Rental Quality Control Technician monitors overall quality of machines, and component repairs performed by the Service Department. Maintains records of results and prepares reports. Being a Rental Quality Control Technician requires a high school diploma or equivalent. Typically reports to a supervisor or manager. The Rental Quality Control Technician works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be a Rental Quality Control Technician typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)
The Quality Control Technician is responsible for knowing regulations and standards for food safety compliance in accordance with all BRC, FDA and global food safety regulations.
Responsible for performing tests on products while in the production stage of manufacturing to ensure compliance with product specifications and all food safety guide lines and regulations.
Responsible for reporting testing results to production so that any necessary changed can be made. May also test raw materials and finished products.
Major Accountabilities
Generalized Tasks
Requirements
Experience : Not required, but it is a plus if you have 6 months or more experience working in a Quality Control laboratory in a Food Manufacturing Environment in a role with regulatory responsibilities.
Training and public speaking experience preferred.
Education : High School Diploma or the equivalent.
Skills : Ability to work well under pressure in a fast-paced environment, able to handle multiple tasks, capable of prioritizing and planning work activities, excellent verbal and written communication, demonstrated accuracy and thoroughness with the ability to improve and promote quality and safety.
Must have a working knowledge of Outlook, Word, Excel and Microsoft Windows operating environment.
Working Environment and Physical Demands
Indoors temperature controlled environment-office, laboratory, manufacturing facility; the use of hearing protection may be required at times, along with other personal protective equipment as necessary.
Ability to identify various fragrances, scents, and aromas and be able to differentiate between them. Ability to differentiate between various textures grains and consistencies.
Position requires the ability to sit, stand, walk, climb ladders and steps ,manual dexterity, ability to see details at close range and to differentiate colors, ability to listen and to understand spoken words and phrases, ability to communicate information verbally, ability to read and understand ideas presented in writing, ability to communicate information and ideas in writing so that others will understand.
Last updated : 2024-03-05
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