Residential Care Facility Cook prepares a wide variety of menu items for residents and visitors in an assisted living or skilled nursing facility. Prepares and portions foods according to established recipes. Being a Residential Care Facility Cook provides food for special dietary needs as needed. Ensures compliance with food safety regulations. Additionally, Residential Care Facility Cook may require a high school diploma. Typically reports to a supervisor or manager. The Residential Care Facility Cook works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Residential Care Facility Cook typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)
Choose to work in an environment where YOU matter at Rivergate Health Care Center! Having the needed training, supplies and support, you can focus on the job at hand, without any unnecessary stressors. Our full compliment of staff (including Prep cook, stock and hostess) allows you to provide the attention to the residents, without the use of mandating, agency or pool. Enjoy our electronic scheduling system and the flexibility it provides in allowing you to change or pick up shifts at YOUR convenience.
This position requires 1 or more years of experience with baking and pastries, follow scratch and calculate recipes, bake in bulk, multi-task and do some short order cooking. Previous healthcare experience is a plus.
The Cook prepares and serves quality meals for patients in accordance with all applicable laws, regulations, and Life Care standards.
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0 Residential Care Facility Cook jobs found in Royal Oak, MI area