Senior Cook - Casino jobs in Oklahoma

Senior Cook - Casino prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. Being a Senior Cook - Casino may prepare unique dishes to fulfill customer requests. Follows all applicable guidelines and regulations for food handling and safety. Additionally, Senior Cook - Casino maintains a clean and orderly workstation and kitchen equipment. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. The Senior Cook - Casino works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Senior Cook - Casino typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)

C
Cook
  • CIMARRON CASINO ENTERPRISES
  • Perkins, OK OTHER
  • Job Details

    Job Location:    Cimarron Casino - Perkins, OK
    Salary Range:    Undisclosed

    Description

    SUMMARY:

    Mastering standards for all culinary workstation, ensuring the efficiency of the line and kitchen operation on a scheduled shift in accordance with Enterprise specifications and standards.

    ESSENTIAL DUTIES & RESPONSIBILITIES:

    Duties include, but are not limited to:

    • Prepares, seasons, finishes, and garnishes all food in kitchen preparation in accordance with established recipes.
    • Follows all recipes, specs, and control procedures.
    • Maintains a clean and sanitary area at all times in full accordance with Federal Health Regulations.
    • Performs as a team member with Cooks, Dishwashers, Supervisors, Managers, Servers, Utilities, and pertinent casino employees in producing a smooth and efficiently run operation on a scheduled shift.
    • Performs other duties as assigned.

    The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this position. They are not intended to be an exhaustive list of all duties, responsibilities, and skills required of personnel so classified.

    Promotes the following within the department and among all employees:

    • Creates an atmosphere of fun for all casino guests.

    • Encourages mutual respect, dignity and integrity with all employees, by setting positive examples at all times.

    • Instills an atmosphere that encourages employees to share ideas, discuss concerns and resolve conflicts.

    • Retains employees through involvement in employee training and development.

    • Explains why we do things, in advance of doing them.

    SUMMARY:

    Mastering standards for all culinary workstation, ensuring the efficiency of the line and kitchen operation on a scheduled shift in accordance with Enterprise specifications and standards.

    ESSENTIAL DUTIES & RESPONSIBILITIES:

    Duties include, but are not limited to:

    • Prepares, seasons, finishes, and garnishes all food in kitchen preparation in accordance with established recipes.
    • Follows all recipes, specs, and control procedures.
    • Maintains a clean and sanitary area at all times in full accordance with Federal Health Regulations.
    • Performs as a team member with Cooks, Dishwashers, Supervisors, Managers, Servers, Utilities, and pertinent casino employees in producing a smooth and efficiently run operation on a scheduled shift.
    • Performs other duties as assigned.

    The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this position. They are not intended to be an exhaustive list of all duties, responsibilities, and skills required of personnel so classified.

    Promotes the following within the department and among all employees:

    • Creates an atmosphere of fun for all casino guests.

    • Encourages mutual respect, dignity and integrity with all employees, by setting positive examples at all times.

    • Instills an atmosphere that encourages employees to share ideas, discuss concerns and resolve conflicts.

    • Retains employees through involvement in employee training and development.

    • Explains why we do things, in advance of doing them.

    Qualifications


    QUALIFICATION REQUIREMENTS:

    To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

    EDUCATION AND/OR EXPERIENCE:

    High School diploma or GED preferred and one to two years’ experience in a similar capacity position.

    SPECIAL QUALIFICATIONS:

    Strong organizational skills required.

    LANGUAGE SKILLS:

    Ability to read and interpret documents such as safety rules, operating and maintenance instruction, and procedure manuals. Ability to write routine reports and correspondence.

    MATHEMATICAL SKILLS:

    Ability to work with mathematical concepts such as addition, subtraction, multiplication and division.

    REASONING ABILITY:

    Ability to define problems, collect data, establish facts, and draw valid conclusions. Ability to interpret an extensive variety of technical instructions in mathematical or diagram form and deal with several abstract and concrete variables.

    PHYSICAL DEMANDS:

    The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

    While performing the duties of this job, the employee is regularly required to use hands to finger, handle, or feel objects, reach with hands and arms, and talk or hear. The employee frequently is required to stand and walk.

    Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus.

    The employee is frequently required to lift up to 25 lb. and occasionally required to lift up to 50 lb.

    WORK ENVIRONMENT:

    The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

    While performing the duties of this job, the employee regularly works around mechanical moving parts.

    The noise level in the work environment is usually moderate.

    A casino environment is typically smoky.

