Senior Cook - Casino jobs in Oregon

Senior Cook - Casino prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. Being a Senior Cook - Casino may prepare unique dishes to fulfill customer requests. Follows all applicable guidelines and regulations for food handling and safety. Additionally, Senior Cook - Casino maintains a clean and orderly workstation and kitchen equipment. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. The Senior Cook - Casino works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Senior Cook - Casino typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)

S
Cook
  • Spirit Mountain Casino Careers
  • Grand Ronde, OR OTHER
  • Job Details

    Job Location:    Spirit Mountain Casino - Grand Ronde, OR
    Position Type:    Full Time
    Salary Range:    $18.29 - $22.10 Hourly
    Job Shift:    Graveyard
    Job Category:    Restaurant - Food Service

    Description

     

    POSITION DESCRIPTION

     

    TITLE:

    Cook

    LAST UPDATED:

    February 2, 2022

    DIVISION:

    Guest Services

    DEPARTMENT:

    Food and Beverage

    REPORTS TO:

    Sous Chef

    FLSA STATUS:

    Non-Exempt

    COMP LEVEL:

    5

     

     

    ________________________________________________________________

    Summary: Prepares, seasons, and cook’s soups, meats, vegetables, desserts, specialty dishes, and other foodstuffs for consumption in food outlets within the Casino.

    The intent of this position description is to provide a representative summary of the major duties and responsibilities performed by this position. Employee(s) may be required to perform position-related tasks other than those specifically listed in this description.

    Essential Job Functions:

    • Reads menus to estimate food requirements and submits food order requests to purchasing or procures food from storage.
    • Measures and mixes ingredients according to recipe to prepare soups, salads, gravies, desserts, sauces, casseroles, and other food products.
    • Bakes, roasts, broils, and steams meats, fish, vegetables, and other foods.
    • Observes and tests foods being cooked by tasting, smelling and piercing with fork to determine that it is cooked properly; takes internal temperatures of food dishes.
    • Carves meats, portions food on serving plates, adds gravies and sauces and garnishes servings to fill orders.
    • Creates menu specials.
    • Washes, peels, cuts, and shreds vegetables and fruits to prepare them for use.
    • Cuts, trims and bones meat, chicken, fish and shellfish prior to cooking.
    • Cleans and sanitizes kitchen areas and equipment.
    • Performs HACCP temperature checks, performs quality check to food items, carries out FIFO requirements, and maintains food safety and sanitation.

    Spirit Mountain Standards:

    • Delivers Spirit Mountain’s Spirit of Excellence by consistently modeling attitudes and behaviors in alignment with SMGI’s Pride Values, Brand Promise and Business Vision.
    • Learns comprehends and complies with all Company and departmental policies and procedures, MICS, gaming regulations and Regulation Chapter 5 requirements.
    • Follows all Corporate and departmental safety policies and procedures.

    Required Knowledge of:

    • Principles, practices, and processes of food and beverage preparation and delivery.
    • Principles, practices, and processes of safe food handing and safe work practices.
    • Tools, materials, and equipment used in food preparation and processing.
    • Computer hardware and software applications.

    Required Skill in:

    • Preparing food and food products.
    • Reading and following recipes.
    • Recognizing and correcting situations that is unhealthy or may lead to poor guest service.
    • Monitoring and providing guest service.
    • Working safely.
    • Operating computer hardware and software applications.
    • Communicating both orally and in writing.
    • Establishing and maintaining effective working relationships with others.

    Education, Experience, Licenses, Registrations, and Certifications:

    • One (1) year cooking Preferred, or equivalent combination of education, training and experience.
    • Low security gaming license issued by the Grand Ronde Gaming Commission.
    • State of Oregon Food Handler’s Certificate.
    • Must be at least 18 years of age.
    • Due to the nature of the interactions with other employees and the public we serve, employees may be required to provide documentation of, or receive, certain health vaccinations

     

    Environmental Factors and Conditions/Physical Requirements:

    • Work is performed in a food service environment, with routine exposure to wet and/or humid conditions, fumes or tobacco smoke and occasional exposure to extreme cold or heat and potentially toxic or caustic chemicals.
    • Subject to high levels of noise.
    • Work is subject to frequent standing and walking, with occasional sitting, bending, reaching, kneeling and lifting up to 50 pounds.
    • Work is subject to frequent use of hands to finger, handle, feel and reach with hands and arms.

