Sous Chef jobs in Birmingham, AL
Sous Chef assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Being a Sous Chef resolves operational issues. Performs quality checks on ingredients and prepared dishes. Additionally, Sous Chef complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)
Recently Added Sous Chef jobs
- ClubCorp
-
Birmingham, AL
FULL_TIME
-
We are Invited.
At Invited Clubs, work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create magic moments and enrich lives. We are passionate about bringing people together and bringing out the very best in life. So, join us and be a part of a fun, fast-paced, high-impact group of talented people where you belong.
Invited reflects our proud history of inclusiveness and captures our welcoming spirit. Our unprecedented collection of more than 200 golf and country, city, and stadium clubs share a common goal- building relationships and enriching lives. The time has come to build on our traditions and write new chapters. We welcome you to join us.
Invited. Where You Belong.
Job Summary
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, employee development, performance reviews).
Day-to-Day- Responsible for proper preparation, excellence of product, profit and labor cost.
- Organize and help in the service of all activities concerning ala carte, employee meals and private dining rooms.
- Consistent preparation and presentation based on overall standards, including portion size, of daily special, salads, entrees, etc. as applicable per work assignment and as designated by Executive Chef which are produced within Invited quality standards guidelines.
- To train, supervise, direct and/or performance manage employees when needed. To enhance the overall knowledge and team spirit of the kitchen staff, providing the 3 Steps of Service.
- Prepare work schedules for the kitchen crew, monitor payroll costs and Kronos reports as requested.
- Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef.
- Responsible for the expediting at any meal period and ensuring proper quality, portioning and presentation.
- Must be able to interact with Members/Guests professionally, helping them with changes and last-minute requests as needed.
- 2-3 years as line cook
- Prefer culinary training
- Health Sanitation Card
- Ability to communicate and follow instructions.
- Indoor environment, fast pace
Have more questions? Check out our Invited Jobs website to get more details about ClubLife, the Employee Experience, Company Benefits, and Our Culture. Be a part of our Social Networks: LinkedIn Instagram Twitter Facebook
Invited is an Equal Employment Opportunity Employer / Invited participates in E-Verify.
This job post is intended to describe the general requirements for the position. It is not a complete statement of duties, responsibilities, or requirements. Other duties not listed here may be assigned as necessary to ensure the proper operation of the Club.
- 19 Days Ago
- The Fennec
-
Birmingham, AL
FULL_TIME
- Sous Chef is responsible for the overall operations of the back of house and kitchenarea of the Fennec. In addition, Sous Chefs ensure that The Fennecs culinary standards areupheld: the food looks goo...
- 1 Month Ago
- Ruth's Chris Steak House
-
Birmingham, AL
FULL_TIME
- Starting rate is $50,000 (variable based on qualifications and experience)Benefits: 401 K with matching programPTOHealth insuranceManager meal per shiftMonthly performance bonusJob responsibilities in...
- 24 Days Ago
- Marriott International
-
Birmingham, AL
FULL_TIME
- Job Number 24026952Job Category Food and Beverage & CulinaryLocation Sheraton Birmingham Hotel, 2101 Richard Arrington Jr Blvd N, Birmingham, Alabama, United States VIEW ON MAPSchedule Full-TimeLocate...
- 6 Days Ago
- Sodexo Live!
-
Birmingham, AL
FULL_TIME
- Job Listing: Sous Chef I @ Sodexo Live! At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, gue...
- 12 Days Ago
- Troon
-
Birmingham, AL
FULL_TIME
- POSITION SUMMARY Bruno Hospitality is seeking an experienced and passionate Jr. Sous Chef to join our team in the fast-paced kitchen. The Jr. Sous Chef will work closely with the Sous Chef/Executive C...
- 24 Days Ago
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0 Sous Chef jobs found in Birmingham, AL area
- Eventive Sports
-
Birmingham, AL
- The culinary position of Sous Chef comes with a great deal of responsibility and reliability. Reporting directly to the ...
- 4/23/2024 12:00:00 AM
- Perkins Management Services Comp
-
Fairfield, AL
- Job Description Job Description Perkins Management Services is excited to welcome its newest client, Miles College. We a...
- 4/23/2024 12:00:00 AM
- Olive Garden
-
Birmingham, AL
- As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
- 4/22/2024 12:00:00 AM
- The Kessler Enterprise, Inc.
-
Birmingham, AL
- Overview: AN INSPIRING CAREER AWAITS YOU! The Kessler Collection is made up of 11 artful hotel and resort properties, 25...
- 4/21/2024 12:00:00 AM
- Cvlocator
-
Birmingham, AL
- * **Ref:** 86508 * **Closing Date:** 23 Apr 21 * **Rate:** 10 15 * **Includes:** Please contact Gareth Lawrence on 0121 ...
- 4/21/2024 12:00:00 AM
- Lager Executive Search
-
Birmingham, AL
- National growing upscale high volume scratch restaurant group is searching for a Sous Chef in Birmingham. The ideal cand...
- 4/20/2024 12:00:00 AM
- Sneaky Pete's Hotdogs
-
Birmingham, AL
- As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
- 4/20/2024 12:00:00 AM
- Logan's Roadhouse
-
Birmingham, AL
- As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
- 4/20/2024 12:00:00 AM
About Birmingham, Alabama
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