Nutrition Director jobs in Gadsden, AL

Nutrition Director directs and oversees all aspects of an organization's or institution's nutrition guidelines and initiatives. Oversees institution of basic nutrition plans including individualized menu plans and monitors intake and acceptance of meals, snacks, and supplements. Being a Nutrition Director monitors and ensures proper nutrition education is provided. May oversee menu planning or food service operations. Additionally, Nutrition Director requires a bachelor's degree. Requires Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) from Academy of Nutrition and Dietetics. Typically reports to top management. The Nutrition Director manages a departmental sub-function within a broader departmental function. Creates functional strategies and specific objectives for the sub-function and develops budgets/policies/procedures to support the functional infrastructure. To be a Nutrition Director typically requires 5+ years of managerial experience. Deep knowledge of the managed sub-function and solid knowledge of the overall departmental function. (Copyright 2024 Salary.com)

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Director of School Nutrition Program
  • GLENWOOD INC
  • Birmingham, AL OTHER
  • Job Details

    Job Location:    Food Services - Birmingham, AL
    Position Type:    Full Time
    Salary Range:    Undisclosed

    Director of School Nutrition Program

    The school nutrition program at Glenwood touches several programs including Allan Cott School and residential services for children. Glenwood has an opportunity for you to become a part of our excellent food services staff as a Director of School Nutrition Program. This leadership role will provide overall management to the department, including administrating, planning, assessing, implementing, and evaluating the food services program. The Director will provide an environment that supports healthy food habits, while maintaining program integrity and client satisfaction, operating within agency guidelines and in compliance with USDA Food and Nutrition Service. Work Hours are M-F, 8 am-4 pm with flexibility.


    ESSENTIAL FUNCTIONS:

    • Supervises food service operations and ensures all requirements are met (e.g., staffing, menu planning, purchasing, food production, record keeping, State and Federal reporting).
    • Oversees the preparation of 315 meals per day, which includes breakfast, lunch, and dinner.
    • Publishes menus, makes available a variety of food choices and manages food preparation activities.
    • Maintain the highest standards of cleanliness and safety in the kitchen.
    • Approves invoices for payment and prepares revenue/expense projections and maintains accurate inventory records.
    • Participates in food service staff selection and orientation processes, ensures the equitable distribution of workloads, arranges for substitutes during staff absences as needed and assist in the hiring, transfer, promotion, demotion, or dismissal of food service workers.
    • Trains food service staff in procedures to effectively accomplish assigned duties, shares knowledge about new laws and advances in operational procedures/equipment technology.
    • Ensures all food service staff receive the required annual training hours per CNP standards.
    • Ensures that meals meet USDA nutrition guidelines.
    • Uses standardized recipes to maintain quality control and monitors production sheets/work progress.
    • Ensures compliance with district specifications and mandated regulations (e.g., hazard analysis of critical control points, portion size, sanitation procedures, etc.).
    • Monitors temperature controls, addresses the needs of individuals with health conditions that necessitate dietary modifications.
    • Helps staff as needed to meet established schedules.
    • Provides staff leadership, creates staff enthusiasm and teamwork to promote a safe, efficient, and effective work environment.
    • Develops job performance standards that provide for performance improvement.
    • Complete all assigned administrative tasks.
    • Must complete ALSDE approved safety training every five years; Civil Rights training must be completed annually; procurement training must be completed annually.

     

    KNOWLEDGE, SKILLS AND ABILITIES:

    • Excellent verbal, written and presentation skills.
    • Ability to work collaboratively in a team environment.
    • Strong administrative/technical skills; Comfort working on a PC using Microsoft Office (Outlook, Word, Excel, IM/video conferencing (Teams & Zoom), and telephones efficiently.
    • Physical requirements include standing, bending, and walking for 6-8 hours per day.
    • Lifting and carrying weights up to 20 pounds.

    Qualifications


    • Minimum Education: Associate degree from an accredited institution.
    • Three years’ supervisory experience.
    • One-year relevant food service experience.
    • Must be cleared through the Dept. of Human Resources Child Abuse & Neglect Registry as well as the ABI/FBI and pass all required pre-employment and background screenings.
    • At least 8 hours of food safety training is required either not more than 5 years prior to start date or completed within 30 calendar days of start date.
    • Must annually complete the required training hours for food service directors as outlined by the Alabama Department of Education – Child Nutrition Program and attend provided trainings.


    Required Licenses/ Certification

    ServSafe Certification- National Restaurant Association preferred or obtained within the first 90 days of employment and must be maintained.

     

    Glenwood is committed to a diverse and inclusive workplace. We provide equal employment opportunities to all applicants, without regard to consideration of or discrimination against race, religion, creed, color, national origin, gender, sexual orientation, gender identity, age, ancestry, physical or mental disability, medical condition or characteristics, genetic information, marital status, citizenship, veteran status or any other classification prohibited by applicable local, State, or Federal laws.

