Server jobs in Hawaii

Server serves food and beverages to the customers promptly and follows the standards set by the facility. Explains menu item and terms and provides suggestions to customers when asked. Being a Server may require a high school diploma or its equivalent. Typically reports to a supervisor or manager. The Server may require 0-1 year of general work experience. Possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. (Copyright 2024 Salary.com)

6
Server
  • 604 Hospitality Group
  • Kapolei, HI PART_TIME
  • Company Overview

    Founded in 2016, Restaurant 604 offers the best waterfront dining experience for military families, local residents, and those just passing through to enjoy a quality meal with excellent service.

    Our success comes from the loyalty and dedication of our team, the Ohana. We are proud to employ nearly 300 team members, making 604 one of Hawaii’s largest locally-owned restaurant operators. Together, we strive to impact our community by becoming one of the best workplaces in Hawaii.

    The success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, 604 Ale House and 604 Clubhouse. Our family of restaurants features an enjoyable experience for all with great food, live music, breathtaking views, and exceptional service with Aloha.

    Job Summary

    Serve guests in a courteous, helpful, and prompt manner. Responsible for coordinating the serving station and communicating with the front and back-of-the-house personnel to provide a dining experience that exceeds our guests’ expectations. Process guest orders to ensure that all items are prepared accurately and on a timely basis. Determine when meals have been completed, and total bills and accept payment.

    Responsibilities

    • Maintains a positive attendance record by reporting to work for assigned shifts 10 minutes prior to scheduled time, switching and finding replacements for no more than 5% of scheduled shifts, following company time off and illness procedures, and having a 0% no call/no show record.
    • Follows all sanitation and safety standards set forth by the company.
    • Meets all uniform, appearance, and grooming standards as specified in the employee handbook and Employee Handbook.
    • Maintains our guest service philosophy by following guest service standards.
    • Knows all menu items offered at the restaurant. Accurately explains specials to guests. If asked, accurately answers menu items in regard to preparation method, ingredients, portion size, and side items accompanying the dish. If asked, specify substitutions for items on the menu.
    • Observes table numbering procedures and works assigned section 100% of the time.
    • Conducts a first greet with guests within 2 minutes after they are seated. Takes orders if time permits, or informs guests that he or she will return within 3 minutes to assist them.
    • Performs menu merchandising procedures accurately by listing and explaining the specials, suggesting items, and upselling when appropriate.
    • Takes beverage and food orders accurately for all tables. Has less than 2% return of food to kitchen due to order mistakes.
    • Legibly completes guest checks and accurately enters orders into the POS system following company procedures with 100% accuracy.
    • Picks up orders and completes plate preparation correctly as specified by company plating procedures.
    • Performs check-back procedures with tables within 2 minutes of receiving appetizers, main course, and dessert course.
    • Totals and presents checks and carries out payment procedures with 100% accuracy.
    • Performs side-work duties correctly as specified.
    • Follows all end-of-shift checkout procedures with 100% accuracy.
    • Follows the alcohol serving procedures in regard to beverage service standards, awareness standards, and government regulations with 100% accuracy.
    • Busses, sets, and resets tables following company procedures within 3 minutes of guests leaving their tables.
    • Maintains a good team environment by assisting other team members with their station duties and side-work when there is a need and/or when available. 
    • Follows tip reporting regulations 100% of the time by keeping track of daily tips and following reporting procedures outlined by the Internal Revenue Service.

    Qualifications

    • Must be at least 18 years old.
    • Must be able to read and communicate in English clearly and effectively.
    • Must be able to lift up to 20 pounds repeatedly, throughout the shift.
    • Must be able to stand and exert well-paced mobility for the duration of a scheduled shift.
    • Must have the ability to stand and walk for extended periods of time.
    • Must have the ability to lift, stoop, and bend.
    • Must be reliable and punctual
    • Must be able to work well with others
    • Must demonstrate enthusiasm and commitment to guest satisfaction.
    • Must be efficient and accurate with money and figures.
    • Must possess the manual ability to manipulate the register system and handle/serve food.
    • Must be able to pass food safety training.
    • Must be able to work flexible hours including evenings, weekends, and/or holidays.

