Sous Chef - Casino jobs in Wyoming
Sous Chef - Casino manages the operations of the kitchen in absence of and in assistance with the Executive Sous Chef. Oversees the preparation of food and inventory levels of the kitchen. Being a Sous Chef - Casino may be responsible for scheduling and training of employees. Requires a bachelor's degree in area of specialty. Additionally, Sous Chef - Casino typically reports to an executive sous chef. The Sous Chef - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef - Casino typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)
Recently Added Sous Chef - Casino jobs
Sous Chef
- Mina Group
-
Jackson, WY
FULL_TIME
-
Our Ideal candidate is:
A detail oriented culinary leader who will operate the kitchen on a daily basis with professionalism, respect, efficiency, knowledge and awareness. You will understand the philosophy of the Chef and adhere to all restaurant policies. You will mentor and lead junior staff members and uphold restaurant standards and cleanliness.
Our ideal candidate will supervise and coordinate the planning, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. You will work with the Chef and HR to develop an atmosphere that embraces diversity, education, and discipline and lead execution of service and staff development using a variety of management tools, including line checks, mentorship, and performance management.
What you bring to the table:- Personal Attributes
- Exceptional communication and organizational skills
- Gracious spirit of hospitality
- Intellectual curiosity and emotional maturity
- Continually strive to develop staff in all areas of food education
- Ability to work clean, organized, and lead a team
- Professional Attributes
- Extensive knowledge of kitchen fundamentals (knife skills, butchery, sauces, fabrication, all kitchen stations)
- Strong financial acumen and ability to analyze data
- Have a strong eye towards development both personal and for your team
- Desire to teach and mentor both your staff and culinary interns
- Basic Qualifications
- A minimum of 2 years of kitchen preparation and cooking in a fine dining restaurant.
- Be able to work in a standing position for long periods of time (minimum of 8 hours a day).
- Be able to reach, bend and frequently lift up to 30 pounds.
- Must have the stamina to work a minimum of 50 hours per week.
Salary Range - $80,000.00 to $85,000.00/yr. $6,000.00 housing allowance - 17 Days Ago
Sous Chef
- Four Seasons Jackson Hole
-
Jackson, WY
FULL_TIME
- Sous Chef Surrounded by the breathtaking vistas of the famed Grand Teton Mountain Range and teeming with an inspiring array of wildlife, our alpine mountain resort offers the perfect mix of rustic adv...
- 21 Days Ago
Sous Chef
- Troon
-
Sheridan, WY
FULL_TIME
- The Powder Horn Golf Community is excited to announce the exceptional career opportunity of Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing ...
- 1 Month Ago
Sous Chef - Yellowstone National Park
- Internal Career Site
-
Yellowstone National Park, WY
OTHER
- Overview Live. Work. Explore. as a part of our Food & Beverage team in Yellowstone National Park! We operate 47 dining venues, including dining rooms, fast-casual, cafeterias, bars, employee facilitie...
- Just Posted
Sous Chef - Yellowstone National Park
- Xanterra Travel Collection
-
Yellowstone National Park, WY
TEMPORARY
- Overview Live. Work. Explore. as a part of our Food & Beverage team in Yellowstone National Park! We operate 47 dining venues, including dining rooms, fast-casual, cafeterias, bars, employee facilitie...
- Just Posted
Sous Chef - Yellowstone National Park
- Yellowstone National Park Lodges
-
Teton, WY
FULL_TIME
- Yellowstone National Park, WyomingFood and Beverage34085SeasonalBase: USD $1,750.00/Bi-WeeklyMax: USD $1,950.00/Bi-WeeklyJob DescriptionOverviewLive. Work. Explore. as a part of our Food & Beverage te...
- 1 Month Ago
Sous Chef - Casino jobs at Popular Companies
Restaurant Sous Chef
- Confidential
-
Arlington Heights, IL
- Job Description Job Description We are seeking a Restaurant Sous Chef to join our team! You will thrive in a fast-paced ...
- 4/23/2024 12:00:00 AM
Restaurant Sous Chef
- The Country Club of Farmington
-
Farmington, CT
- Job Description Job Description We are seeking an experienced Restaurant Sous Chef to join our team! Responsibilities: W...
- 4/23/2024 12:00:00 AM
Restaurant Sous Chef
- Rosewood Social
-
San Juan Capistrano, CA
- Job Description Job Description Job Title: Sous Chef JOB DESCRIPTION Sous Chef Summary: Works alongside head chef to man...
- 4/22/2024 12:00:00 AM
Restaurant Sous Chef
- Wequassett
-
Chatham, MA
- Restaurant Sous Chef Cape Cod's only double Forbes Five-Star resort is looking for a restaurant sous chef for its varied...
- 4/21/2024 12:00:00 AM
Restaurant Sous Chef
- Brasada Ranch
-
Powell Butte, OR
- Love What You Do, Everyday. Picture this: Going to work and stepping into 1800 acres of natural beauty, amid the rolling...
- 4/21/2024 12:00:00 AM
Restaurant Sous Chef
- Lalei Hospitality Group Llc
-
Norfolk, VA
- Job Description Job Description We are seeking a Restaurant Sous Chef to join our team! You will thrive in a fast-paced ...
- 4/20/2024 12:00:00 AM
Sous Chef Restaurant
- Antica Posta Ristorante Inc
-
Atlanta, GA
- Job Description Job Description Talented, ambitious, driven, passionate for cooking, able to managed experienced team Fi...
- 4/19/2024 12:00:00 AM
Restaurant/Sous Chef
- Marcus Hotels & Resorts
-
Milwaukee, WI
- ** Restaurant/Sous Chef** **** Mason Street Grill is searching for a Sous Chef who thrives off of the fast-paced environ...
- 4/19/2024 12:00:00 AM
About Wyoming
Wyoming (/waɪˈoʊmɪŋ/ (listen)) is a state in the mountain region of the western United States. The state is the 10th largest by area, the least populous, and the second most sparsely populated state in the country. Wyoming is bordered on the north by Montana, on the east by South Dakota and Nebraska, on the south by Colorado, on the southwest by Utah, and on the west by Idaho and Montana. The state population was estimated at 577,737 in 2018, which is less than 31 of the most populous U.S. cities including Denver in neighboring Colorado. Cheyenne is the state capital and the most populous city...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef - Casino jobs
$43,466 to $61,635
Most Popular Cities in Wyoming for Sous Chef - Casino Jobs
What does a Sous Chef - Casino do?
Sous Chef - Casino in Port Arthur, TX
“The amazing thing about the World Food Championships is the diversity of its competitors and the complexity of its challenges,” stated Chef Jackie Seavey.
January 03, 2020
Sous Chef - Casino in Provo, UT
Jackie Seavey, executive sous chef at Island View Casino Resort was declared champion of the Seventh annual World Food Championship.
February 10, 2020
Sous Chef - Casino in Petaluma, CA
That style is now at the casino's DJ's Seafood and Steaks.
December 04, 2019