Sous Chef jobs in Louisville, KY

Sous Chef assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Being a Sous Chef resolves operational issues. Performs quality checks on ingredients and prepared dishes. Additionally, Sous Chef complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

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Sous Chef
  • HIKINEX
  • Louisville, KY FULL_TIME
  • Sous Chef, Fine Dining

    The ideal candidate will possess 5 years in a restaurant, or other comparable concepts and have at least 3 years in a leadership role.

    Responsibilities of the Sous Chef

    • Prepare a wide variety of food products from scratch
    • Develop, plan, organize, and conduct formal training sessions for employees
    • Plan, coordinate and supervise the work activity through the day
    • Maintain inventory of foods and supplies for the area of assignment and maintains controls over these areas
    • Maximize the productivity of kitchen staff
    • Set an example for staff

    Requirements

    • A culinary degree from an accredited university preferred
    • Minimum of 5 years in a hotel, restaurant, or other comparable
    • A passion and love for food and service must be evident
    • Computer literacy
    • Experience in high volume casual-upscale dining restaurant
    • Comprehensive knowledge in profit and loss

    Benefits

    • Paid Holidays / Vacation
    • Medical, dental and vision insurance
    • Life Insurance
    • Disability Insurance
    • Accidental Death & Dismemberment Insurance
    • Paid Sick Leave
    • Profit sharing
    • Severance Pay
    • 401K

    Compensation

    • Base Salary 65k to 70k
    • Quarterly bonus
  • 19 Days Ago

M
Sous Chef
  • Metz Culinary Management
  • Louisville, KY FULL_TIME
  • Metz Culinary Management is hiring a Sous Chef for Jewish Hospital. Compensation is based on experience - $52,000-$56,000Metz Culinary Management is growing and we have an opening for Rock Star Sous C...
  • 21 Days Ago

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Sous Chef
  • The Kitchen Table at JBBDCo
  • Shepherdsville, KY FULL_TIME
  • Required Years of Experience 2 years Job Details QED Hospitality is a restaurant operations management group, focused on running Food & Beverage operations in boutique hotels and exclusive sites natio...
  • 22 Days Ago

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Sous Chef
  • Grassa Gramma
  • Louisville, KY FULL_TIME
  • Grassa Gramma Italian Ristorante is hiring for a Sous Chef. Belle Noble's newest concept, is growing! Belle Noble Entertainment Group, the creators of Le Moo and Village Anchor, are committed to Every...
  • 22 Days Ago

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Sous Chef
  • Eatn Park Hospitality Group
  • Hanover, IN FULL_TIME
  • Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 80 organizations and universities east of...
  • 17 Days Ago

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Sous Chef
  • VILLAGE ANCHOR PUB & ROOST
  • Anchorage, KY FULL_TIME
  • Belle Noble Entertainment Group is the parent company of Village Anchor, Le Moo, and Grassa Gramma. BNEG was recently awarded a top-10 spot in Louisville's Fast 50 and are looking to expand this year....
  • 18 Days Ago

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0 Sous Chef jobs found in Louisville, KY area

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Cook/Baker, As Needed
  • Norton Healthcare
  • Louisville, KY
  • Responsibilities Essential Functions and Responsibilities: The incumbent is responsible for preparing food in accordance...
  • 3/29/2024 12:00:00 AM

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Lead Line Cook
  • White Lodging Services Corporation
  • Louisville, KY
  • White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in ...
  • 3/29/2024 12:00:00 AM

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Cook I - Corner
  • White Lodging Services Corp.
  • Louisville, KY
  • **Cook I - Corner** **Job Description** Summary: Wanted: The next generation of culinary chefs. * This position is a hou...
  • 3/29/2024 12:00:00 AM

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Cook
  • Brookdale Stonestreet
  • Louisville, KY
  • Overview: Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity No late nights! Early Access t...
  • 3/29/2024 12:00:00 AM

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Prep Cook
  • Ruths Chris
  • Louisville, KY
  • ** Prep Cook** **Job Category****:** Non-Tipped Employee **Requisition Number****:** PREPC03479 Showing 1 location **Job...
  • 3/28/2024 12:00:00 AM

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Side Cook
  • Ruths Chris
  • Louisville, KY
  • ** Side Cook** **Job Category****:** Non-Tipped Employee **Requisition Number****:** SIDEC03477 Showing 1 location **Job...
  • 3/28/2024 12:00:00 AM

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Sous Chef (M)
  • Bluegrass Restaurant Holdings
  • Louisville, KY
  • Description: Assists the Executive Chef in restaurant operations and in preparation and design of all food through the i...
  • 3/26/2024 12:00:00 AM

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Prep Cook
  • Healthcare Services Group, Inc.
  • TAYLORSVILLE, KY
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 3/15/2024 12:00:00 AM

Louisville and Jefferson County have a combined area of 397.68 square miles (1,030.0 km2), of which 380.46 square miles (985.4 km2) is land and 17.23 square miles (44.6 km2) (4.33%) is covered by water. Louisville is southeasterly situated along the border between Kentucky and Indiana, the Ohio River, in north-central Kentucky at the Falls of the Ohio. Although situated in a Southern state, Louisville is influenced by both Southern and Midwestern culture. It is sometimes referred to as either one of the northernmost Southern cities or as one of the southernmost Northern cities in the United St...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef jobs
$42,310 to $57,767
Louisville, Kentucky area prices
were up 1.2% from a year ago

Sous Chef in Lake Charles, LA
Your exciting, culinary journey as a sous chef begins with a completed cooking apprenticeship.
December 23, 2019
Sous Chef in Flagstaff, AZ
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines.
December 10, 2019
Sous Chef in Evansville, IN
For example, being a Sous Chef in a fine dining restaurant is will be a different experience from being a Sous Chef for a private setting such as a party or a family dinner.
December 02, 2019