Sous Chef - Casino jobs in Easton, PA

Sous Chef - Casino manages the operations of the kitchen in absence of and in assistance with the Executive Sous Chef. Oversees the preparation of food and inventory levels of the kitchen. Being a Sous Chef - Casino may be responsible for scheduling and training of employees. Requires a bachelor's degree in area of specialty. Additionally, Sous Chef - Casino typically reports to an executive sous chef. The Sous Chef - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Sous Chef - Casino typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)

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SOUS CHEF
  • Compass Group Careers
  • Allentown, PA FULL_TIME
  • Eurest

    • We are hiring immediately for a SOUS CHEF position.
    • Location: B. Braun Allentown, 901 Marcon Blvd, Allentown, PA 18109. Note: online applications accepted only.
    • Schedule: Full Time; Sunday through Thursday 10pm-6am or Monday through Friday 2pm to 10 pm.
    • Details: B&I Cafe Operations looking to fill for 2nd and 3rd shifts. The Sous Chef will be overseeing two hourly associates.
    • Requirement: Previous culinary supervisory or chef experience required.
    • Salary: $50,000
    • Perks: Free uniforms.
    • *Internal Employee Referral Bonus Available

    We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1302541.

    The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

    Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

    Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

    Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world’s most respected successful corporations, including many of the Fortune 500.

    Job Summary

    Summary: As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.

    Essential Duties and Responsibilities:

    • Assists in coordinating and participating in the preparation and cooking of various food items.
    • Assists with planning and creating menus.
    • Rolls out new culinary programs in conjunction with the marketing and culinary team.
    • Assists with managing cost controls and controlling expenditure.
    • Performs other duties as assigned.

    Qualifications:

    • 5 years of related culinary experience including 1 year at the supervisory or lead level.
    • Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
    • Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation.
    • Ability to set up and distribute production sheets.
    • Supervisory, leadership, training, management, and coaching skills.
    • ServSafe or Department of Health Certification is preferred.
    • Computer skills and knowledge of MS Office products including Excel.
    • Associate’s degree in Culinary Arts is preferred.

    Associates at Eurest are offered many fantastic benefits.

    Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

    Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

    About Compass Group: Achieving leadership in the foodservice industry

    Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
     

    Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

    Applications are accepted on an ongoing basis.

    Eurest maintains a drug-free workplace. 
    Req ID: 1302541

    [[req_classification]] 

  • 1 Day Ago

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Sous Chef
  • Blue Mountain Resort
  • Palmerton, PA FULL_TIME
  • WHAT WE ARE LOOKING FOR: We are seeking a punctual, detail-oriented individual who thrives in a fast-paced environment and is excited for an opportunity to provide a guest with an experience that is b...
  • 11 Days Ago

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Sous Chef
  • Metz Culinary Management
  • Bethlehem, PA FULL_TIME
  • St Luke's Bethlehem Campus Sous Chef Rotating Weekends (Every Third) Varying Shifts (Starting as early as 6am - Ending as late as 6pm) Rotating HolidaysMetz Culinary Management is growing and we have ...
  • 1 Month Ago

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Sous Chef
  • Eatn Park Hospitality Group
  • Easton, PA FULL_TIME
  • The pay rate for this position is $19 - $22 / hour. While we are accepting all applications, we are currently seeking candidates that can work PM shifts.Parkhurst Dining, part of the Eat’n Park Hospit...
  • 1 Month Ago

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Executive Sous Chef
  • Wind Creek Hospitality
  • Bethlehem, PA FULL_TIME
  • The primary responsibility of the Executive Sous Chef is to supervise, delegate and work hands-on in kitchen functions with kitchen personnel to ensure high quality of food, timeliness in food service...
  • 16 Days Ago

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Executive Sous Chef 1
  • Parkhurst Dining
  • Easton, PA FULL_TIME
  • Parkhurst Dining, part of the Eat'n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 80 organizations and universities east of...
  • 26 Days Ago

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0 Sous Chef - Casino jobs found in Easton, PA area

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Sous Chef
  • Peddlers Village Partnership
  • New Hope, PA
  • Job Description Job Description The Buttonwood Grill of Peddler's Village is in search of an experienced culinary leader...
  • 4/26/2024 12:00:00 AM

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Sous Chef
  • Bowlero Corp
  • Dunellen, NJ
  • Overview: Imagine your ideal job. Now add bowling. And arcade games. And parties every day of the week. This isnt any or...
  • 4/26/2024 12:00:00 AM

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Sous Chef
  • Troon International
  • Bridgewater, NJ
  • ** Sous Chef** **Job Category****:** Food & Beverage **Requisition Number****:** SOUSC001349 Showing 1 location **Job De...
  • 4/26/2024 12:00:00 AM

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Sous Chef
  • Nikos Restaurant
  • Yardley, PA
  • Job Description Job Description We are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment...
  • 4/25/2024 12:00:00 AM

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Sous Chef
  • Stroudsmoor Country Inn
  • Stroudsburg, PA
  • Job Description Job Description Job Description – Sous Chef The Sous Chef reports directly to Executive Chef. The Sous C...
  • 4/25/2024 12:00:00 AM

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Second Chef 74684
  • Food Service Circle
  • Warminster, PA
  • **Second Chef 74684** ****Job Description :**** Ref Number: 74684 Date: 2021-11-12 * To deputise for the Head chef in th...
  • 4/24/2024 12:00:00 AM

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Sous Chef
  • VILLA RESTAURANT GROUP
  • Mendham, NJ
  • Job Details Job Location 4077 | Blackhorse Tavern & Pub - Mendham, NJ Description 40NORTH Restaurants is the full servic...
  • 4/23/2024 12:00:00 AM

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Support Chef
  • Radishallgood
  • Newton, NJ
  • **Support Chef** * General * Posted 5 days ago * Vacancy Status: Approved **Job Details:** * Reference Number: * 1023 * ...
  • 4/22/2024 12:00:00 AM

Easton is a city in and the county seat of Northampton County, Pennsylvania, United States. The city's population was 26,800 as of the 2010 census. Easton is located at the confluence of the Delaware River and the Lehigh River, roughly 55 miles (89 km) north of Philadelphia and 70 miles (110 km) west of New York City. Easton is the easternmost city in the Lehigh Valley, a region of 731 square miles (1,893 km2) that is home to more than 800,000 people. Together with Allentown and Bethlehem, the Valley embraces the Allentown-Bethlehem-Easton metropolitan area, including Lehigh, Northampton, an...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef - Casino jobs
$45,597 to $64,655
Easton, Pennsylvania area prices
were up 1.5% from a year ago

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