Nutrition Director jobs in Eden Prairie, MN

Nutrition Director directs and oversees all aspects of an organization's or institution's nutrition guidelines and initiatives. Oversees institution of basic nutrition plans including individualized menu plans and monitors intake and acceptance of meals, snacks, and supplements. Being a Nutrition Director monitors and ensures proper nutrition education is provided. May oversee menu planning or food service operations. Additionally, Nutrition Director requires a bachelor's degree. Requires Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) from Academy of Nutrition and Dietetics. Typically reports to top management. The Nutrition Director manages a departmental sub-function within a broader departmental function. Creates functional strategies and specific objectives for the sub-function and develops budgets/policies/procedures to support the functional infrastructure. To be a Nutrition Director typically requires 5+ years of managerial experience. Deep knowledge of the managed sub-function and solid knowledge of the overall departmental function. (Copyright 2024 Salary.com)

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Assistant Clinic Director
  • IV Nutrition
  • Minnetonka, MN FULL_TIME
  • IV Nutrition 

    POSITION DESCRIPTION
    POSITION TITLE: Assistant Clinic Director

    STATUS: Exempt $28.00-$31.00 per hour

    ROLE

    This position assists the Clinic Director in managing the application of intravenous vitamins for outpatient infusion and providing clinical expertise and education for clients and staff.

    ESSENTIAL FUNCTIONS

    • Act as a backup point of contact for the Clinic Director.

    • Administer and monitor clients’ treatment and well-being including starting IVs, running fluids, and seeing

      clients through their services from beginning to end.

    • Document interactions and communication with clients regarding therapy services, assessment, and

      responses/reactions to treatment.

    • Demonstrate compliance regarding professional standards, regulations, policies and procedures and

      accreditation standards.

    • Assist in all hiring functions including selection and development.

    • Trains and educates staff on proper procedures and client education.

    • Lead and influence staff through motivation, leveraging industry strengths and ensuring productivity to

      align with corporate goals.

    • Maintain and create trust and respect between team members and clients quickly and effectively.

    • Monitor and document staff performance and behavior with the support of HR.

    • Lead performance management activities with all staff members including setting goals, coaching and

      career development.

    • Identify high performance employees to develop by adding additional responsibilities contributing to

      store’s overall profitability.

    • Motivate the team with a commitment to positivity including acting positively and instilling passion into the

      work environment.

    • Assist in conflict resolution management.

    • Complete training for nutrition infusion therapies.

    • Exemplifies and maintains standards related to culture and ethical behavior.

    • All other duties as assigned.

       

    QUALIFICATIONS EDUCATION/CERTIFICATION:

    Associate’s Degree in Nursing or Graduate of an Accredited Paramedic Program; License must be current and up to date

    Knowledge of Microsoft Office, Electronic Medical Records and Anatomy, Medical Terminology and Medical Practice Functions

    2 years minimum of Vascular Access or Infusion Experience needed; 2 years minimum of leadership or management experience

    Attention to Detail, Strong Written and Verbal Communication, Customer Service, Patient Confidentiality, Applied Leadership, Multi-tasking, Excellent Training Skills, Self-Motivation, Self-Management, Problem- solving, Interpersonal, Time Management, Independent Judgment, Resilience, Perseverance, Organization, Patient Care, Flexibility

    PHYSICAL ACTIVITIES AND REQUIREMENTS OF THIS POSITION

    TALKING:
    AVERAGE HEARING: REPETITIVE MOTION: FINGER DEXTERITY:

    AVERAGE VISION:

    PHYSICAL STRENGTH:

    Ability to speak effectively and communicate clearly.

    Able to hear average conversations.

    The employee is regularly required to type continuously throughout the day.

    The employee is regularly required to use their hands to type and maneuver a mouse.

    Specific vision abilities required by this job include close vision, color vision, peripheral vision, depth perception and the ability to adjust focus with 20/20 vision (with or without the assistance of eyeglasses/contacts).

    The employee must occasionally lift and/or move up to 50 pounds unassisted and 100 pounds assisted as well as stand, sit, bend, kneel, squat, and walk for long periods of time.

    WORKING CONDITIONS

    This position will work eight (8) to ten (10) hour shifts Monday-Friday and occasional weekends required. General clinic environment with climate control. Adequate lighting.

    Ability to deal with a variety of variables under only limited standardization. Ability to establish credibility and be decisive.

    Strong numeric capabilities; Ability to add, subtract, multiply and divide in all units of measure using whole numbers and common fractions.

    Ability to read, analyze, and interpret medical documents. Ability to communicate clearly.

