Research and Development Supervisor jobs in Georgia

Research and Development Supervisor

Opportunity Overview

Are you ready to elevate your career and be a part of creating the world's best desserts? Dessert Holdings partners with some of North America’s most iconic chains to bring people together to celebrate life’s sweetest moments!

Dessert Holdings is looking for a Research & Development Supervisor in Kennesaw, GA.  This individual will ensure new items are built and launched successfully, while acting as a liaison between Production, Sales, Finance, Quality Assurance, and Supply Chain.  You will design and execute tests, analyze data and draw conclusions, communicate results, and work on product commercialization.  Technical projects focusing on new product development, quality and cost improvement will also be driven by the R&D Supervisor.

Key Responsibilities

• Identify and implement innovative, practical applications and modification of ingredients, formulations, and process.
• Provide project leadership in the development and commercialization of new products, product improvement, and cost savings.
• Work on multiple interdisciplinary projects, developing and implementing plans, identifying and organizing project team, coordinating resources to achieve goals, and leading communication within organization.
• Design and execute experiments, analyze and interpret data to make sound technical recommendations for specific projects.
• Develop process specifications, ensuring training and transfer of specification knowledge to QA and Operations.
• Support Operations and QA to resolve ingredient, formula, and process issues and manage product/process changes.
• Provide formula and process specifications and on-floor support to assure smooth rollouts of new products, equipment, and/or processes.
• Act as on-site R&D lead for the plant

Qualifications

• Degree in Food Science/Food Engineering
• At least 3 years food development/manufacturing experience including baking, pastry arts, R&D
• Experience with leading new products through concept, prototyping, and commercialization within a manufacturing environment
• Recipe/Formulation and raw material knowledge/experience.
• Excellent written and oral communication skills
• Working knowledge of MS Office (Outlook, Word, Excel), SharePoint, ERP systems
• Strong bench work skills with the ability to execute solutions rapidly
• Ability/willingness to work off hours or extended amounts of time during floor work testing.
• Ability/willingness to travel up to 25% of the time.

About Dessert Holdings

Dessert Holdings is North America’s fastest-growing premium dessert company, recognized for provide retail and foodservice customers with chef-inspired, innovative desserts made with real ingredients, a flexible and low-cost supply chain, and best-in-class service. The company is a collection of premium dessert companies and brands:  Steven Charles, The Original Cakerie, Lawler’s Desserts, Atlanta Cheesecake Company, and Dianne’s Fine Desserts.  Dessert Holdings is owned by Bain Capital, employing more than 3,200 people across eight manufacturing facilities, and is continuing its journey of rapid growth.

EEO Statement

Dessert Holdings and its related entities provide equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other characteristics protected by law.  Dessert Holdings complies with the laws and regulations outlined in the Know Your Rights poster.

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