Pastry Chef - Casino jobs in Louisiana

Pastry Chef - Casino is responsible for preparation of desserts and other baked goods according to established recipes or customer requests. Ensures pastry quality and guest satisfaction. Being a Pastry Chef - Casino requires a high school diploma or equivalent. Typically reports to an executive pastry chef. The Pastry Chef - Casino works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Pastry Chef - Casino typically requires 3-5 years of related experience, or may need 2 years experience with additional specialized training and/or certification. (Copyright 2024 Salary.com)

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Pastry Chef
  • Hotel Monteleone
  • Orleans, LA FULL_TIME
  • Responsibilities:
    - Prepare and bake a variety of pastries, cakes, and desserts according to recipes and quality standards
    - Decorate pastries and cakes with precision and attention to detail
    - Ensure proper food handling and storage procedures are followed at all times
    - Maintain a clean and organized work area, including equipment and tools
    - Collaborate with the culinary team to develop new pastry recipes and menu items
    - Assist with catering orders and special events as needed
    - Package finished products for display or delivery

    Requirements:
    - Previous experience working in a pastry or bakery setting preferred
    - Strong knowledge of pastry techniques, including baking, decorating, and plating
    - Ability to work in a fast-paced environment while maintaining attention to detail
    - Knowledge of food safety and sanitation regulations
    - Excellent time management skills to ensure timely production of pastries
    - Ability to work well in a team environment and take direction from supervisors
    - Culinary degree or certification is a plus, but not required

    Skills:
    - Baking
    - Catering
    - Pastry
    - Food production
    - Food handling
    - Cooking techniques
    - Packaging skills
    - Knowledge of the food industry
    - Culinary skills, including cake decorating

    Join our team as a Pastry Cook and showcase your talent in creating delicious pastries and desserts. We offer competitive pay, opportunities for growth within the company, and a positive work environment. Apply today to be part of our culinary team!

    Job Type: Full-time

    Pay: $15.00 - $23.01 per hour

    Benefits:

    • 401(k)
    • 401(k) matching
    • Bereavement leave
    • Dental insurance
    • Disability insurance
    • Employee discount
    • Flexible schedule
    • Health insurance
    • Life insurance
    • Paid time off
    • Vision insurance

    Compensation package:

    • Yearly bonus

    Restaurant type:

    • Bakery
    • Quick service & fast food restaurant

    Schedule:

    • 10 hour shift
    • 12 hour shift
    • 4 hour shift
    • 8 hour shift
    • Afternoon shift
    • Day shift
    • Evening shift
    • Morning shift
    • Night shift
    • Weekends as needed

    Work Location: In person

  • 21 Days Ago

Q
Pastry Chef
  • QED Hospitality
  • Orleans, LA FULL_TIME
  • Job Description:Oversees all pastry management, supporting the Executive Chef and restaurant staff ensuring the standards are met. Specifically, oversees the food budgeting and optimizes food costs, m...
  • Just Posted

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Pastry Chef - Experience as a Pastry Chef or Assistant Pastry Chef
  • Hotel Monteleone
  • Orleans, LA FULL_TIME
  • Job Description Pastry Chef The Historic Hotel Monteleone is seeking an experienced Pastry Chef to join our team. We hire individuals that are committed to providing a remarkable guest experience and ...
  • 15 Days Ago

J
Assistant Pastry Chef
  • Jobs for Humanity
  • Orleans, LA FULL_TIME
  • Company DescriptionJobs for Humanity is partnering with Ace Hotel to build an inclusive and just employment ecosystem. Therefore, we prioritize individuals coming from all walks of life. Company Name:...
  • Just Posted

A
Assistant Pastry Chef
  • Ace Hotel New Orleans Llc
  • Orleans, LA FULL_TIME
  • SUMMARY Responsible for creating baked goods and desserts for all food & beverage outlets. Organize, supervise and prepare all food items in the Pastry Department while maintaining quality and quantit...
  • 14 Days Ago

A
Assistant Pastry Chef
  • ACE HOTEL NEW ORLEANS LLC
  • Orleans, LA OTHER
  • Job Details Job Location: Ace Hotel New Orleans - New Orleans, LA Salary Range: Undisclosed DescriptionSUMMARY Responsible for creating baked goods and desserts for all food & beverage outlets. Organi...
  • 15 Days Ago

I
Pastry Chef de Partie>
  • InterContinental Hotels
  • Atlanta, GA
  • InterContinental Hotels - Hotel [Kitchen Staff / Pastry Cook] As a Pastry Chef at InterContinental Hotels, you'll: Direc...
  • 3/28/2024 12:00:00 AM

M
Pastry Chef de Partie
  • Mina Group
  • New York, NY
  • Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless steakhouse dishes are elev...
  • 3/28/2024 12:00:00 AM

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Pastry Chef de Partie - Per Se
  • Relais & Chteaux
  • New York, NY
  • Company Description Chef Thomas Keller's New York destination, Per Se, is seeking individuals who are enthusiastic about...
  • 3/27/2024 12:00:00 AM

G
Pastry Chef de Partie
  • Gomethodology
  • **Pastry Chef de Partie** **San Francisco, Bay Area** **Methodology** is a food and wellness brand that provides clean, ...
  • 3/26/2024 12:00:00 AM

D
Pastry Chef de Partie Hourly
  • Daniel Boulud
  • New York, NY
  • **Pastry Chef de Partie** **Pastry Chef de Partie** **** 20 West 64th Street, New York, NY, United States 20 West 64th S...
  • 3/26/2024 12:00:00 AM

T
Pastry Chef de Partie Hourly
  • Thomas Keller Group
  • **Pastry Chef de Partie** **Pastry Chef de Partie** **** 9011 Collins Ave, Surfside, FL 33154 9011 Collins Ave, Surfside...
  • 3/26/2024 12:00:00 AM

M
Corporate Pastry Chef
  • Mr. Hospitality
  • Miami, FL
  • **COMPANY BACKGROUND** Mr. Hospitality is a fully integrated hospitality management group that conceptualizes, owns and ...
  • 3/25/2024 12:00:00 AM

S
Pastry Chef de Partie
  • Sucré Table Bakery and Café
  • Tampa, FL
  • Job Description Job Description Full-time positions are available for: Pastry Chef de Partie Sucré Table is a high-end b...
  • 3/24/2024 12:00:00 AM

Louisiana is bordered to the west by Texas; to the north by Arkansas; to the east by Mississippi; and to the south by the Gulf of Mexico. The state may properly be divided into two parts, the uplands of the north, and the alluvial along the coast. The alluvial region includes low swamp lands, coastal marshlands and beaches, and barrier islands that cover about 20,000 square miles (52,000 km2). This area lies principally along the Gulf of Mexico and the Mississippi River, which traverses the state from north to south for a distance of about 600 mi (970 km)) and empties into the Gulf of Mexico; ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Pastry Chef - Casino jobs
$47,740 to $77,384

Pastry Chef - Casino in Fresno, CA
There are a few great mysteries in the world; the true identity of Jack the Ripper, what happened to the city of Atlantis, and how you, Pastry Chef, could possibly conceive cookies of this size would be considered a single serving.
January 07, 2020
Pastry Chef - Casino in York, PA
A quick thank you to the wonderful staff at Firekeepers Casino, especially Kathy George, general manager/VP of hotel operations.
January 26, 2020
Pastry Chef - Casino in San Francisco, CA
All the while, the most innovated Pastry Chefs were busy creating and crafting their most elaborate and sophisticated Pastry Perfections that were showcased for all participants before the gala dinner.
December 10, 2019