Sous Chef jobs in Connecticut
Sous Chef assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Being a Sous Chef resolves operational issues. Performs quality checks on ingredients and prepared dishes. Additionally, Sous Chef complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)
Recently Added Sous Chef jobs
- New Horizon Foods
-
Bozrah, CT
FULL_TIME
-
Sous Chef
Location: Bozrah, CT, 6334
Skills Required:
- Experienced Cook
- No late night
- Dependable
- Outgoing
- Team oriented
Job Description:
The Sous Chef will be responsible for assisting the Head Chef in the preparation and cooking of meals. The successful candidate will have experience as a cook and be able to work in a fast-paced environment. The Sous Chef will be expected to work during the day and early evening, with no late night shifts. They must be dependable, outgoing, and team-oriented, as they will be working closely with other members of the kitchen staff. The Sous Chef will be responsible for ensuring that all meals are prepared to the highest standards and that the kitchen is kept clean and organized at all times.
- 11 Days Ago
- Mystic Marriott Hotel & Spa
-
Groton, CT
FULL_TIME
- Overview Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability s...
- 15 Days Ago
- Water's Edge Resort and Spa
-
Westbrook, CT
OTHER
- Job Details Job Location: CT - Westbrook, CT Position Type: Full Time Education Level: Not Specified Salary Range: Undisclosed Travel Percentage: None Job Category: Hospitality - Hotel DescriptionWate...
- 1 Day Ago
- Cornwall Market
-
Warren, CT
FULL_TIME
- Work in metricWork cleanButchering skillsWilling to take directionCatering experience helpfulGrocery/market experience helpfulRelationships with local suppliers/producers helpfulKnowledge of local for...
- 1 Day Ago
- Compass Group Careers
-
Willimantic, CT
FULL_TIME
- Morrison Healthcare Salary: 50,000 - 53,000 / year based on experienceOther Forms of Compensation: Flexible Paid Time off, Benefits, 401K, Training Pay Grade: 12 Schedule: Monday-Friday 10:30am-7pm; s...
- 2 Days Ago
- Marriott International
-
Trumbull, CT
FULL_TIME
- Job Number 24033088Job Category Food and Beverage & CulinaryLocation Trumbull Marriott Shelton, 180 Hawley Lane, Trumbull, Connecticut, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRe...
- 4 Days Ago
Sous Chef jobs at Popular Companies
- St. Augustine Renaissance
-
Saint Augustine, FL
- Hotel: St. Augustine Renaissance Sous Chef Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite ser...
- 4/18/2024 12:00:00 AM
- Universal Orlando
-
Orlando, FL
- Universal Orlando Resort believes in-person collaboration is key to our success. Many of our Team Members work in a hybr...
- 4/18/2024 12:00:00 AM
- Charlotte Hilton Airport
-
Charlotte, NC
- Hotel: Hilton Charlotte Airport Sous Chef Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite serv...
- 4/17/2024 12:00:00 AM
- Normal Marriott
-
Normal, IL
- Hotel: Normal Marriott Sous Chef Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite service excel...
- 4/17/2024 12:00:00 AM
- Sacconnesset Golf Club
-
Falmouth, MA
- Job Summary: Serve as “second-in-command” of the kitchen. Assist the chef in supervising food production for all food ou...
- 4/16/2024 12:00:00 AM
- Terraces of Boise - a HumanGood community
-
Boise, ID
- $24-$26/hr. **No more late nights!** Normally done for the day by 8pm ** Looking for a career opportunity? Want to work ...
- 4/12/2024 12:00:00 AM
- Healthcare Services Group, Inc.
-
GARDNER, KS
- Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
- 4/11/2024 12:00:00 AM
- Great Wolf Lodge
-
Perryville, MD
- Pay: $0 per hour At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commi...
- 3/22/2023 12:00:00 AM