (We all depend on each other).
Job Details:- Must have 2 years or more of driving experience.
- No Overnight Travel.
- Must have clean driving record.
- Must be able to lift 75 pounds at a sustainable rate.
- Requires Background Check and previous work references.
- We are a drug-free workplace.
- Medical Benefits are available including Dental, Vision, Life Insurance, and Supplemental Insurance.
- Holiday Pay, Paid Time Off, and 401k Plan.
- 1 Month Ago
Pastry Chef
- Driftwood Hospitality Management
-
Tallahassee, FL
FULL_TIME
- Driftwood Hospitality Management’s company culture empowers our associates to take initiative, be proactive, and contribute to the success of their property with well-defined strategies and objectives...
- 19 Days Ago
Pastry Chef
- Driftwood Hospitality
-
Tallahassee, FL
PART_TIME
- JOB SUMMARYResponsible for maintaining, setting up, food production and quality control of all meat, fish, fowl, and other food items prepared on the front-line station.ESSENTIAL JOB FUNCTIONS This de...
- 19 Days Ago
Wok Chef
- Bento Asian Kitchen and Sushi
-
Tallahassee, FL
FULL_TIME
- Address: 1660 W Tennessee St Unit 4 Tallahassee, FL 32304 Pay: $15.00-18.00/per hour tips!***Now Hiring Wok Chefs for BENTO***PERKS OF JOINING OUR TEAM:Competitive payFREE mealsFREE uniformsPaid sick ...
- 7 Days Ago
Chef Manager
- Compass Group
-
Tallahassee, FL
FULL_TIME
- Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fu...
- 1 Month Ago
Sushi Chef - Timberlane location
- ROCK N ROLL TALLAHASSEE LLC
-
Tallahassee, FL
FULL_TIME
- We're ready to Rock.... Are you ready to Roll?? Rock N Sushi offers a fun place to work with amazing food options, a team-oriented atmosphere and a great work ethic! e are seeking experienced candidat...
- 13 Days Ago
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0 Sous Chef jobs found in Valdosta, GA area
About Valdosta, Georgia
Valdosta is a city in and the county seat of Lowndes County, located on the southern border of Georgia, United States. As of 2013, Valdosta has a total population of 56,481, and is the 14th largest city in Georgia.
Valdosta is the principal city of the Valdosta Metropolitan Statistical Area, which in 2010 had a population of 139,588. It includes part of Brooks County to the west.
Valdosta is the home of Valdosta State University, a regional university in the University System of Georgia with over 10,900 students. The local public Valdosta High School has the football program with the most wins...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef jobs
$39,888 to $54,453
Valdosta, Georgia area prices
were up 1.5% from a year ago
were up 1.5% from a year ago
What does a Sous Chef do?
Sous Chef in Lake Charles, LA
Your exciting, culinary journey as a sous chef begins with a completed cooking apprenticeship.
December 23, 2019
Sous Chef in Flagstaff, AZ
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines.
December 10, 2019
Sous Chef in Evansville, IN
For example, being a Sous Chef in a fine dining restaurant is will be a different experience from being a Sous Chef for a private setting such as a party or a family dinner.
December 02, 2019