Residential Care Facility Cook prepares a wide variety of menu items for residents and visitors in an assisted living or skilled nursing facility. Prepares and portions foods according to established recipes. Being a Residential Care Facility Cook provides food for special dietary needs as needed. Ensures compliance with food safety regulations. Additionally, Residential Care Facility Cook may require a high school diploma. Typically reports to a supervisor or manager. The Residential Care Facility Cook works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Residential Care Facility Cook typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)
We're currently hiring compassionate, responsible and dedicated Direct Care Workers to join our team. We currently have shifts from 9am-10pm; 9am-3pm; 2pm-9pm; 7pm-8am; 9pm-9am. The Direct Care Workers are responsible for ensuring each resident's comfort, safety and proper care by providing services such as responding to emergencies, administering treatments and monitoring residents' medical conditions.
Responsibilities:
Qualifications
- Core skills in caregiving
- Premium skills in assisted living, ADLs, nursing home experience, working with people with developmental disabilities, Alzheimer's care, memory care, direct support, senior care, dementia care, and social work
- Relevant skills in first aid, cleaning, EMR systems, patient care, driving, childcare, nursing, HIPAA, medical terminology, and hospice care
The ideal candidate should possess a strong background in patient monitoring and medication administration.
Job Type: Full-time
Pay: $15.00 - $17.00 per hour
Expected hours: 40 per week
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Work Location: In person