Regional Restaurant Manager jobs in Reston, VA

Regional Restaurant Manager is responsible for overall operations of a group of restaurants in an assigned geographic region. Recruits and trains managers for each facility within the region. Being a Regional Restaurant Manager designs high volume sales plans for individual units. Requires a bachelor's degree in area of specialty. Additionally, Regional Restaurant Manager typically reports to a top management. The Regional Restaurant Manager typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Regional Restaurant Manager typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

J
Restaurant Manager
  • Jackie Restaurant
  • Washington, DC FULL_TIME
  • Jackie American Bistro is hiring a restaurant manager. A successful candidate will have extensive experience in fine-dining restaurants with emphasis on staff training and service excellence. Qualified candidates will have at least four years of relevant management experience and a proven track record of success and growth.

    The candidate will join a small management team and will focus on running a well-oiled operation, running daily services, and administering training programs. Specific duties and responsibilities will include but will not be limited to:

    • Lead, inspire, and manage all staff; up-keep team’s high spirit.
    • Floor, opening, and closing responsibilities.
    • Creating weekly schedules and ensuring daily floor coverage based on business needs.
    • Develop and implement on-going training and continuing education programs for all FOH staff.
    • Upkeep FOH training materials, including service manuals and menu study guides.
    • Develop staff evaluation matrices and implement performance review programs
    • Assist in hiring, on-boarding, and evaluating staff.
    • Ensure high quality of service.
    • Maintain active and valid ABRA Manager and Food Manager Licenses;
    • This position is required to work at evening, night hours and weekends.

    Minimum Requirements:

    • Undergraduate degree or ten years of equivalent professional experience is required;
    • Four years or more of progressive large fine-dining restaurant management experience is required;
    • Expert knowledge of MS Excel, MS Word and MS PowerPoint;
    • Superb effective business writing skills;
    • Excellent time-management skills;
    • Impeccable personal presentation and sense of decorum.

    We offer a competitive compensation package that consists of a base salary and a performance-based annual bonus. We provide paid vacation, medical and dental insurance, subsidized Vida gym membership, and professional work environment. All candidates must have a proof of work authorization in the United States and three professional references.

    We are an Equal Opportunity Employer.

  • 5 Days Ago

C
Restaurant Manager
  • Clyde's Restaurant Group
  • Washington, DC FULL_TIME
  • Salary: $65,000 - $75,000 depending on experience Quarterly Bonus Potential and comprehensive benefitsAt Clyde's Restaurant Group (CRG), you can have the best of both worlds – growing your career whil...
  • 12 Days Ago

H
Restaurant Manager
  • Hillstone Restaurant Group
  • Bethesda, MD FULL_TIME
  • Job DescriptionHillstone attracts leaders who thrive in fast-paced environments and have a keen eye for detail. Successful candidates are passionate about restaurants, hospitality, food and excellent ...
  • 3 Days Ago

K
Restaurant Manager
  • Killarney House Restaurant and Pub - Davidsonville
  • Davidsonville, MD FULL_TIME
  • Family friendly company with no crazy late nights, great quality of life hours of operation, and opportunity for growth and leadership training. Highly self-motivated and energetic individual needed f...
  • 21 Days Ago

P
Restaurant Manager
  • Pirates Cove Restaurant and Dock Bar - Galesville
  • Galesville, MD FULL_TIME
  • Family friendly company with no crazy late nights, great quality of life hours of operation, and opportunity for growth and leadership training. Highly self-motivated and energetic individual needed f...
  • 21 Days Ago

S
Restaurant Assistant Manager
  • SCHLOW RESTAURANT GROUP LLC
  • Washington, DC FULL_TIME
  • Rockstar Restaurant Assistant Managers of All Levels for Schlow Restaurant Group Schlow Restaurant Group in Washington, DC is seeking FOH Managers of all levels to and support the team. If you have be...
  • 10 Days Ago

Filters

Clear All

  • Filter Jobs by companies
  • More

0 Regional Restaurant Manager jobs found in Reston, VA area

T
Dining Room Supervisor - Maker's Union
  • Thompson Hospitality Corporation
  • Reston, VA
  • Overview: Who We Are: Thompson Hospitality is the nations largest minority-owned food and facilities management company....
  • 4/20/2024 12:00:00 AM

G
Host
  • Glory Days Grill
  • Reston, VA
  • Description: PURPOSE: The restaurant hostess is the first employee to interact with arriving guests as they enter the re...
  • 4/20/2024 12:00:00 AM

S
Cook
  • Sunrise Senior Living
  • Vienna, VA
  • Overview The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparat...
  • 4/20/2024 12:00:00 AM

S
Host/Hostess
  • Silver Diner Development, LLC
  • Fairfax, VA
  • Job Description If you have a passion for hospitality, connecting with people, and serving great food on the cutting edg...
  • 4/19/2024 12:00:00 AM

G
Dishwasher
  • Glory Days Grill
  • Reston, VA
  • Dishwasher Main Responsibilities for a Dishwasher: •Consistently ensure the availability of clean dishes by washing flat...
  • 4/18/2024 12:00:00 AM

G
Dishwasher
  • Glory Days Grill
  • Herndon, VA
  • Description: Summary/Objective The dish and general utility position is responsible for maintaining cleanliness and sani...
  • 4/18/2024 12:00:00 AM

S
Kitchen Team Member
  • Sweetgreen
  • Reston, VA
  • KITCHEN TEAM MEMBER - RESTON, VA APPLY NOW at sweetgreen 1824 Library St, Reston, VA 20190 Base Compensation: This posit...
  • 4/17/2024 12:00:00 AM

T
Bartender - Milk & Honey Dulles
  • Thompson Hospitality Corporation
  • Sterling, VA
  • Overview: Are you a talented mixologist with a passion for crafting extraordinary cocktails? Join our team at Milk and H...
  • 4/17/2024 12:00:00 AM

Reston is a census-designated place in Fairfax County, Virginia. Founded in 1964, Reston was influenced by the Garden City movement that emphasized planned, self-contained communities that intermingled green space, residential neighborhoods, and commercial development. The intent of Reston's founder, Robert E. Simon, was to build a town that would revolutionize post–World War II concepts of land use and residential/corporate development in suburban America. In 2018, Reston was ranked as the Best Places to Live in Virginia by Money magazine for its expanses of parks, lakes, golf courses, and b...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Regional Restaurant Manager jobs
$119,417 to $156,416
Reston, Virginia area prices
were up 1.3% from a year ago

Regional Restaurant Manager in Columbus, MS
This new restaurant is just one of the additions contributing to the progress happening in this part of town, labeled by some as the Design District, from the opening of Baker Park and the Naples Square condominiums, to the eventual ground breaking for Gulfshore Playhouse down the street.
November 28, 2019
Regional Restaurant Manager in Fairbanks, AK
His years at the Morales restaurants included stints at Mazatlan, Las Margaritas and Mazatlan II, progressing from chef to restaurant manager.
January 14, 2020
Regional Restaurant Manager in Petersburg, VA
Based on our compensation data, the estimated salary potential for Regional Restaurant Manager will increase 16 % over 5 years.
January 02, 2020