Sous Chef - Casino jobs in Riverside, CA

Sous Chef - Casino manages the operations of the kitchen in absence of and in assistance with the Executive Sous Chef. Oversees the preparation of food and inventory levels of the kitchen. Being a Sous Chef - Casino may be responsible for scheduling and training of employees. Requires a bachelor's degree in area of specialty. Additionally, Sous Chef - Casino typically reports to an executive sous chef. The Sous Chef - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef - Casino typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

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Sous Chef
  • Brookdale Sunwest IL
  • Hemet, CA FULL_TIME
  • Overview

    Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity

    No late nights!

     

    Early Access to Paycheck with Earned Wage Access is available for Hourly Associates (outside of CA)

      Make Lives Better Including Your Own. If you want to work in an environment where you can become your best possible self, join us!  You’ll earn more than a paycheck; you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness.  Full suite of health insurance, life insurance and retirement plans are available and vary by employment status.  Additional benefits offered include, but are not limited to:
    • Tuition Reimbursement
    • Pet Insurance
    • Adoption Reimbursement Benefits
    • Variety of Associate Discounts
    Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply. Please note, Brookdale is committed to complying with all applicable laws and regulations regarding mandatory COVID-19 vaccination.

     

    To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.

    Responsibilities

    • Assists the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products and service. Oversees kitchen cleanliness in accordance with sanitation and food safety standards as well.
    • Prepares and coordinates daily meals per standardized recipes.  Also coordinates and oversees meal preparation for quality assurance, presentation and portion control
    • Associate or Bachelor’s degree in culinary arts or an equivalent combination of education and food preparation experience in a directly related field. One to three years food preparation experience to include sauces, soups, meat and seafood. Supervisory experience and working knowledge of banquet production and planning is preferred.
    • Current ServSafe Certification required. Obtain and hold any local or state required food handling/supervision/sanitation licenses and/or certifications.
    Brookdale is an equal opportunity employer and a drug-free workplace.   

    Salary Range Information

    $19.09 - $23.87 / hour
  • 11 Days Ago

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Sous Chef
  • Thornton Winery
  • Temecula, CA FULL_TIME
  • The Sous Chef will work closely with the Executive Chef to oversee preparation, production and presentation of high-quality food. Fosters and promotes an atmosphere in which employees will take pride ...
  • 5 Days Ago

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Sous Chef
  • Taphouse Kitchen, Phoenix AZ
  • Corona, CA FULL_TIME
  • DescriptionThe Sous Chef is responsible for managing the back of the house operations of the restaurant with standardized policies that provide efficient, high quality cuisine and profitable operation...
  • 28 Days Ago

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Chef de Cuisine, Canyons Steakhouse
  • Soboba Casino
  • San Jacinto, CA FULL_TIME
  • Summary Effective Management Outlet. Establishes Project plans and timelines to achieve department goals and objectives. Mentors subordinate supervisors on effective performance management skills to e...
  • 6 Days Ago

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Casino Housekeeper
  • Cahuilla Casino Hotel
  • Anza, CA FULL_TIME
  • POSITION SUMMARY Under the guidance of the Facilities Manager and Housekeeping Manager, the Housekeeper position entails the cleaning and maintaining of the appearance of Casino interiors, exterior of...
  • 12 Days Ago

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Executive Casino Host
  • Soboba Casino
  • San Jacinto, CA FULL_TIME
  • Summary The Executive Casino Host, under general supervision of the Player Development Manager, builds loyalty and increases revenue by developing and effectively maintaining relationships with VIP gu...
  • 1 Month Ago

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0 Sous Chef - Casino jobs found in Riverside, CA area

Riverside is a city in Riverside County, California, United States, located in the Inland Empire metropolitan area. Riverside is the county seat of the eponymous county and named for its location beside the Santa Ana River. It is the most populous city in the Inland Empire and in Riverside County, and is located about 55 miles (89 km) east of downtown Los Angeles. It is also part of the Greater Los Angeles area. Riverside is the 59th most populous city in the United States and 12th most populous city in California. As of the 2010 Census, Riverside had a population of 303,871. Riverside was fou...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef - Casino jobs
$48,180 to $68,319
Riverside, California area prices
were up 3.0% from a year ago

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The World Food Championship celebrates the cooks, chefs, and competitive teams that compete throughout the year around the globe in Food Sport.
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