    Benefits/Perks for Eligible Employees

    • Paid Time Off
    • Bereavement Leave
    • Emergency Days
    • Referral Program
    • Employee Discounts
    • Skechers Direct Program
    • Management Bonus Program
    • Medical/Dental Benefits
    • Group Life Insurance
    • Universal Life Insurance
    • Short-Term Disability
    • 401(k)
  • 17 Days Ago

T
Server
  • Tommy Bahama
  • Kamuela, HI FULL_TIME
  • California Applicants, please click to review the CCPA notice. LIVE THE ISLAND LIFETommy Bahama is more than just an island inspired brand, it's a lifestyle! Live the Island Life as an ambassador of o...
  • 18 Days Ago

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Server
  • Times Supermarkets
  • Aiea, HI FULL_TIME
  • Job Title: ServerDepartment: Food ServiceReports to: Kitchen ManagerStarting rate of pay: $15.50/hr Position Summary: Provides customer service while taking food orders, serving and preparing food in ...
  • 20 Days Ago

T
Server
  • Times Supermarkets
  • Kapaa, HI FULL_TIME
  • Job Title: ServerDepartment: Food ServiceReports to: Kitchen ManagerPosition Summary: Provides customer service while taking food orders, serving and preparing food in the Food Service department. Job...
  • 20 Days Ago

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Server
  • Times Supermarkets
  • Kaneohe, HI FULL_TIME
  • Job Title: ServerDepartment: Food ServiceReports to: Kitchen ManagerPosition Summary: Provides customer service while taking food orders, serving and preparing food in the Food Service department. Job...
  • 20 Days Ago

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Server
  • Merriman's Hawaii
  • Koloa, HI FULL_TIME
  • Merriman's Kauai is seeking Servers with the opportunity to grow! More money and more fun? The goal at Merriman's is to provide the best guest experience in the world. That means our product isn't jus...
  • 20 Days Ago

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Catering Server
  • Sodexo
  • FORT GEORGE G MEADE, MD
  • Location: FT MEADE - 86953006 Working with Sodexo is more than a job; it’s a chance to be part of something greater. Y...
  • 4/26/2024 12:00:00 AM

A
Banquet Server
  • AtWork Group
  • Kalamazoo, MI
  • We are looking for extraordinary Banquet Servers! This is a great opportunity for those who want to earn extra money! $1...
  • 4/25/2024 12:00:00 AM

R
Server
  • Red Lobster
  • Independence, MO
  • Job Overview Do you take pride in providing excellent meals and having fun at the same time? As a Server at Red Lobster,...
  • 4/25/2024 12:00:00 AM

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Server
  • Red Lobster
  • Ann Arbor, MI
  • Job Overview Do you take pride in providing excellent meals and having fun at the same time? As a Server at Red Lobster,...
  • 4/25/2024 12:00:00 AM

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Restaurant Server
  • Marriott International, Inc
  • Bethesda, MD
  • Additional Information Guest Service Expert Job Number 24071954 Job Category Food and Beverage & Culinary Location Bethe...
  • 4/24/2024 12:00:00 AM

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Banquet Server
  • Marriott International, Inc
  • New Orleans, LA
  • Job Number 24069845 Job Category Food and Beverage & Culinary Location JW Marriott New Orleans, 614 Canal Street, New Or...
  • 4/20/2024 12:00:00 AM

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Restaurant Server
  • Marriott International, Inc
  • Newport, RI
  • Additional Information Seasonal, Part-Time, Pay: $7.50/hour, Free Parking, Free Daily Meal, Free Access to Health Club J...
  • 4/17/2024 12:00:00 AM

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Banquet Server
  • Great Wolf Lodge
  • TRAVERSE CITY, MI
  • Pay: $0 per hour At Great Wolf, the Banquet Server exemplifies high dining standards of presentation, set up, and servic...
  • 3/22/2023 12:00:00 AM

Hawaii (/həˈwaɪi/ (listen) hə-WY-ee; Hawaiian: Hawaiʻi [həˈvɐjʔi]) is the 50th and most recent state to have joined the United States, having received statehood on August 21, 1959. Hawaii is the only U.S. state located in Oceania, the only U.S. state located outside North America, and the only one composed entirely of islands. It is the northernmost island group in Polynesia, occupying most of an archipelago in the central Pacific Ocean. The state encompasses nearly the entire volcanic Hawaiian archipelago, which comprises hundreds of islands spread over 1,500 miles (2,400 km). At the southea...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Server jobs
$21,489 to $28,807

Server in Temple, TX
So, when you install MS SQL Server, you install a MS SQL Server "instance".
February 08, 2020
Server in Stockton, CA
A good waiter or waitress should be able to remember the needs of their customers in order to communicate unique preferences clearly to the cooking staff.
October 06, 2019
Server in Richmond, VA
Does this sound like you? Take our free career test to find out if food server is one of your top career matches.
November 30, 2019