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Sous Chef jobs in North Carolina

Sous Chef assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Being a Sous Chef resolves operational issues. Performs quality checks on ingredients and prepared dishes. Additionally, Sous Chef complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

Recently Added Sous Chef jobs

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Catering Sous Chef
  • Chef Henry Catering
  • Matthews, NC FULL_TIME
  • Are you passionate about cooking, and have experience cooking in a commercial kitchen? Chef Henry Catering is looking for a full time or part time cook with an Entrepreneurial Spirit that has flexible hours. We would like someone with at least 3 years’ experience. Hours will vary, and may include mornings, afternoons, evenings and weekends but will mostly be between 8 am and 2 pm, Monday through Friday, Some Saturday’s and some Sundays. For full time this will be a salaried position so you will get paid 40 hrs per week. For part time, you will get at least 16 hrs a week. Person must be able to prepare daily food from our menu which includes following recipes and basic food preparation. Selections include fried chicken, baked chicken, braised pork chops, macaroni & cheese, green beans, tossed salads, sautéed vegetables, savory rice, banana pudding, etc.
  • 2 Months Ago
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Sous Chef
  • Cooper Riis
  • Spring, NC FULL_TIME
  • Cook II Location: Mills Springs CooperRiis's kitchen offers our team members a creative environment for our meal preparation using fresh, local, and organic wholes and also promotes a supportive team ...
  • Just Posted
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SOUS CHEF
  • LM Restaurants
  • Wrightsville, NC OTHER
  • Job Details Job Location: Bluewater Grill - Wrightsville Beach, NC Position Type: Full Time Salary Range: $57,200.00 - $67,600.00 Salary Travel Percentage: None Job Shift: Any DescriptionSous Chef Wel...
  • 1 Day Ago
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Sous chef
  • Kingswood Reserve
  • Clayton, NC FULL_TIME
  • About our community We are an exceptional assisted living community, personalizing in the approach of ensuring every resident has their specific needs met at every stage. You will use your experience ...
  • 2 Days Ago
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Sous Chef
  • MacGregor Downs Country Club
  • Cary, NC FULL_TIME
  • Position Reports to: ChefSubordinate Staff: Expediter, receiver, prep cooks, line cooks and dishwashers.Basic Functions:Responsible for the daily operations of the kitchen, and provides professional l...
  • 3 Days Ago
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Sous Chef
  • North Carolina State University
  • Raleigh, NC FULL_TIME
  • This posting is for multiple vacancies at various locations. To be considered for employment, you MUST apply at one of the following links:University Towers: https://jobs.ncsu.edu/postings/197609Fount...
  • 4 Days Ago
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Sous Chef jobs at Popular Companies

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Sous Chef
  • Sodexo
  • HAZARD, KY
  • Unit Description: Are you a "foodie" looking for an opportunity to expand your culinary career? Work in an environment t...
  • 5/6/2024 12:00:00 AM
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Sous Chef
  • Market District
  • McMurray, PA
  • Job Summary The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementin...
  • 5/6/2024 12:00:00 AM
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Sous Chef
  • Charlotte Hilton Airport
  • Charlotte, NC
  • Hotel: Hilton Charlotte Airport Sous Chef Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite serv...
  • 5/5/2024 12:00:00 AM
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Sous Chef
  • St. Augustine Renaissance
  • Saint Augustine, FL
  • Hotel: St. Augustine Renaissance Sous Chef Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite ser...
  • 5/3/2024 12:00:00 AM
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Sous Chef
  • Sodexo
  • MIAMI, FL
  • Unit Description: We are the Communities we serve! This account is part of the SodexoMAGIC portfolio of business. Use yo...
  • 5/3/2024 12:00:00 AM
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Sous Chef
  • Sodexo
  • EWING, NJ
  • Unit Description: Join a great team where residents are at the heart of everything we do! Sodexo is seeking a Sous Chef ...
  • 5/3/2024 12:00:00 AM
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Sous Chef
  • Sodexo
  • BARABOO, WI
  • Unit Description: Are you a "foodie" looking for an opportunity to expand your culinary career? Work in an environment t...
  • 5/3/2024 12:00:00 AM
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Sous Chef
  • Terraces of Boise - a HumanGood community
  • Boise, ID
  • $24-$26/hr. **No more late nights!** Normally done for the day by 8pm ** Looking for a career opportunity? Want to work ...
  • 4/12/2024 12:00:00 AM
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About North Carolina

North Carolina (/ˌkærəˈlaɪnə/ (listen)) is a state in the southeastern region of the United States. It borders South Carolina and Georgia to the south, Tennessee to the west, Virginia to the north, and the Atlantic Ocean to the east. North Carolina is the 28th-most extensive and the 9th-most populous of the U.S. states. The state is divided into 100 counties. The capital is Raleigh, which along with Durham and Chapel Hill is home to the largest research park in the United States (Research Triangle Park). The most populous municipality is Charlotte, which is the second-largest banking center in...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef jobs
$42,893 to $58,553

Most Popular Cities in North Carolina for Sous Chef Jobs

What does a Sous Chef do?

Sous Chef in Waterloo, IA
Being a career sous chef requires a variety of skills and talents.
January 17, 2020
Sous Chef in Fort Collins, CO
It is the duty of the sous chef to ensure other kitchen staff members adhere strictly to the recipe and food-preparation standards laid out by the executive chef.
December 13, 2019
Sous Chef in Pascagoula, MS
The high salary, along with the fact that a sous chef has very high chances of becoming head chef themselves, makes for a very lucrative career.
December 27, 2019