Restaurant Greeter is responsible for greeting customers in a friendly manner and escorting guests to tables. Monitors guests needs and the workflow of the restaurant and seats customers accordingly. Being a Restaurant Greeter opens and closes sections with the increase or decrease in the volume of guests. Updates the reservation book and takes advance reservations. Additionally, Restaurant Greeter may require a high school diploma or its equivalent. Typically reports to a supervisor or manager. The Restaurant Greeter may require 0-1 year of general work experience. Possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. (Copyright 2024 Salary.com)
Greeters are responsible for welcoming and creating the first impression for guests at Rick's Cafe, our three-meal restaurant, and Marssa Steak & Sushi, a AAA 4-Diamond restaurant. These individuals have the ability to influence the overall restaurant experience by their interactions that include providing table accommodations and offering menu recommendations. Greeters may be the final point of contact and have the ability to ensure guest satisfaction.
Job Requirements:
- Exceptional customer service and communication skills
- Able to work flexible shifts, including weekends and holidays
- Must have or be willing to obtain Clark County Health District card.
Job Type: Part-time
Pay: From $13.50 per hour
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Work Location: In person