Pit Clerk Manager - Casino manages the casino pit and pit clerks. Monitors the establishment of lines of credit and the issuance of casino markers. Being a Pit Clerk Manager - Casino may require a bachelor's degree in area of specialty. Typically reports to a head of a unit/department. The Pit Clerk Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Pit Clerk Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
COME JOIN OUR TEAM!
What is Dickey's BBQ PIT CREW:
The store manager has the primary responsibility to deliver GREAT Energy, Speed, and Barbecue. Dickey’s Barbecue Pit strives to deliver great food and great service to every single guest, every single time. Creating an authentic, memorable, and appetizing barbecue experience for each of our guests.
What will you do:
As a Store Manager your role could be but not limited to cashier, utility, block assist and drive thru operations. The Manager must obtain excellent interpersonal skills and ability to maintain all Dickey’s policies and procedures. This includes cooking, cleaning, and interacting with our guests. Our commitment to customer service, cleanliness & serving fresh, quality food is what really sets us apart from the rest. Above all else, our guests are the priority, we dictate their experience, and they pay us to be here. Also, schedules, food ordering and standard manger duties.
What are the responsibilities:
What do we require?
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Job Types: Full-time, Part-time
Pay: $11.00 - $18.00 per hour
Expected hours: 45 per week
Benefits:
Experience level:
Shift:
Weekly day range:
People with a criminal record are encouraged to apply
Work Location: In person