Sous Chef jobs in Brownsville, TX

Sous Chef assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Being a Sous Chef resolves operational issues. Performs quality checks on ingredients and prepared dishes. Additionally, Sous Chef complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

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Banquet Chef
  • SpaceX
  • Brownsville, TX FULL_TIME
  • BANQUET CHEF

    RESPONSIBILITIES:

    • Extreme owner of all catering needs for events requiring a custom food experience
    • Manage cost controls and control expenditures
    • Assist existing food service outlets when executing large events
    • Create, promote, and develop the catering team
    • Source high quality ingredients with a focus on local, sustainable, and organic items
    • Plan and create all menus with an emphasis on seasonal items and creative menu choices
    • Purchase and manage inventory
    • Enforce food quality
    • Hold staff meetings for food safety, quality issues, and innovations
    • Ensure safety of physical kitchen and café space
    • Create a pleasant and fun environment for SpaceX employees to meet and share a meal
    • Build a structure to deliver in-house catering and support company and special events
    • Work closely with the Executive Chef and other food service leaders such as catering lead or Hospitality Manager
    • Create pricing schedules for all meals

    BASIC QUALIFICATIONS:

    • High school diploma or equivalency certificate
    • 5 years of experience in a supervisory role as banquet chef or sous chef

    PREDERRED SKILLS AND EXPERIENCE:

    • Degree in culinary arts 
    • High volume production and catering experience 
    • Proven ability to create innovative menus on a daily basis
    • Strong leadership skills and the ability to mentor and energize a diverse team of culinary professionals
    • Excellent organizational skills, ability to function under time constraints, expedite and meet deadlines with attention to detail
    • Ability to support an environment of team member growth and development
    • Clear concise written and verbal communication skills

    ADDITIONAL REQUIREMENTS:

    • Ability to lift up to 25 lbs.
    • Lifting, standing, climbing, bending, grasping, sitting, pulling, pushing, stooping, stretching, and carrying are generally required to perform the functions of this position
    • Ability to work overtime and weekends as needed

    COMPENSATION AND BENEFITS:     

    Pay range:      

    Banquet Chef: $97,500.00 - $115,000.00/per year          

    Your actual level and base salary will be determined on a case-by-case basis and may vary based on the following considerations: job-related knowledge and skills, education, and experience.

    Base salary is just one part of your total rewards package at SpaceX. You may also be eligible for long-term incentives, in the form of company stock, stock options, or long-term cash awards, as well as potential discretionary bonuses and the ability to purchase additional stock at a discount through an Employee Stock Purchase Plan. You will also receive access to comprehensive medical, vision, and dental coverage, access to a 401(k) retirement plan, short and long-term disability insurance, life insurance, paid parental leave, and various other discounts and perks. You may also accrue 3 weeks of paid vacation and will be eligible for 10 or more paid holidays per year. Exempt employees are eligible for 5 days of sick leave per year.   

  • 13 Days Ago

C
CHEF MANAGER
  • Compass Group, PLC
  • BROWNSVILLE, TX FULL_TIME
  • At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing i...
  • 8 Days Ago

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Chef Kitchen Staff Kitchen Leader
  • Dodici Pizza and Wine
  • Brownsville, TX PART_TIME,FULL_TIME
  • Are you ready to level up your life and career? We are waiting for you! Are you ready to start the best job you have ever had? My name is Dante, my restaurant Dodici is the culmination of 20 years exp...
  • 5 Days Ago

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0 Sous Chef jobs found in Brownsville, TX area

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Wings and Rings - Cook
  • Wings and Rings
  • Brownsville, TX
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 4/18/2024 12:00:00 AM

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Executive Chef 1
  • Sodexo S A
  • Brownsville, TX
  • Job Description Returning UsersLog Back InUnit Description Do you strive to create amazing culinary experiences? Sodexo ...
  • 4/18/2024 12:00:00 AM

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FOOD SERVICE WORKER (FULL-TIME)
  • Morrison Healthcare
  • Brownsville, TX
  • **FOOD SERVICE WORKER (FULL-TIME)** * We are now hiring for a full-time **FOOD SERVICE WORKER** position. * **Location**...
  • 4/16/2024 12:00:00 AM

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COOK, GRILL (FULL-TIME)
  • Morrison Healthcare
  • Brownsville, TX
  • **COOK, GRILL (FULL-TIME)** **Location**: Valley Baptist Brownsville - 1040 W. Jefferson St, Brownsville, TX 78520. *Not...
  • 4/16/2024 12:00:00 AM

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Taco Palenque Morrison - Cook
  • Taco Palenque Morrison
  • Brownsville, TX
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 4/15/2024 12:00:00 AM

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Black Bear Diner - Cook
  • Black Bear Diner
  • Brownsville, TX
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 4/14/2024 12:00:00 AM

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Mr Gatti's Pizza Weslaco - Cook
  • Mr Gatti's Pizza Weslaco
  • Weslaco, TX
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 4/14/2024 12:00:00 AM

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LongHorn Steakhouse - Cook
  • LongHorn Steakhouse
  • Weslaco, TX
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 4/14/2024 12:00:00 AM

Brownsville is one of the southernmost cities in the contiguous United States; only a handful of municipalities in Florida's Miami-Dade and Monroe counties (plus Everglades City in Collier County) are located farther south than Brownsville. The city has a total area of 84.867 square miles (219.805 km2), of which 81.528 square miles (211.157 km2) of it is land and 3.339 square miles (8.648 km2) is water, according to the United States Census Bureau of 2017. The city is situated at the intersection of different climates (subtropical, Chihuahuan Desert, Gulf Coast plain, and Great Plains); this p...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef jobs
$38,418 to $52,445
Brownsville, Texas area prices
were up 1.2% from a year ago

Sous Chef in Lake Charles, LA
Your exciting, culinary journey as a sous chef begins with a completed cooking apprenticeship.
December 23, 2019
Sous Chef in Flagstaff, AZ
We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines.
December 10, 2019
Sous Chef in Evansville, IN
For example, being a Sous Chef in a fine dining restaurant is will be a different experience from being a Sous Chef for a private setting such as a party or a family dinner.
December 02, 2019