Produce Manager jobs in Maryland

Produce Manager oversees operations and staffing for the produce department within a grocery store. Ensures quality and freshness of all produce, suggests changes to inventory and pricing, and purchases supplies when needed. Being a Produce Manager monitors quality of goods and service. Responsible for department staff training, assignments, and scheduling. Additionally, Produce Manager requires a high school diploma or equivalent. Typically reports to a head of a unit/department. Working team member that may validate or coordinate the work of others on a support team. Suggests improvements to process, is a knowledge resource for other team members. Has no authority for staff actions. Generally has a minimum of 2 years experience as an individual contributor. Thorough knowledge of the team processes. (Copyright 2024 Salary.com)

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Produce Manager
  • Restaurant Depot | Restaurant Depot
  • Capitol Heights, MD FULL_TIME
  • Position Title: Produce Manager


    Department:
    Produce


    Supervisor:
    Assistant Branch Manager


    FLSA:
    Full-Time, Hourly, 8-10 hour shift, Overtime


    Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the right products, at competitive prices, in the quantities they need, every day of the week. We are a privately-owned, multi-billion-dollar company and operate 150 warehouses & distribution centers in 37 states.


    Position Summary:

    The Produce Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines. Also works to develop relationships with customers that drive sales goals, minimize losses & provide a mutual benefit for all.


    Essential Functions:

    • Demonstrate teamwork to ensure customer satisfaction and a pleasant, safe working and shopping environment.
    • Provide friendly and efficient customer service by demonstrating sincerity, patience, and respect in all customer interactions
    • Effectively communicate with customers and respond to questions and requests in a timely manner.
    • Operate equipment (e.g., box cutter, knives, scales, compactor, hi-los, scooters, scissor lifts) according to company & OSHA guidelines.
    • Follow basic product handling procedures in accordance with company & HACCP policy. Always working with our Always Fresh mentality.
    • Responsible for product presentation, rotation, labeling, replenishment & backstock organization.
    • Ensure in-stock position of available product while monitoring inventory levels through frequent cycle counts.
    • Maintain working knowledge of all warehouse equipment.
    • Gain and demonstrate a high level of operational execution and product knowledge.
    • Ensure consistent execution of all Department operating procedures in accordance with Corporate Audit.
    • Utilize accomplished selling skills to secure additional sales and use suggestive selling techniques to increase sales of products.
    • Communicate code dating issues and shrink opportunities and monitor product quality to reduce shrink.
    • Plan work duties appropriately during the scheduled shift to accomplish all assigned tasks. Maintain high cleanliness standards; clean as you go, inclusive of washing, cleaning, sweeping, mopping.
    • Assist senior managers with interviewing, hiring & scheduling needs.
    • Adhere to all local, state & federal laws, and company guidelines; comply with and reinforce all food safety and safety regulations/guidelines/procedures and programs; report all issues and illegal activity, including robbery, theft, or fraud.
    • Assist general team members as needed.
    • Assist in other areas of the warehouse as needed and requested.
    • Must be able to perform the essential functions of this position with or without reasonable accommodation.


    Experience and Skills Required:

    • Ability to develop and train team members, build relationships, utilize skills of team members most appropriately.
    • Ability to provide outstanding customer service.
    • Ability to manage warehouse operations effectively and efficiently.
    • Ability to communicate in a clear, concise, understandable manner, and listen attentively to others, understand material, and provide instructions to team members.
    • Ability to operate all equipment necessary to perform the job.
    • Ability to work in a fast-paced working warehouse environment
    • Warehouse, retail and/or customer service experience is a plus
    • Must be able to perform basic functions on a handheld scanner, desktop computer and calculator


    Physical demands include, but are not limited to:

    • Walking/standing on concrete up to 10 hours/day
    • Frequently turning, standing, reaching, stooping, and/or bending
    • Frequently pushing/pulling objects 500 to 1,500 lbs.
    • Frequently lifting/carrying objects more than 60 lbs.


    Work Environment:

    • Requires frequent exposure to cold/freezing temperatures
    • Equipment in motion (forklifts, electric pallet jacks, scooters)


    Benefits Include:

    • Medical, Vision, Dental Insurance
    • Company Matched 401K
    • Vacation, Sick & Personal PTO
    • Bonus Opportunity

    ?

    Acknowledgement:

    I fully understand the responsibilities and qualifications required for this job. Furthermore, I find that I can perform the required functions.