     

     

  • 2 Days Ago

E
Director of Food and Nutrition Services
  • Eden Prairie Schools
  • Eden Prairie, MN FULL_TIME
  • JobID: 12765 Position Type: Administration/Director of Food Service Date Posted: 4/18/2022 Location: Eden Prairie High School Date Available: 07/01/2022 Closing Date: 05/06/2022 Notice of Opening Dire...
  • 15 Days Ago

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Nutrition & Culinary Services Director
  • Presbyterian Homes & Services
  • Bayport, MN FULL_TIME
  • Min Max Overview Presbyterian Homes & Services - Croixdale is seeking a Nutrition & Culinary Services Director to join our team. The Nutrition & Culinary Services Director is responsible for planning,...
  • 7 Days Ago

P
Nutrition & Culinary Services Director
  • Presbyterian Homes & Services
  • Chanhassen, MN FULL_TIME
  • Min Max Overview Presbyterian Homes & Services - SummerWood of Chanhassen seeking a Nutrition & Culinary Services Director to join our team. The Nutrition & Culinary Services Director is responsible f...
  • 26 Days Ago

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Director of Nutrition Services, 1.0 FTE
  • Minnetonka Public Schools
  • Minnetonka, MN FULL_TIME
  • Position Type: Administration/ProfessionalDate Posted: 3/8/2024Location: District Service Center (DSC)Date Available: 07/01/2024 Closing Date: 04/03/2024 Job Responsibilities: Provide leadership over ...
  • 20 Days Ago

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Director of Nutrition Services - Full Time
  • Glencoe Regional Health Services
  • Glencoe, MN FULL_TIME
  • Position: Director of Nutrition ServicesDept.: Nutrition ServicesLocation: Glencoe, MN Status: Full TimeRemote Work: NoHours Per Pay Period: 80 Schedule: Monday-Friday Day HoursBenefits: Health, Denta...
  • 27 Days Ago

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0 Nutrition Director jobs found in Eden Prairie, MN area

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Cook ($1,000 Bonus)
  • New Perspective Senior Living
  • Minnetonka, MN
  • ** Cook ($1,000 Bonus)** **Job Category****:** Dining **Requisition Number****:** COOKS003639 Showing 1 location **Job D...
  • 4/19/2024 12:00:00 AM

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Culinary Specialist
  • Boys & Girls Clubs of the Twin Cities
  • Mound, MN
  • JOB TITLE: Culinary Specialist DEPARTMENT: Operations/Voyageur Environmental Center REPORTS TO: Branch Director, Sustain...
  • 4/19/2024 12:00:00 AM

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Clinical Sales Manager, CRM - Minneapolis, MN
  • Abbott
  • Minneapolis, MN
  • Abbott is a global healthcare leader that helps people live more fully at all stages of life. Our portfolio of life-chan...
  • 4/19/2024 12:00:00 AM

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Associate Scientist
  • Hiring Now!
  • Minneapolis, MN
  • Amerilab Technologies is a growing and leading US manufacturer in the development, manufacturing, and packaging of effer...
  • 4/19/2024 12:00:00 AM

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Child Care Teacher
  • TLC Early Learning Center
  • Bloomington, MN
  • Job Description Job Description Mission Statement of TLC-ELC: Our mission is to be, as a ministry of Transfiguration Lut...
  • 4/18/2024 12:00:00 AM

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Engineering Director
  • Hiring Now!
  • Hopkins, MN
  • Engineering DirectorCome contribute to our growing, innovative company that unites passionate people that share similar ...
  • 4/18/2024 12:00:00 AM

H
Director of Operations
  • Hiring Now!
  • Hopkins, MN
  • Come contribute to our growing, innovative company that unites passionate people that sharesimilar values and ethics to ...
  • 4/17/2024 12:00:00 AM

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Dietary Aide / Cook
  • Learning Care Group
  • Minnetonka, MN
  • ** Dietary Aide / Cook** *Share by Email* Location: 14730 Excelsior Blvd Minnetonka, MN We care, for the children and fa...
  • 4/16/2024 12:00:00 AM

Eden Prairie is an edge city 12 miles (19 km) southwest of downtown Minneapolis in Hennepin County, and the 12th-largest city in the State of Minnesota. It is the 7th-largest suburb in the Twin Cities, with a population of 60,797 at the 2010 census. The city is on the north bank of the Minnesota River, upstream from its confluence with the Mississippi River. Eden Prairie is an affluent suburb with a mixed-income city model. It is home to 7,213 firms, municipal and regional parks, conservation areas, trails, and recreational facilities. There are walking trails around Purgatory Creek and Starin...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Nutrition Director jobs
$101,499 to $131,041
Eden Prairie, Minnesota area prices
were up 1.4% from a year ago

Nutrition Director in Bradenton, FL
A Nutrition Manager (NM) plays an important role in healthcare delivery, working closely with many other healthcare professionals to ensure patients receive the best nutritional care possible, and have the best healthcare experience and outcome.
February 02, 2020
It's essential that clinical food service is always operating in accordance to safety, sanitation, and quality nutrition standards set by the government.
December 26, 2019
Nutrition Director in Atlanta, GA
“CEP is a powerful new tool that allows high-need schools to offer breakfast and lunch at no cost to all students, eliminating paperwork, lowering the administrative burden on our schools, and increasing participation in critical nutrition programs,” McAuliffe said, adding taking advantage of the federally funded program is a way to bring Virginia’s federal tax dollars back to its schools.
February 01, 2020
Nutrition Director in New Orleans, LA
Abbott director of user experience and research and development Dan Schmitz Abbott Nutrition.
January 15, 2020