Sous Chef jobs in Albany, GA

Sous Chef assists the Executive Chef in the daily kitchen operations including menu development, purchasing, inventory, cost control, and sanitation. Oversees the activities of the kitchen staff and monitors food production and presentation. Being a Sous Chef resolves operational issues. Performs quality checks on ingredients and prepared dishes. Additionally, Sous Chef complies with all safety and food sanitation laws and regulations. Supervises, trains, and mentors staff. May require an associate degree in culinary arts or equivalent. Typically reports to an executive chef. The Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

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Unit Chef
  • Aladdin Campus Dining
  • Douglas, GA FULL_TIME
  • Unit Chef


    Job Reference Number:
    17964
    Employment Type: Full-Time, Onsite
    Segment: Education
    Brand: Aladdin-Campus-Dining
    State: Georgia (US-GA)


    The Role at a glance:

    We are looking to add an experienced, motivated Unit Chef to our Higher Education team in Douglas, GA. As a floating chef, you will have the opportunity to supervise and participate in the preparation of meals for various locations as assigned.

    #reallyelior

    What you'll be doing:

    • Planning, organizing, and supervising culinary operations of retail and catering services.
    • Planning menus based on various factors, such as market trends, customer preferences, and nutritional considerations.
    • Conferring with district managers or other departments regarding daily aspects of dining service.
    • Directing and coordinating the work of kitchen staff.
    • Other tasks as assigned.

    What we're looking for:

    Must-haves:

    • Certification by a recognized culinary institution or an equivalent combination of education and experience.
    • Ability to travel up to 75% of the time.
    • At least three years’ experience in culinary management.
    • Strong leadership and communication skills.

    Nice-to-haves:

    • At least one years’ experience in a similar role.

    Where you'll be working:

    South Carolina State College

    Our Benefits:

    • Medical (FT Employees)
    • Dental
    • Vision
    • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
    • Discount Program
    • Commuter Benefits (Parking and Transit)
    • EAP
    • 401k
    • Sick Time
    • Holiday Pay (9 paid holidays)
    • Tuition Reimbursement (FT Employees)
    • Paid Time Off

    About Aladdin:

    As our higher education segment, Aladdin serves colleges and universities across the United States. From dining halls to sporting events, we recognize how important food is to the college experience, and strive to ensure that students receive delicious, healthy food to fuel them through education and life.


    About Elior-North America:

    Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

    At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.


    Disclaimer:
    This job description can be revised by management as needed.

  • Just Posted

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Executive Chef
  • Hilton Garden Inn
  • Tifton, GA FULL_TIME
  • Are you a dynamic and energetic culinary professional capable of leading a team and providing our guests with an exceptional dining experience? Our popular restaurant seeks a skilled executive chef wh...
  • 3 Days Ago

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Executive Chef
  • CRH
  • Albany, GA FULL_TIME
  • Job Description ***SIGN-ON BONUS - $10,000*** Aramark Healthcare is seeking candidates for an Executive Chef position at Phoebe Putney Memorial Hospital, a 400 bed facility located in Albany, GA. The ...
  • 3 Days Ago

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Chef manager
  • Elior North America
  • Americus, GA FULL_TIME
  • The Role at a glance : We are looking to add an experienced, motivated Chef Manager to our Aladdin Campus Dining team in Americus. As a Chef Manager, you will have the opportunity to supervise and par...
  • 26 Days Ago

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Pastry Chef
  • Windsor Hotel
  • Americus, GA FULL_TIME
  • Dining Room Manager Restaurant We are seeking a highly skilled individual to oversee the Daily Operations of our Fine Dining Restaurant. As the Manager you will be responsible for ensuring the staff d...
  • 9 Days Ago

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Chef manager
  • Aladdin Campus Dining
  • Sycamore, GA FULL_TIME
  • Chef Manager Job Reference Number : 16509 Employment Type : Full-Time , Onsite Segment : Education Brand : Aladdin-Campus-Dining State : Georgia (US-GA) The Role at a glance : We are looking to add an...
  • 16 Days Ago

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0 Sous Chef jobs found in Albany, GA area

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Amazing Expanded Function Dental Assistant
  • Mann Dental Care LLC
  • Albany, GA
  • Job Description Job Description Are you passionate, high energy, sincere, and caring? Would you like to work in a positi...
  • 3/29/2024 12:00:00 AM

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Travel Nurse RN - Med Surg - $1,908 per week
  • PRN Healthcare
  • Albany, GA
  • MedPro Healthcare Staffing is seeking a travel nurse RN Med Surg for a travel nursing job in Albany, Georgia. Job Descri...
  • 3/28/2024 12:00:00 AM

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Travel Nurse RN - Oncology - $1,908 per week
  • PRN Healthcare
  • Albany, GA
  • MedPro Healthcare Staffing is seeking a travel nurse RN Oncology for a travel nursing job in Albany, Georgia. Job Descri...
  • 3/28/2024 12:00:00 AM

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Restaurant Server - Lake Blackshear Resort
  • Lakeblackshearresort
  • Cordele, GA
  • **Restaurant Server - Lake Blackshear Resort** Cordele, GA ***Coral Hospitality*** , **one of the top management compani...
  • 3/27/2024 12:00:00 AM

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Board Certified Behavior Analyst (BCBA)
  • Benchmark Human Services
  • Albany, GA
  • Company: Benchmark Human Services Location: Albany, GA Category: Crisis Response Services Wage: n/a Sign-On Bonus: n/a D...
  • 3/27/2024 12:00:00 AM

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Travel Echo Technologist - $2,602 per week
  • TRS Healthcare
  • Albany, GA
  • LRS Healthcare - Imaging is seeking a travel Echo Technologist for a travel job in Albany, Georgia. Job Description & Re...
  • 3/27/2024 12:00:00 AM

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PRN Temporary Housekeeper
  • Healthcare Services Group, Inc.
  • Cordele, GA
  • Who We AreHealthcare Services Group (HCSG), one of America's Most Trustworthy Companies, is an experienced partner manag...
  • 3/26/2024 12:00:00 AM

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Executive Chef
  • Aramark
  • Albany, GA
  • Job Description ***SIGN-ON BONUS - $10,000*** Aramark Healthcare+ is seeking candidates for an Executive Chef position a...
  • 3/22/2024 12:00:00 AM

Albany is a city in the U.S. state of Georgia. Located on the Flint River, it is the seat of Dougherty County. Located in southwest Georgia, it is the principal city of the Albany, Georgia metropolitan area. The population was 77,434 at the 2010 U.S. Census, making it the eighth-largest city in the state. It became prominent in the nineteenth century as a shipping and market center, first served by riverboats and then by railroads. Seven lines met in Albany, and it was a center of trade in the Southeast. It was part of the Black Belt, the extensive area in the Deep South of cotton plantations....
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef jobs
$40,969 to $55,937
Albany, Georgia area prices
were up 1.5% from a year ago

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