Restaurant Manager jobs in Louisiana

Restaurant Manager is responsible for overall operations of the restaurant, which may include overseeing the staff, monitoring inventory, purchasing equipment and supplies, and ensuring quality customer service and compliance with all food and beverage regulations. Trains, hires, and schedules other employees. Being a Restaurant Manager requires a high school diploma or equivalent. Typically reports to a top management. The Restaurant Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Restaurant Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Restaurant Manager
  • Restaurant Management Search
  • Orleans, LA FULL_TIME
  • Apply with confidence. RMS does NOT bank resumes or operate call lists. Your confidentiality is our #1 top priority and our services are 100% completely free to our candidates.


    This extremely popular award winning New Orleans polished Full Service concept is currently seeking a high volume Front of House Manager for their French Quarter location. Growth is guaranteed for strong performers!

    QUALIFICATIONS

    • Minimum of 2 years Front of the House Manager experience in a regional or national or Full Service concept
    • Highly motivated, self-directed and results-oriented, with the proven ability to solve complex problems
    • Outstanding skills in leadership, interpersonal communication, and staff development
    • Able to identify opportunity areas and create plans for action
    • Proven track record in managing a budget and cost controls to optimize profits and ensure success.

    Compensation 
    $60,000 - $70,000 base salary 
    ·     Flexible Schedule
    ·     Paid Parking
    ·     PTO
    ·     Medical, Dental & Vision Insurance
    ·     401k Program
    ·     Free Mental Health Resources
    ·     Free Shift Meals employee discounts.
    ·     Excellent opportunities for career growth
    ·     Closed Mardi Gras Day and Christmas Day.
     

    If your background is a match you will hear from our Managing Partner or one of our Recruiters in no less than 24 hours.

    Tired of the back and forth with the larger recruiting firms?

    Below are some advantages you can benefit from connecting with RMS

    • Honesty & transparency
    • Creating a real relationship with real restaurant industry insiders
    • Prompt follow ups on setting up interviews and receiving updates
    • Staying updated on new opportunities in your area
    • Pride in knowing that you’re supporting small businesses

    Since 1998, RMS has successfully matched over 3,500 qualified Restaurant professionals with independent owners to nationwide restaurant chains. We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more.

    For more information about our services, please visit us at www.rmsadvance.com

    Thanks!

  • 1 Day Ago

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Restaurant Manager
  • Hillstone Restaurant Group
  • Orleans, LA FULL_TIME
  • Job DescriptionHillstone attracts leaders who thrive in fast-paced environments and have a keen eye for detail. Successful candidates are passionate about restaurants, hospitality, food and excellent ...
  • 2 Days Ago

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Restaurant Manager
  • Gulf Coast Restaurant Group
  • Baton Rouge, LA FULL_TIME
  • DescriptionHalf Shell Oyster House is seeking FOH and BOH Managers for our current and future expansion. We offer an incredible working environment, excellent pay and benefits, a 50 hour work week and...
  • 25 Days Ago

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Seafood Manager
  • Restaurant Depot | Restaurant Depot
  • Baton Rouge, LA FULL_TIME
  • Position Title: Seafood Manager Department: Seafood Supervisor:Assistant Branch Manager/Branch Manager FLSA: Non-exempt (Paid by the hour) Position Summary: Responsible for receiving product and ensur...
  • 11 Days Ago

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Meat Manager
  • Restaurant Depot | Restaurant Depot
  • New Orleans, LA FULL_TIME
  • From $15.25 - $16.01 Position Title: Meat Manager Department:Meat Supervisor:Assistant Branch Manager FLSA:Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry f...
  • 12 Days Ago

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Meat Manager
  • Restaurant Depot | Restaurant Depot
  • Baton Rouge, LA FULL_TIME
  • From $15.00 - $15.75 Position Title: Meat Manager Department:Meat Supervisor:Assistant Branch Manager FLSA:Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry f...
  • 15 Days Ago

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Restaurant Manager
  • Dennys Corp.
  • Hollywood, FL
  • **Restaurant Manager** Category Restaurant Management Job Id R06671 201728 Location 6100 Sunset, Hollywood, CA 90028, Un...
  • 4/19/2024 12:00:00 AM

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Restaurant Manager
  • Hillstone Restaurant Group
  • Denver, CO
  • Company Description Job Description Hillstone attracts leaders who thrive in fast-paced environments and have a keen eye...
  • 4/19/2024 12:00:00 AM

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Restaurant Manager
  • Hospitality Pro Search
  • Houston, TX
  • Job Description Job Description We are seeking an experienced Restaurant Manager! Salary $60,000-$65,000 You will be res...
  • 4/18/2024 12:00:00 AM

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Restaurant Manager
  • SAHARA Las Vegas
  • Las Vegas, NV
  • JOB TITLE: Restaurant Manager – The Noodle Den Job Description: It is the primary responsibility of the Restaurant Manag...
  • 4/17/2024 12:00:00 AM

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Restaurant Manager
  • Dennys Corp.
  • Oakland, MD
  • **Restaurant Manager** Ft Chiswell, VA - 139 Factory Outlet Dr (24360) Category Restaurant Management Job Id R06256 JOB ...
  • 4/17/2024 12:00:00 AM

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Restaurant Manager
  • Patrice & Associates - Dennis
  • McLean, VA
  • Job Description Job Description Front of House Restaurant Manager $60,000 Up To $70,000 A Year Competitive Salary + Bonu...
  • 4/17/2024 12:00:00 AM

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Restaurant Manager
  • B2OPCO Toms River
  • Point Pleasant Beach, NJ
  • Job Description Job Description Looking for Assistant General Manager and Assistant Managers to help grow an aggressivel...
  • 4/16/2024 12:00:00 AM

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Restaurant Manager
  • Denny's (DFO, LLC)
  • Las Vegas, NV
  • Denny's is America's Diner, and our employees love feeding people! Not just the perfect breakfast or burger, but feeding...
  • 4/16/2024 12:00:00 AM

Louisiana is bordered to the west by Texas; to the north by Arkansas; to the east by Mississippi; and to the south by the Gulf of Mexico. The state may properly be divided into two parts, the uplands of the north, and the alluvial along the coast. The alluvial region includes low swamp lands, coastal marshlands and beaches, and barrier islands that cover about 20,000 square miles (52,000 km2). This area lies principally along the Gulf of Mexico and the Mississippi River, which traverses the state from north to south for a distance of about 600 mi (970 km)) and empties into the Gulf of Mexico; ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Restaurant Manager jobs
$51,388 to $64,051

Restaurant Manager in Lake Charles, LA
You are simply hands-on training while you acquire the leadership skills that you will need for the upscale restaurants in your future.
October 30, 2019
Restaurant Manager in Monterey, CA
In other cases, the manager is hired as an employee.
November 25, 2019
Restaurant Manager in Sarasota, FL
Restaurant Managers are in charge of overseeing, coordinating, organizing, and assessing all operations entailed in the effective and smooth-running of food services establishments.
December 25, 2019