Sous Chef - Casino manages the operations of the kitchen in absence of and in assistance with the Executive Sous Chef. Oversees the preparation of food and inventory levels of the kitchen. Being a Sous Chef - Casino may be responsible for scheduling and training of employees. Requires a bachelor's degree in area of specialty. Additionally, Sous Chef - Casino typically reports to an executive sous chef. The Sous Chef - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef - Casino typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)
West Coast Sous Chef Opportunity with Chef Daniel Boulud's restaurant group: The Dinex Group LLC - Cafe Boulud - Beverly Hills location
Chef/Author/Mentor/Restauranteur, Daniel Boulud is searching for an Experienced Sous Chef to join the culinary team for our newest opening in Beverly Hills, California. If you strive towards excellence and are dedicated to enhancing your skills and knowledge, we welcome you to apply!
Responsibilities:
Previous supervisory role and a culinary training degree preferred. Verbal English, French and/or Spanish proficiency are a plus.
The ideal candidate must possess superb communication skills along with a positive attitude and provide structure in a team environment with a strong work ethic and adherence to food safety protocol. This position is full-time and salary based.
Competencies & Qualifications:
The Dinex Group LLC is an equal opportunity employer. The Dinex Group does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression (including transgender status), sexual orientation, marital status, veteran status, national origin, ancestry, age, disability, genetic information, citizenship status or any other characteristic protected by applicable federal, state or local law.
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