    Brand: Restaurant Depot
    Address: 1032 Hampton Park Blvd Capitol Heights, MD - 20743
    Property Description: 585 - CAPITOL HEIGHTS
    Property Number: 585
  • 17 Days Ago

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Produce Manager
  • Redner's Markets
  • Elkton, MD FULL_TIME
  • POSITION TITLE: Produce Manager DEPARTMENT: Produce REPORTS TO: Store Director FLSA STATUS: Exempt – 45 Hours JOB SUMMARY: Direct and manage all functions and activities of the Produce Department to a...
  • 1 Month Ago

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Produce Manager
  • Redner's Markets
  • Bel Air, MD FULL_TIME
  • POSITION TITLE: Produce Manager DEPARTMENT: Produce REPORTS TO: Store Director FLSA STATUS: Exempt – 45 Hours JOB SUMMARY: Direct and manage all functions and activities of the Produce Department to a...
  • 1 Month Ago

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Produce Manager
  • Redner's Markets
  • Chestertown, MD PART_TIME
  • POSITION TITLE: Produce Manager DEPARTMENT: Produce REPORTS TO: Store Director FLSA STATUS: Exempt – 45 Hours JOB SUMMARY: Direct and manage all functions and activities of the Produce Department to a...
  • 1 Month Ago

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Produce Manager
  • Redner's Markets
  • Joppa, MD FULL_TIME
  • POSITION TITLE: Produce Manager DEPARTMENT: Produce REPORTS TO: Store Director FLSA STATUS: Exempt – 45 Hours JOB SUMMARY: Direct and manage all functions and activities of the Produce Department to a...
  • 1 Month Ago

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Produce Manager
  • Redner's Markets
  • Baltimore, MD FULL_TIME
  • POSITION TITLE: Produce Manager DEPARTMENT: Produce REPORTS TO: Store Director FLSA STATUS: Exempt – 45 Hours JOB SUMMARY: Direct and manage all functions and activities of the Produce Department to a...
  • 1 Month Ago

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Produce Manager
  • Restaurant Depot
  • Andover, MA
  • Produce Manager FULL-TIME $20/hr The starting hourly wage is $17.50/hr up to $18.50/hr depending on experience. The Prod...
  • 4/23/2024 12:00:00 AM

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Produce Manager
  • Restaurant Depot
  • Waterbury, CT
  • Produce Manager FULL-TIME $20/hr The starting hourly wage is $19.00/hr up to $21.00/hr depending on experience. The Prod...
  • 4/23/2024 12:00:00 AM

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Produce Manager
  • Restaurant Depot
  • Sacramento, CA
  • Produce Manager FULL-TIME $19.50/hr The starting hourly wage is $19.00/hr up to $21.00/hr depending on experience. The P...
  • 4/23/2024 12:00:00 AM

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Produce Manager
  • Restaurant Depot
  • San Jose, CA
  • Produce Manager FULL-TIME $20.85/hr The starting hourly wage is $19.00/hr up to $21.00/hr depending on experience. The P...
  • 4/22/2024 12:00:00 AM

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Produce Manager
  • Restaurant Depot
  • Columbus, OH
  • Produce Manager FULL-TIME $17.50/hr Position Summary: Responsible for receiving product and ensures that aisles/freezers...
  • 4/22/2024 12:00:00 AM

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Produce Manager
  • Restaurant Depot
  • Rohnert Park, CA
  • Produce Manager FULL-TIME $20/hr The starting hourly wage is $19.00/hr up to $21.00/hr depending on experience. The Prod...
  • 4/20/2024 12:00:00 AM

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Produce Manager
  • Restaurant Depot
  • Hartford, CT
  • Produce Manager FULL-TIME $18.50/hr The starting hourly wage is $19.00/hr up to $21.00/hr depending on experience. The P...
  • 4/19/2024 12:00:00 AM

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Produce Manager
  • Sprouts Farmers Market
  • Cave Creek, AZ
  • Job Introduction: Do you enjoy working in a department that has many differing aspects? Does leading the most popular an...
  • 4/8/2024 12:00:00 AM

Maryland (US: /ˈmɛrələnd/ (listen) MERR-əl-ənd) is a state in the Mid-Atlantic region of the United States, bordering Virginia, West Virginia, and the District of Columbia to its south and west; Pennsylvania to its north; and Delaware to its east. The state's largest city is Baltimore, and its capital is Annapolis. Among its occasional nicknames are Old Line State, the Free State, and the Chesapeake Bay State. It is named after the English queen Henrietta Maria, known in England as Queen Mary. Sixteen of Maryland's twenty-three counties border the tidal waters of the Chesapeake Bay estuary and...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Produce Manager jobs
$52,927 to $67,594

Produce Manager in Utica, NY
That’s because most produce managers come in about 5 or 6 a.m., and are gone by 2 or 3 p.m.
January 04, 2020
Produce Manager in Brockton, MA
The produce on average was 7 percent cheaper in Detroit as opposed to buying it at Walmart.
January 13, 2020
Produce Manager in Los Angeles, CA
Operating a produce department is a fast-paced business and it takes a highly knowledgeable and skilled person to engineer it.
January 19, 2020