Room Chef - Casino jobs in Cheyenne, WY

Room Chef - Casino is responsible for all food preparation in a room or dining entity. Cooks meals based on established recipes or customer requests. Being a Room Chef - Casino ensures meal quality and guest satisfaction. May require a high school diploma or equivalent. Additionally, Room Chef - Casino typically reports to a supervisor. The Room Chef - Casino works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Room Chef - Casino typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)

F
CHEF
  • Fresh Ideas
  • North Platte, NE FULL_TIME
    • We are hiring immediately for a CHEF position.
    • Location: Mid-Plains CC; 1101 Halligan Drive. North Platte, NE 69101. Note: online applications accepted only.
    • Schedule: Full time; must be able to work a varied schedule. More details are available upon interview.
    • Requirement: Culinary management experience
    • Reports to: Director of Dining Services


    Fresh Ideas Management is a dynamic food service management company that believes good food is a powerful thing. Food brings people together and food creates memories.

    Fresh Ideas encourages creativity by creating fun working environments for our teams! Our diverse teams enjoy a workplace where creativity, openness and innovation flow free and new, Fresh Ideas are encouraged. Our team-members are excited about creating delicious, unique and engaging dining experiences for our guests.


    Fresh Ideas offers a full benefits package, flexible schedules that respect one of our core values, work life balance, and ongoing training and development opportunities. This, along with our rapid growth, means accelerated promotion opportunities for every motivated Fresh Ideas team member!

    The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

    Job Summary

    Summary: As a Chef, you will ensure client and customer service satisfaction is attained by providing culinary resources and support. You may be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.


    Essential Duties and Responsibilities
    :


    • Provides frontline culinary resources and support.
    • Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed.
    • Assists with planning and creating menus.
    • Produces and executes catering events.
    • Rolls out new culinary programs in conjunction with marketing and culinary team.
    • Assists with managing cost controls and control expenditures for the account.
    • Performs other duties as assigned.


    Qualifications:


    • 1 to 3 years of culinary management experience.
    • Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
    • Hands-on chef experience is required.
    • Extensive catering experience is preferred.
    • High volume batch cooking and complex food service operations experience is preferred.
    • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation.
    • ServSafe Certification is preferred.
    • Computer skills and knowledge of MS Office products including Excel.
    • Associate’s degree in Culinary Arts is preferred.
    Associates at Fresh Ideas are offered many fantastic benefits:
    • Medical
    • Dental
    • Vision
    • Life Insurance/ AD
    • Disability Insurance
    • Retirement Plan
    • Paid Time Off
    • Holiday Time Off (varies by site/state)
    • Associate Shopping Program
    • Health and Wellness Programs
    • Discount Marketplace
    • Identity Theft Protection
    • Pet Insurance
    • Commuter Benefits
    • Employee Assistance Program
    • Flexible Spending Accounts (FSAs)

    About Compass Group: Achieving leadership in the foodservice industry


    Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

    Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

    Applications are accepted on an ongoing basis.

    Fresh Ideas maintains a drug-free workplace.

  • Just Posted

C
CHEF
  • Compass Group
  • North Platte, NE FULL_TIME
  • Fresh Ideas We are hiring immediately for a CHEF position.Location: Mid-Plains CC; 1101 Halligan Drive. North Platte, NE 69101. Note: online applications accepted only.Schedule: Full time; must be abl...
  • 1 Day Ago

C
CHEF
  • Compass Group USA
  • North Platte, NE FULL_TIME
  • We are hiring immediately for a CHEF position. Location: Mid-Plains CC; 1101 Halligan Drive. North Platte, NE 69101. Note: online applications accepted only. Schedule: Full time; must be able to work ...
  • 27 Days Ago

C
CHEF
  • Compass Group Careers
  • North Platte, NE FULL_TIME
  • Fresh Ideas We are hiring immediately for a CHEF position.Location: Mid-Plains CC; 1101 Halligan Drive. North Platte, NE 69101. Note: online applications accepted only.Schedule: Full time; must be abl...
  • 1 Month Ago

P
Sous chef
  • Pointe Frontier Retirement Community
  • Cheyenne, WY FULL_TIME
  • Position Summary The Cook / Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to...
  • Just Posted

H
Room Attendant
  • Holiday Inn Express & Suites
  • North Platte, NE FULL_TIME
  • FullTime Room Attendant Vacancy working for Holiday Inn Express & Suites at North Platte NE
  • 9 Days Ago

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0 Room Chef - Casino jobs found in Cheyenne, WY area

H
Cook
  • Healthcare Services Group, Inc.
  • FORT COLLINS, CO
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 4/25/2024 12:00:00 AM

M
McDonald's - Cook
  • McDonald's
  • Fort Collins, CO
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 4/24/2024 12:00:00 AM

4
415 - Cook
  • 415
  • Fort Collins, CO
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 4/24/2024 12:00:00 AM

S
Cooks
  • Sonic Corporation
  • Cheyenne, WY
  • As a SONIC Drive-In Cook, your primary responsibility is to provide every guest with a Super. SONIC experience by:Cookin...
  • 4/24/2024 12:00:00 AM

4
415 - Line Cook
  • 415
  • Fort Collins, CO
  • As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen ...
  • 4/24/2024 12:00:00 AM

4
415 - Chef
  • 415
  • Fort Collins, CO
  • As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu....
  • 4/23/2024 12:00:00 AM

U
Chef Manager
  • US TEST COMPANY
  • Buford, WY
  • Job Description Job Description TEST JOB, DO NOT APPLY! We are seeking a Chef Manager to join our team! You will thrive ...
  • 4/23/2024 12:00:00 AM

M
McDonald's - Line Cook
  • McDonald's
  • Fort Collins, CO
  • As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen ...
  • 4/23/2024 12:00:00 AM

Cheyenne (/ʃaɪˈæn/ shy-AN or /ʃaɪˈɛn/) is the capital and most populous city of the U.S. state of Wyoming and the county seat of Laramie County. It is the principal city of the Cheyenne, Wyoming, Metropolitan Statistical Area which encompasses all of Laramie County. The population was 59,466 at the 2010 census. Cheyenne is the northern terminus of the extensive and fast-growing Front Range Urban Corridor that stretches from Cheyenne to Pueblo, Colorado which has a population of 4,333,742 according to the 2010 United States Census. Cheyenne is situated on Crow Creek and Dry Creek. The Cheyenne,...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Room Chef - Casino jobs
$45,749 to $65,307
Cheyenne, Wyoming area prices
were up 2.3% from a year ago

Room Chef - Casino in Somerset, NJ
In the room chef's room at one o'clock in the afternoon, half an hour before the casino was opened to the public, all the chefs were on duty for a brief consultation.
December 23, 2019
Room Chef - Casino in Bridgeport, CT
The job at the casino seemed like an ideal escape and it was.
January 13, 2020
Room Chef - Casino in Appleton, WI
Join Chef Palmer at The Pool along with Chef Scott Romano, west coast corporate chef of Charlie Palmer, and Steven Geddes, corporate west coast director of operations and master sommelier, and a long list of special guests as they serve cocktails and hors d’oeuvres from 4 p.m.
February 08, 2020