Regional Operations Director plans and directs an organization's operational policies, objectives, and initiatives for a divisional or regional business segment. Develops strategies and deploys tactics to attain short- and long-term financial and mission-critical operational goals. Being a Regional Operations Director executes organizational strategies. Implements operational processes to meet the needs of the business, produce sustainable growth, and minimize risk. Additionally, Regional Operations Director ensures compliance with standards and regulations. Monitors financial and operational metrics to measure achievement of organizational objectives. Requires a bachelor's degree. Typically reports to top management. The Regional Operations Director manages a departmental function within a broader corporate function. Develops major goals to support broad functional objectives. Approves policies developed within various sub-functions and departments. To be a Regional Operations Director typically requires 8+ years of managerial experience. Comprehensive knowledge of the overall departmental function. (Copyright 2024 Salary.com)
Raines Co. - Your Future is Now!
Established in 1988 as a family-owned business, we have grown into a fully integrated development, management, and investment company that develops, operates, and owns the world’s leading hotel brands as well as boutique hotels. Raines has maintained a family-oriented culture that believes in building relationships with our associates, with our partners and within the communities where we operate.
We offer comprehensive Medical/Dental/Vision benefits, 401K, a generous PTO program, and the opportunity to join a winning culture recognized for rewarding our best with opportunities to advance their career within the company.
The role of the Regional Director of Operations is to analyze and evaluate the operations of assigned hotels to ensure company and franchise standards are met and maintained. The Regional Director of Operations will have full financial responsibility for assigned group of hotels.
Required Experience and Education:
Minimum five years of experience in hotels as General Manager
Minimum ten years of progressive experience in hospitality or five years of experience with a Bachelor’s degree or eight years of experience with an Associates degree
Proficient in Microsoft Office or similar computer applications
Preferred Experience and Education:
Experience in multi-unit leadership
Bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major
Experience as General Manager with specific brands in assigned region
Travel: Up to 75% travel requirement.
Must possess a valid driver's license and the ability to travel frequently and occasionally fill in as interim General Manager with minimal notice.
Physical: Frequent sitting, standing, and moving about the facilities. Handling objects, products and equipment. Using keyboards and other office computer equipment. Occasionally push, pull and lift items weighing up to 50 pounds. Must communicate information and ideas so others will understand. Must observe details at close range.
Other: Must speak English fluently. Must have excellent written and oral communication skills. Mathematical skills include basic math, budgeting, profit/loss concepts, percentages and variances. Problem solving, reasoning, motivating, organizational and training abilities are often used. Ability to effectively multi-task.
We administer pre-employment background checks
EEO/M/F/D/V