Sous Chef jobs in Illinois

Sous Chef assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Being a Sous Chef resolves operational issues. Performs quality checks on ingredients and prepared dishes. Additionally, Sous Chef complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

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Sinya Mediterranean Grill Sous Chef with Pastry Background
  • Sinya Mediterranean Grill- Sous Chef with Pastry Background
  • Chicago, IL FULL_TIME
  • Sinya Mediterranean Café- Sous Chef with Pastry Background

    https://www.eatsinya.com/


    No Late Nights! Now hiring!

    Chicago, IL 

    Top Tier pay, Health Insurance, No late hours, Paid Sick Leave, dinning
    discounts and much more.

    A brand-new Sinya Mediterranean Cafe is Coming soon!

    The new location is coming to River North!

    Sinya Mediterranean is looking for an energetic, responsible, and talented leader to join our team. This is the perfect opportunity for a first-time manager that has worked previously as a lead line cook, key employee, trainer with aspirations to move up. Pastry experience is required. If you are inspired and excited by hospitality, customer service, and quality coffee and food, please apply! Enthusiasm and a drive to create a welcoming space and high-quality product while maintaining the speed and focus necessary to perform in our fast-paced environment is essential.
    Responsibilities:
    • Provide enthusiastic customer service.
    • Be punctual and put-together. 
    • Exhibit strong teamwork.
    • Coffee and food education
    • Maintain a clean work environment.
    • Enjoy a work/life balance! 
    Qualifications:
    • Cool under pressure
    • Love of coffee and hospitality
    • Latte art capabilities a plus
    • Detail-oriented and strong teamwork skills.
    • Accountability and reliability                                                                                         


    Sinya Mediterranean is An Equal Opportunity Employer


     

     

  • 7 Days Ago

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Sinya Mediterranean Grill Sous Chef with Pastry Background
  • Sinya Mediterranean Grill- Sous Chef with Pastry Background
  • Chicago, IL FULL_TIME
  • Sinya Mediterranean Café- Sous Chef with Pastry Background https://www.eatsinya.com/ No Late Nights! Now hiring! Chicago, IL Top Tier pay, Health Insurance, No late hours, Paid Sick Leave, dinning dis...
  • 7 Days Ago

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Sous Chef
  • bartaco
  • Chicago, IL FULL_TIME
  • DescriptionThe sous chef is responsible for both the quality and taste of the food that is served to our guests. This role must be able to deliver a high-quality guest experience, as well as display o...
  • 17 Days Ago

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SOUS CHEF
  • Compass Group Careers
  • Bloomington, IL FULL_TIME
  • Eurest We are hiring immediately for a SOUS CHEF position.Location: State Farm, 1 State Farm Plaza, Bloomington, IL 61710. Note: online applications accepted only.Schedule: Full Time; Monday through F...
  • 20 Days Ago

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Sous Chef
  • Anelya
  • Chicago, IL FULL_TIME
  • We are looking for someone passionate about modern Ukrainian cuisine and who is has a strong work ethic and growth mindset. This role would be working closely with Chef Johnny Clark in helping manage ...
  • 21 Days Ago

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Sous Chef
  • DINEAMIC MANAGEMENT LLC
  • Chicago, IL FULL_TIME
  • Dineamic Hospitality is seeking a Sous Chef at Prime & Provisions who can utilize their outstanding leadership and organizational skills to oversee the daily operations of the kitchen and kitchen staf...
  • 22 Days Ago

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Sous Chef
  • Market District
  • McMurray, PA
  • Job Summary The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementin...
  • 4/26/2024 12:00:00 AM

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Sous Chef
  • Resort Lifestyle Communities
  • Tallahassee, FL
  • Resort Lifestyle Communities is accepting applications for a Sous Chef to provide resort-style food and hospitality whil...
  • 4/23/2024 12:00:00 AM

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Sous Chef
  • Market District
  • Westfield, IN
  • Job Summary The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementin...
  • 4/23/2024 12:00:00 AM

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Sous Chef
  • Universal Orlando
  • Orlando, FL
  • Universal Orlando Resort believes in-person collaboration is key to our success. Many of our Team Members work in a hybr...
  • 4/23/2024 12:00:00 AM

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Sous Chef
  • Terraces of Boise - a HumanGood community
  • Boise, ID
  • $24-$26/hr. **No more late nights!** Normally done for the day by 8pm ** Looking for a career opportunity? Want to work ...
  • 4/12/2024 12:00:00 AM

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Sous Chef
  • Park Lane
  • New York, NY
  • Compensation Type: Hourly Highgate Hotels: Highgate is a premier real estate investment and hospitality management compa...
  • 3/13/2024 12:00:00 AM

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Sous Chef
  • The Newbury Boston
  • Boston, MA
  • Compensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management compa...
  • 1/18/2024 12:00:00 AM

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Sous Chef
  • Great Wolf Lodge
  • La Grange, GA
  • Pay: $0 per year - $0 per year At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to delive...
  • 3/24/2023 12:00:00 AM

Illinois (/ˌɪlɪˈnɔɪ/ (listen) IL-ih-NOY) is a state in the Midwestern and Great Lakes region of the United States. It has the fifth largest gross domestic product (GDP), the sixth largest population, and the 25th largest land area of all U.S. states. Illinois is often noted as a microcosm of the entire United States. With Chicago in northeastern Illinois, small industrial cities and immense agricultural productivity in the north and center of the state, and natural resources such as coal, timber, and petroleum in the south, Illinois has a diverse economic base, and is a major transportation hu...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef jobs
$45,593 to $62,240

Sous Chef in Waterloo, IA
Being a career sous chef requires a variety of skills and talents.
January 17, 2020
Sous Chef in Fort Collins, CO
It is the duty of the sous chef to ensure other kitchen staff members adhere strictly to the recipe and food-preparation standards laid out by the executive chef.
December 13, 2019
Sous Chef in Pascagoula, MS
The high salary, along with the fact that a sous chef has very high chances of becoming head chef themselves, makes for a very lucrative career.
December 27, 2019