Merchandise Planner - Bakery develops strategies and techniques to increase sales of baked goods. Analyzes department profits and profit margins of individual items. Being a Merchandise Planner - Bakery controls ordering, inventory, and quality of baked goods. Responsible for increasing business with new and existing customers. Additionally, Merchandise Planner - Bakery may require a bachelor's degree in area of specialty. Typically reports to a supervisor or manager. To be a Merchandise Planner - Bakery typically requires 2 to 4 years of related experience. Gains exposure to some of the complex tasks within the job function. Occasionally directed in several aspects of the work. (Copyright 2024 Salary.com)
Benefits :
Position Summary :
The Bakery Team Lead works directly with the Manager and team members to create the highest-quality cakes, a warm, welcoming
environment, and a superior guest experience. The Bakery Team Lead oversees the production of all bakery departments and assists
in helping each where needed. The Bakery Team Lead shares in team leadership and collaborates with the Manager in driving sales
and profitability, executing day-to-day responsibilities and ensuring that all aspects of the bakery operation comply with NbC
standards. This role serves as an important carrier of the NbC culture to reinforce core values and bring our brand to life for our
team members and guests.
Accountabilities / Duties :
providing performance feedback and coaching.
Ensures NbC product, service, bakery environment and visual merchandising standards are consistently upheld and that all
bakery operations adhere to food and health safety standards and NbC policies and procedures.
Assists the Manager in executing operational responsibilities, which may include cake production plans, productivity goal
setting, team scheduling, supply ordering, sales and labor reporting and expense control procedures.
Assists in special-order fulfillment via web and email for individual guests and corporate accounts as well as large, complex
orders and deliveries.
needs dictate.
Knowledge, Skills and Abilities :
solutions and take the appropriate courses of action.
Demonstrates strong learning agility, with a passion to grow and excel.
Education, Certifications and Work Experience Requirements :
progressive managerial responsibilities.
Basic proficiency in Microsoft Word, Excel and Outlook, with comfort in learning new technologies.
Work Availability :
Must have the flexibility to work various shifts, including early mornings, evenings, weekends, and holidays, based on changing
business demands. This position will offer 25-35 hours per week.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner / operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor).
All inquiries about employment should be directed to the franchise owner / operator and not to Nothing Bundt Cakes Corporate.
Each franchise owner / operator is responsible for ensuring compliance with local, state and federal law.
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Last updated : 2024-04-24
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