Sommelier jobs in Rhode Island

Sommelier manages the daily activities necessary for maintenance and promotion of the organization's wine collection. Identifies and purchases wines for the organization. Being a Sommelier monitors the conditions of the wine cellar, ensuring optimal storage. Works with the kitchen staff to develop food and wine pairings. Additionally, Sommelier recommends and serves wine to guests. May require an associate degree or equivalent. May possess or be working towards certification. Typically reports to a head of a unit/department. The Sommelier works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Sommelier typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)

Rhode Island (/ˌroʊd -/ (listen)), officially the State of Rhode Island and Providence Plantations, is a state in the New England region of the United States. It is the smallest state in area, the seventh least populous, the second most densely populated, and it has the longest official name of any state. Rhode Island is bordered by Connecticut to the west, Massachusetts to the north and east, and the Atlantic Ocean to the south via Rhode Island Sound and Block Island Sound. It also shares a small maritime border with New York. Providence is the state capital and most populous city in Rhode Is...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sommelier jobs
$65,394 to $82,411

Sommelier in Bellingham, WA
After that, you would likely gain more experience in the food and wine industry while preparing to take your Certified Sommelier Examination.
February 14, 2020
Sommelier in Sioux Falls, SD
More senior sommeliers also help restaurants, hotels, resorts and vineyards with financial management for their wine products, including pricing, purchasing and sales monitoring.
December 02, 2019
Sommelier in Hartford, CT
The dictionary definition of a sommelier is listed as a restaurant employee who is responsible for wine service.
December 10, 2019