Room Service Chef - Casino jobs in Ontario, CA

Room Service Chef - Casino prepares and cooks menu items requested by guests for room service. Creates consistent quality food products and presentations. Being a Room Service Chef - Casino receives orders, cooks food, and coordinates with room service servers to ensure order is delivered in a timely manner. May require a high school diploma or equivalent. Additionally, Room Service Chef - Casino typically reports to a supervisor. The Room Service Chef - Casino works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be a Room Service Chef - Casino typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)

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Room Service Captain
  • Pechanga Resort & Casino
  • Temecula, CA FULL_TIME
  • Deliver guest orders of food and beverage to our Hotel Rooms in an efficient and timely manner. Display professional, courteous, prompt, and knowledgeable service of food and beverage when in contact with any guest, to ensure the total satisfaction of our guests’ experience. Lead, supervise, and give direction to fellow Team Members during his/her shift in the absence of a Manager or Assistant Manager.

    FOUR DIAMOND SERVICE AGREEMENT
    All Team Members will display a Four Diamond commitment to customer service through the delivery and maintenance of the Quality Standards established by Pechanga Resort Casino.

    KEY RESPONSIBILITIES
    • Set up, deliver, and serve “call down” orders, as well as “Fast Track” orders in an expedient manner, at all times during the day.
    • Be capable of full set up and delivery of special amenity orders.
    • Acquire detailed knowledge of food menu, wine, and beverage lists.
    • Correctly enter guest order into point-of-sale system.
    • Exercise diligence during shift in removal of tables/trays from guest rooms and hallways promptly on request or as needed.
    • Maintain cleanliness and organization of work area on a continuing basis; responsible for restocking and refilling all items used during the shift.
    • Take decisive action to resolve any guest complaints during shift.
    • Train new Food Servers in all duties and responsibilities.
    • Responsible for the schedule and completion of weekly cleaning duties.
    • Demonstrate leadership of Food Servers, Bussers, Order Takers, and Mini Bar Attendants during shift in the absence of a Manager or Assistant Manager.
    • Complete all assigned side work. Other duties as assigned.

    ACCOUNTABILITY: This position has no supervisory responsibilities. Incumbent is responsible for protecting the assets of Pechanga Resort Casino and for maintaining and providing a positive and professional work environment.

    ________________________________________
    QUALIFICATIONS AND GUIDELINES
    ________________________________________

    EDUCATION/EXPERIENCE/TRAINING: High school diploma or general education degree (GED) is required and at least two (2) years’ relative experience.
    COMMUNICATION SKILLS: Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other Team Members of the organization.
    MATHEMATICAL SKILLS: Ability to add and subtract two digit numbers and to multiply and divide with 10s and 100s. Ability to perform these operations using units of American money and weight measurement, volume, and distance.
    REASONING ABILITY: Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.

    CERTIFICATES, LICENSES, REGISTRATIONS:
    • Must qualify to obtain and maintain a Class “A” gaming license.
    • Must qualify to obtain and maintain a Food Handlers Certificate.
    • Must qualify to obtain and maintain a Tips Certification.

    SKILLS/ABILITIES:
    • Knowledge of basic computer skills; ability to learn basic software programs used by the Room Service Department.
    • Excellent verbal communication skills.
    • Excellent interpersonal and customer service skills.
    • Ability to function well in a high-paced and at times stressful environment.
    • Possess the ability and desire to fulfill all guest requests and needs.
    • Must be flexible and willing to work nights, weekends, and holidays.

    DISCLAIMER:
    The above information on this description has been designed to indicate the general nature and level of work performed by Team Members within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of Team Members assigned to this job.
  • 24 Days Ago

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Room Service Server
  • Pechanga Resort & Casino
  • Temecula, CA FULL_TIME
  • Deliver guest orders of food and beverage to our Hotel Rooms in an efficient and timely manner. Display courteous, prompt and knowledgeable service of food and beverage while in contact with any guest...
  • 24 Days Ago

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Sous Chef
  • Soboba Casino
  • San Jacinto, CA FULL_TIME
  • Summary The Sous Chef is responsible for supervising and monitoring the daily operations of the Culinary Department/area. Ensures the timely completion of all projects related tasks, in accordance wit...
  • 1 Month Ago

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Chef de Cuisine
  • Soboba Casino
  • San Jacinto, CA FULL_TIME
  • Summary Effective Management Outlet. Establishes Project plans and timelines to achieve department goals and objectives. Mentors subordinate supervisors on effective performance management skills to e...
  • 17 Days Ago

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Casino
  • Pala Casino Spa Resort
  • Pala, CA FULL_TIME
  • Location : Pala, CA The VIP Casino Services Lead is responsible forthe oversight of the day-to-day operation of VIP Casino Services underdirection or the VIP Casino Services Manager. Accountable for p...
  • 21 Days Ago

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1882 Cantina Chef de Cuisine
  • Pechanga Resort & Casino
  • Temecula, CA FULL_TIME
  • The 1882 Cantina Chef de Cuisine is responsible for managing the daily operations of the Culinary Department/area, in accordance with PRC regulations. Ensures the timely completion of all projects rel...
  • 19 Days Ago

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0 Room Service Chef - Casino jobs found in Ontario, CA area

Ontario is a city located in southwestern San Bernardino County, California, 35 miles (56 km) east of downtown Los Angeles and 23 miles (37 km) west of downtown San Bernardino, the county seat. Located in the western part of the Inland Empire metropolitan area, it lies just east of Los Angeles County and is part of the Greater Los Angeles Area. As of the 2010 Census, the city had a population of 163,924, up from 158,007 at the 2000 census, making it the county's fourth most populous city after San Bernardino, Fontana, and Rancho Cucamonga.[not verified in body] The city is home to the Ontario ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Room Service Chef - Casino jobs
$58,665 to $99,774
Ontario, California area prices
were up 3.0% from a year ago