    CONDITIONS OF EMPLOYMENT:

    The Iowa Tribe of Oklahoma operates a drug-free workplace. The selected individual must submit to and pass applicable drug test. Additionally, the selected individual must be bondable and able to pass a background check in order to obtain a gaming license.

  • 22 Days Ago

C
Cook
  • CIMARRON CASINO ENTERPRISES
  • Tryon, OK OTHER
  • Job Details Job Location: Ioway Travel Plaza - Tryon, OK Salary Range: Undisclosed Description SUMMARY: Mastering standards for all culinary workstation, ensuring the efficiency of the line and kitche...
  • 22 Days Ago

C
Cook
  • Cimarron Casino Enterprise
  • Perkins, OK FULL_TIME
  • Duties include, but are not limited to: Prepares, seasons, finishes, and garnishes all food in kitchen preparation in accordance with established recipes. Follows all recipes, specs, and control proce...
  • 2 Months Ago

S
COOK
  • Senior Star
  • Tulsa, OK FULL_TIME
  • STARTING AT $15.00/HR Come make a difference with us! Safety incentives, Occupancy bonuses, and referral bonuses available to all associates. As a Cook I: Prepare meals with the resources provided whi...
  • 9 Days Ago

O
Line Cook
  • Osage Casino
  • Sand Springs, OK OTHER
  • Overview Under general supervision of the Sous Chef, maintains an efficient food operation by preparing, prepping hot and cold food items in accordance with production requirements, recipes and establ...
  • 23 Days Ago

O
Line Cook - Skiatook
  • Osage Casino
  • Skiatook, OK OTHER
  • Overview Under general supervision of the Sous Chef, maintains an efficient food operation by preparing, prepping hot and cold food items in accordance with production requirements, recipes and establ...
  • 10 Days Ago

G
Senior Cook - FT
  • Good Samaritan Society
  • Bloomfield, NE
  • Create Your Career With Us! Join our not-for-profit organization that has provided over 100 years of housing and service...
  • 4/19/2024 12:00:00 AM

S
Senior Cook
  • Sodexo S A
  • Ocala, FL
  • Job Description Location Name: HCA FLORIDA WEST MARION HOSPITAL - 34471002 Location ID: 34471002 Location: HCA FLORIDA W...
  • 4/18/2024 12:00:00 AM

S
Senior Cook
  • Sodexo
  • BURLINGTON, VT
  • Location: UNIVERSITY OF VERMONT - 54806007 Working with Sodexo is more than a job; it’s a chance to be part of somethi...
  • 4/16/2024 12:00:00 AM

S
Senior Cook
  • Sodexo
  • BURLINGTON, VT
  • Location: UNIVERSITY OF VERMONT - 54806018 Working with Sodexo is more than a job; it’s a chance to be part of somethi...
  • 4/16/2024 12:00:00 AM

S
Senior Cook
  • Sodexo
  • MCMINNVILLE, OR
  • Location: LINFIELD UNIVERSITY - 55133001 Working with Sodexo is more than a job; it’s a chance to be part of something...
  • 4/16/2024 12:00:00 AM

S
Senior Cook
  • Sodexo
  • MILTON, MA
  • Location: CURRY COLLEGE - 94239001 Working with Sodexo is more than a job; it’s a chance to be part of something great...
  • 4/16/2024 12:00:00 AM

S
Senior Cook
  • Sodexo S A
  • Morgantown, WV
  • Job Description Location Name: WEST VIRGINIA UNIVERSITY - MOUNTAINEER FIELD AT MILAN PUSKAR STADIUM - 55233001 Location ...
  • 4/16/2024 12:00:00 AM

C
Senior Cook
  • Corewell Health
  • Zeeland, MI
  • Job Summary Corewell Health is offering benefits and $3,500 sign on bonus for this opportunity. Senior Cook Status: Full...
  • 3/20/2024 12:00:00 AM

Oklahoma is the 20th-largest state in the United States, covering an area of 69,899 square miles (181,040 km2), with 68,595 square miles (177,660 km2) of land and 1,304 square miles (3,380 km2) of water. It lies partly in the Great Plains near the geographical center of the 48 contiguous states. It is bounded on the east by Arkansas and Missouri, on the north by Kansas, on the northwest by Colorado, on the far west by New Mexico, and on the south and near-west by Texas. Much of its border with Texas lies along the Southern Oklahoma Aulacogen, a failed continental rift. The geologic figure defi...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Senior Cook - Casino jobs
$37,180 to $47,122

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