Sous Chef jobs in Parkersburg, WV

Sous Chef assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Being a Sous Chef resolves operational issues. Performs quality checks on ingredients and prepared dishes. Additionally, Sous Chef complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

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Executive Sous Chef
  • Sodexo Dining Services
  • Morgantown, WV PART_TIME,FULL_TIME
  • Job Summary:

    Reports to Executive Chef:

    Able to Hit the ground running, Fast Paced Environment

    We are seeking a skilled and experienced to join our team. The ideal candidate will have a strong background in the culinary industry, with expertise in kitchen management, banquet services, and food production. As a , you will be responsible for overseeing the dietary department, ensuring the highest quality of food and service for our customers. This is a leadership role that requires excellent organizational skills, attention to detail, and the ability to manage multiple tasks simultaneously.

    Responsibilities:
    - Manage and supervise the daily operations of the kitchen and dining areas
    - Coordinate with the culinary team to produce items on menus and ensure food quality and presentation meet our standards
    - Oversee food production, including preparation, cooking, and plating
    - Ensure compliance with health and safety regulations
    - Manage inventory and order supplies as needed
    - Train and mentor staff members on proper food handling techniques and customer service skills
    - Collaborate with other departments to plan and execute special events, banquets, and catering services
    - Monitor customer feedback and address any concerns or issues promptly

    Experience:
    - Previous experience in a similar role within the culinary industry
    - Strong knowledge of kitchen management principles and practices
    - Proficient in food production techniques and culinary skills
    - Experience in banquet services and catering operations
    - Ability to effectively lead a team and delegate tasks
    - Excellent communication and interpersonal skills
    - Strong organizational skills with the ability to prioritize tasks
    - Flexibility to work various shifts including evenings, weekends, and holidays

    If you are passionate about delivering exceptional food and service, have a proven track record in kitchen management, and possess strong leadership skills, we encourage you to apply for this exciting opportunity. Join our team as a today!

    Job Types: Full-time, Part-time

    Pay: $15.00 - $19.00 per hour

    Expected hours: 40 per week

    Benefits:

    • 401(k)
    • Dental insurance
    • Health insurance
    • Paid time off
    • Vision insurance

    Pay rate:

    • Hourly pay

    Shift:

    • 10 hour shift
    • 8 hour shift
    • Day shift
    • Evening shift
    • Morning shift
    • Night shift

    Supplemental pay types:

    • Overtime pay

    Weekly day range:

    • Monday to Friday
    • Rotating weekends
    • Weekends as needed

    Ability to Relocate:

    • Morgantown, WV 26506: Relocate before starting work (Required)

    Work Location: In person

  • 3 Days Ago

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Chef (Casual)
  • Summerset
  • Napier, WV FULL_TIME
  • Company DescriptionAbout Summerset: Summerset is the second largest retirement village operator in New Zealand. We're passionate about providing quality service to our clients and we are growing quick...
  • Just Posted

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Chef Manager
  • Astoria of Barnesville
  • Barnesville, OH FULL_TIME
  • COVID VACCINE IS REQUIRED The Chef Manager position includes the following but is not limited to: Leading staff with proper communication skills and composure Handle a 50-55 hour work week with open a...
  • Just Posted

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Line Chef
  • The Blennerhassett Hotel & Spa
  • Parkersburg, WV FULL_TIME
  • Line Cook Job Summary: This position is responsible for preparing and/or directing the preparation of food to be served to customers. The incumbent has primary responsibility to ensure exceptionally p...
  • 1 Month Ago

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Executive Chef
  • Stonebridge Companies
  • Morgantown, WV FULL_TIME
  • City, State:Morgantown, West Virginia The purpose of the Executive Chef is to coordinate, supervise and direct all aspects of the hotel's food production, while maintaining profitable F&B operations a...
  • 1 Month Ago

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Regional Executive Chef
  • Healthcare Services Group, Inc.
  • Parkersburg, WV OTHER
  • Overview Healthcare Services Group (HCSG) is now hiring a Regional Executive Chef in your area! The Regional Executive Chef is the strategic partner, culinary and hospitality expert, and trusted advis...
  • 26 Days Ago

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0 Sous Chef jobs found in Parkersburg, WV area

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Grill Cook, Full-Time, $16/hr!
  • AVI Foodsystems
  • Ravenswood, WV
  • AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Grill Cook. Founded in 1960, ...
  • 3/28/2024 12:00:00 AM

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Restaurant Manager - Become a GM quickly. $$$
  • Gecko Hospitality
  • Parkersburg, WV
  • Restaurant Manager - GROWING company and AMAZING benefits! Apply to this opening in Parkersburg WV We are seeking a Gene...
  • 3/28/2024 12:00:00 AM

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Server full time part time available
  • Sagora Senior Living, Inc.
  • Marietta, OH
  • **Server full time part time available** **Department:** Culinary **Community:** Elison Assisted Living & Memory Care of...
  • 3/28/2024 12:00:00 AM

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Cook
  • Sagora Senior Living, Inc.
  • Marietta, OH
  • **Cook** **Department:** Culinary **Community:** Elison Assisted Living & Memory Care of Marietta **Location:** Marietta...
  • 3/27/2024 12:00:00 AM

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Taco Bell - Restaurant Cook - Urgently Hiring
  • Taco Bell
  • Ripley, WV
  • Taco Bell - Ripley is looking for a Restaurant Cook to join our team in Ripley, WV. This position is full time or part t...
  • 3/26/2024 12:00:00 AM

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Little Caesars Pizza - Cook
  • Little Caesars Pizza
  • Ripley, WV
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 3/26/2024 12:00:00 AM

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Cook
  • Worthington Healthcare Center
  • Parkersburg, WV
  • Worthington Healthcare Center - Do you have the recipe we need to nourish our residents in body and spirit? Do you know ...
  • 3/26/2024 12:00:00 AM

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Line Cook
  • Logan's Roadhouse
  • Vienna, WV
  • Founded in 1991, Logan's Roadhouse revisits the classic roadhouse from days past and brings it to life in a modern way t...
  • 3/24/2024 12:00:00 AM

Parkersburg is a city in and the county seat of Wood County, West Virginia, United States. Located at the confluence of the Ohio and Little Kanawha rivers, it is the state's third-largest city and the largest city in the Parkersburg-Marietta-Vienna metropolitan area. The population was 31,492 at the 2010 census. Its peak population was 44,797 in 1960. The city is about 14 miles south of Marietta, Ohio. The Baltimore and Ohio Railroad reached Parkersburg in 1857, but lacked a crossing over the Ohio River until after the American Civil War. When the B&O completed the Parkersburg Bridge (CSX) 18...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef jobs
$39,577 to $54,037
Parkersburg, West Virginia area prices
were up 1.2% from a year ago

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