  • 1 Month Ago

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Director of Food and Nutrition Services / Registered Dietitian (RD)
  • East Glen
  • Birmingham, AL FULL_TIME
  • Exempt Monday - Friday 8A - 4:30P Summary of Duties Plan, organize, develop, and direct the Dietary Department and serve as Dietician for the residents of the Community in accordance with current fede...
  • 5 Days Ago

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Director of Food and Nutrition Services / Registered Dietitian (RD)
  • Noland Health Services
  • Pell, AL OTHER
  • Pay Rate Frequency: Annually Exempt Monday - Friday 8A - 4:30PSummary of DutiesPlan, organize, develop, and direct the Dietary Department and serve as Dietician for the residents of the Community in a...
  • 9 Days Ago

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Personal Assistant to Jordan Rubin
  • Ancient Nutrition
  • Birmingham, AL FULL_TIME
  • Job Title: Personal Assistant to Jordan Rubin Location: Birmingham, AL area Status: Full time, exempt Salary: 50-55k NOTES: This role is not affiliated with Ancient Nutrition. This role is NOT remote....
  • 1 Month Ago

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Registered Dietitian-Outpatient
  • RD Nutrition Consultants
  • Birmingham, AL FULL_TIME
  • RD Nutrition Consultants is seeking a full-time Outpatient dietitian.Schedule: Monday-Friday 8:00am-4:30-pm- (20-30hr/wk)Compensation: $30.00-$37.00/hrPosition is a short term 13 weeksOUTPATIENT DIETI...
  • 1 Month Ago

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Nutrition aide
  • Encompass Health
  • Pelham, AL FULL_TIME
  • Excellent pay Day, Evening and PRN shifts Available. The Nutrition Services Clerk is responsible for essential clerical duties associated with the nutritional care and food service to patients. The Nu...
  • 4 Days Ago

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0 Nutrition Director jobs found in Gadsden, AL area

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Cook
  • Healthcare Services Group
  • Gadsden, AL
  • Overview Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, a...
  • 3/29/2024 12:00:00 AM

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Experienced Welder/Fitter 1st shift
  • First Choice Personnel
  • Gadsden, AL
  • Job Description Job Description We are seeking an Experienced Welder/Fitter 1st Shift to become an integral part of our ...
  • 3/29/2024 12:00:00 AM

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Human Resources Manager
  • Diversified Recruitment Services, LLC
  • Gadsden, AL
  • The HR Manager will provide leadership and support in functional area of human resources including recruitment, employme...
  • 3/28/2024 12:00:00 AM

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Registered Nurse
  • Mountain View Hospital
  • Gadsden, AL
  • Job Description Job Description Job Title: Staff Registered Nurse Summary of Responsibilities: The Staff Nurse is a Regi...
  • 3/28/2024 12:00:00 AM

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CLINICL THERAPIST
  • Mountain View Hospital
  • Gadsden, AL
  • Job Description Job Description Job Title: Therapist Reports to: Director of Community Services, and Clinic Manager. Sum...
  • 3/28/2024 12:00:00 AM

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Sales Representative - Payments
  • Heartland
  • Gadsden, AL
  • Sales Representative - Payments Are you a sales professional looking to join a company that's on the rise? Look no furth...
  • 3/27/2024 12:00:00 AM

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HR Manager (Manufacturing) - Potential to earn up to $110k!
  • Aegis Worldwide
  • Gadsden, AL
  • Job Description Job Description Aegis Worldwide HR Manager - 1st Shift Union Environment Gadsden, AL If you're looking f...
  • 3/27/2024 12:00:00 AM

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District Sales Manager - Gadsden, Alabama
  • Mission Foods
  • Gadsden, AL
  • Job Description Job Description This position is responsible for customer management and administration activities in th...
  • 3/27/2024 12:00:00 AM

Gadsden is a city in and the county seat of Etowah County in the U.S. state of Alabama. It is located on the Coosa River about 56 miles (90 km) northeast of Birmingham and 90 miles (140 km) southwest of Chattanooga, Tennessee. It is the primary city of the Gadsden Metropolitan Statistical Area, which has a population of 103,931. As of the 2010 census, the population of the city was 36,856, with an estimated population of 35,837 in 2016. Gadsden and Rome, Georgia, are the largest cities in the triangular area now defined by the interstate highways between Atlanta, Birmingham, and Chattanooga. I...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Nutrition Director jobs
$90,742 to $117,162
Gadsden, Alabama area prices
were up 1.3% from a year ago

Nutrition Director in Bradenton, FL
A Nutrition Manager (NM) plays an important role in healthcare delivery, working closely with many other healthcare professionals to ensure patients receive the best nutritional care possible, and have the best healthcare experience and outcome.
February 02, 2020
It's essential that clinical food service is always operating in accordance to safety, sanitation, and quality nutrition standards set by the government.
December 26, 2019
Nutrition Director in Atlanta, GA
“CEP is a powerful new tool that allows high-need schools to offer breakfast and lunch at no cost to all students, eliminating paperwork, lowering the administrative burden on our schools, and increasing participation in critical nutrition programs,” McAuliffe said, adding taking advantage of the federally funded program is a way to bring Virginia’s federal tax dollars back to its schools.
February 01, 2020
Nutrition Director in New Orleans, LA
Abbott director of user experience and research and development Dan Schmitz Abbott Nutrition.
January 15, 2020