    Equipment and Tools Utilized:

    • Equipment utilized includes personal computer, standard office equipment, hand tools used in the preparation and processing of food including ovens, burners, broilers, deep fryers, pots, pans, skillets, slicers, steamers, mixers, food processors, knives and other cooking utensils, telephones and two-way radios.

     

     

     

     

     

    Qualifications


  • 11 Days Ago

S
Cook
  • Senior Services of America
  • Hillsboro, OR FULL_TIME
  • FULL TIME COOK! GREAT PLACE TO WORK WITH COMPETATIVE PAY HOLI Senior Living is looking for a skilled Cook to prepare delicious meals according to the menu. You will cook dishes that will delight our r...
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B
Cook
  • Bonaventure Senior Living
  • Salem, OR FULL_TIME
  • The Iris by Bonaventure has an exciting job opening for a Cook! $ per hour Find your purpose in our Restaurant! If you have a passion for cooking, food service, and enjoy being in the kitchen, you alr...
  • 2 Days Ago

I
Cook
  • Inspired Senior Living of Hillsboro
  • Hillsboro, OR FULL_TIME
  • We are looking for a Cook to join our team! We are dedicated to enriching the lives of our residents, and it starts with a well-balanced, flavorful meal. As a Cook, you'll play a vital role in ensurin...
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F
Cook cook
  • Fircrest Senior Living
  • McMinnville, OR FULL_TIME
  • Fircrest Senior Living - Cook- Assisted Living & Memory Care Starting Rate : $16-18 No experience necessary we are looking for individuals from all industries to apply. We are looking for friendly and...
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B
Cook cook
  • Brookdale Senior Living
  • Newberg, OR FULL_TIME
  • Cook Overview Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity No late nights! Early Access to Paycheck with Earned Wage Access is available for Hourly Associates (outsi...
  • 2 Days Ago

G
Senior Cook - FT
  • Good Samaritan Society
  • Bloomfield, NE
  • Create Your Career With Us! Join our not-for-profit organization that has provided over 100 years of housing and service...
  • 3/25/2024 12:00:00 AM

S
Senior Cook
  • Sodexo
  • BURLINGTON, VT
  • Location: UNIVERSITY OF VERMONT - 54806018 Working with Sodexo is more than a job; it’s a chance to be part of somethi...
  • 3/24/2024 12:00:00 AM

S
Senior Cook
  • Sodexo
  • BURLINGTON, VT
  • Location: UNIVERSITY OF VERMONT - 54806007 Working with Sodexo is more than a job; it’s a chance to be part of somethi...
  • 3/24/2024 12:00:00 AM

S
Senior Cook
  • Sodexo
  • BURLINGTON, VT
  • Location: UNIVERSITY OF VERMONT - 54806014 Working with Sodexo is more than a job; it’s a chance to be part of somethi...
  • 3/24/2024 12:00:00 AM

S
Senior Cook
  • Sodexo
  • WOODS HOLE, MA
  • Location: MARINE BIOLOGICAL LABORATORY - 94272001 Working with Sodexo is more than a job; it’s a chance to be part of ...
  • 3/24/2024 12:00:00 AM

S
Senior Cook
  • Sodexo
  • MORGANTOWN, WV
  • Location: WEST VIRGINIA UNIVERSITY - MAIN CAMPUS - 34178041 Working with Sodexo is more than a job; it’s a chance to b...
  • 3/24/2024 12:00:00 AM

S
Senior Cook
  • Sodexo
  • BURLINGTON, VT
  • Location: UNIVERSITY OF VERMONT - 54806003 Working with Sodexo is more than a job; it’s a chance to be part of somethi...
  • 3/24/2024 12:00:00 AM

C
Senior Cook
  • Corewell Health
  • Zeeland, MI
  • Job Summary Corewell Health is offering benefits and $3,500 sign on bonus for this opportunity. Senior Cook Status: Full...
  • 3/20/2024 12:00:00 AM

Oregon (/ˈɒrɪɡən/ (listen) ORR-ih-gən) is a state in the Pacific Northwest region on the West Coast of the United States. The Columbia River delineates much of Oregon's northern boundary with Washington, while the Snake River delineates much of its eastern boundary with Idaho. The parallel 42° north delineates the southern boundary with California and Nevada. Oregon is one of only four states of the continental United States to have a coastline on the Pacific Ocean. Oregon was inhabited by many indigenous tribes before Western traders, explorers, and settlers arrived. An autonomous government ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Senior Cook - Casino jobs
$40,306 to $51,086

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