Meat Manager jobs in West Hartford, CT

Meat Manager manages meat department operations within a grocery store. Suggests changes to inventory and pricing, and purchases supplies when needed. Being a Meat Manager monitors quality of meat products. Supervises department staff, responsible for staff training, assignments, and scheduling. Additionally, Meat Manager requires a high school diploma or its equivalent. Typically reports to a head of a unit/department. The Meat Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Meat Manager typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

R
Meat Manager
  • Restaurant Depot | Restaurant Depot
  • Hartford, CT FULL_TIME
  • Position Title: Meat Manager


    Department:
    Meat


    Supervisor:
    Assistant Branch Manager


    FLSA:
    Full-Time, Hourly, 8-10 hour shift, Overtime


    Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the right products, at competitive prices, in the quantities they need, every day of the week. We are a privately-owned, multi-billion-dollar company and operate 150 warehouses & distribution centers in 37 states.


    Position Summary:

    The Meat Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines. Also works to develop relationships with customers that drive sales goals, minimize losses & provide a mutual benefit for all.


    Essential Functions:

    • Demonstrate teamwork to ensure customer satisfaction and a pleasant, safe working and shopping environment.
    • Provide friendly and efficient customer service by demonstrating sincerity, patience, and respect in all customer interactions
    • Effectively communicate with customers and respond to questions and requests in a timely manner.
    • Operate equipment (e.g., box cutter, knives, scales, compactor, hi-los, scooters, scissor lifts) according to company & OSHA guidelines.
    • Follow basic product handling procedures in accordance with company & HACCP policy. Always working with our Always Fresh mentality.
    • Responsible for product presentation, rotation, labeling, replenishment & backstock organization.
    • Ensure in-stock position of available product while monitoring inventory levels through frequent cycle counts.
    • Maintain working knowledge of all warehouse equipment.
    • Gain and demonstrate a high level of operational execution and product knowledge.
    • Ensure consistent execution of all Department operating procedures in accordance with Corporate Audit.
    • Utilize accomplished selling skills to secure additional sales and use suggestive selling techniques to increase sales of products.
    • Communicate code dating issues and shrink opportunities and monitor product quality to reduce shrink.
    • Plan work duties appropriately during the scheduled shift to accomplish all assigned tasks. Maintain high cleanliness standards; clean as you go, inclusive of washing, cleaning, sweeping, mopping.
    • Assist senior managers with interviewing, hiring & scheduling needs.
    • Adhere to all local, state & federal laws, and company guidelines; comply with and reinforce all food safety and safety regulations/guidelines/procedures and programs; report all issues and illegal activity, including robbery, theft, or fraud.
    • Assist general team members as needed.
    • Assist in other areas of the warehouse as needed and requested.
    • Must be able to perform the essential functions of this position with or without reasonable accommodation.


    Experience and Skills Required:

    • Ability to develop and train team members, build relationships, utilize skills of team members most appropriately.
    • Ability to provide outstanding customer service.
    • Ability to manage warehouse operations effectively and efficiently.
    • Ability to communicate in a clear, concise, understandable manner, and listen attentively to others, understand material, and provide instructions to team members.
    • Ability to operate all equipment necessary to perform the job.
    • Ability to work in a fast-paced working warehouse environment
    • Warehouse, retail and/or customer service experience is a plus
    • Must be able to perform basic functions on a handheld scanner, desktop computer and calculator


    Physical demands include, but are not limited to:

    • Walking/standing on concrete up to 10 hours/day
    • Frequently turning, standing, reaching, stooping, and/or bending
    • Frequently pushing/pulling objects 500 to 1,500 lbs.
    • Frequently lifting/carrying objects more than 60 lbs.


    Work Environment:

    • Requires frequent exposure to cold/freezing temperatures
    • Equipment in motion (forklifts, electric pallet jacks, scooters)


    Benefits Include:

    • Medical, Vision, Dental Insurance
    • Company Matched 401K
    • Vacation, Sick & Personal PTO
    • Bonus Opportunity

    ?

    Acknowledgement:

    I fully understand the responsibilities and qualifications required for this job. Furthermore, I find that I can perform the required functions.



    Brand: Restaurant Depot
    Address: 265 Reverend Moody Overpass Hartford, CT - 06120
    Property Description: 882 - HARTFORD
    Property Number: 882
  • 21 Days Ago

S
Meat clerk
  • Stop&Shop
  • Winsted, CT FULL_TIME
  • PRIMARY PURPOSE This is just a general overview of their job duties. You may be asked to assist in other ways too, depending on the needs of your store. Stop & Shop is an equal opportunity employer. W...
  • 18 Days Ago

P
Meat Cutter
  • Price Chopper
  • Windsor, CT PART_TIME
  • Summary:Provides fast, friendly, helpful and efficient service to all Price Chopper customers. Responsible for cutting all meat in accordance with trim specifications and guidelines. Ensures the quali...
  • 1 Month Ago

S
PT Clerk - Meat - 0619
  • Stop and Shop
  • Windsor, CT FULL_TIME
  • Address: USA-CT-Windsor-1095 Kennedy Road Store Code: SS - Store Admin (2502652) At Stop & Shop, we are dedicated to creating and maintaining a culture where the diverse backgrounds and experiences of...
  • 6 Days Ago

B
Meat seafood butcher
  • Big Y
  • Tolland, CT FULL_TIME
  • Exceed our customers’ evolving expectations by preparing the freshest quality product while providing World Class customer service and a pleasant and rewarding shopping experience within both the meat...
  • 14 Days Ago

S
Meat Cutter and Wrapper
  • Sam's Club
  • NEWINGTON, CT OTHER
  • Position Summary...Why do people love shopping for fresh food at Sam’s Club? Our members tell us one of the biggest reasons is our hard-working and happy-to-help fresh food associates. Join our meat t...
  • 28 Days Ago

Filters

Clear All

  • Filter Jobs by companies
  • More

0 Meat Manager jobs found in West Hartford, CT area

P
Price Rite - Meat Supervisor (PRRC CT) Salary Range $17.69 - $24/hr
  • Price Rite
  • Hamden, CT
  • Job Description Title: Price Rite - Meat Manager Description: We are living our Purpose - To Care Deeply about People, H...
  • 4/26/2024 12:00:00 AM

B
Meat/Seafood Butcher
  • Big Y Foods, Inc
  • Manchester, CT
  • Job Description Exceed our customers' evolving expectations by preparing the freshest quality product while providing Wo...
  • 4/25/2024 12:00:00 AM

P
Price Rite - Meat Supervisor (PRRC CT) Salary Range $17.69 - $24/hr
  • Price Rite
  • Torrington, CT
  • Job Description Title: Price Rite - Meat Manager Description: We are living our Purpose - To Care Deeply about People, H...
  • 4/24/2024 12:00:00 AM

B
Meat/Seafood Butcher
  • Big Y Foods, Inc
  • Southwick, MA
  • Job Description Exceed our customers' evolving expectations by preparing the freshest quality product while providing Wo...
  • 4/24/2024 12:00:00 AM

B
Meat/Seafood Butcher
  • Big Y Foods, Inc
  • Torrington, CT
  • Job Description Exceed our customers' evolving expectations by preparing the freshest quality product while providing Wo...
  • 4/23/2024 12:00:00 AM

P
Price Rite - Meat Supervisor (PRRC CT) Salary Range $17.69 - $24/hr
  • Price Rite
  • New Britain, CT
  • Job Description Title: Price Rite - Meat Manager Description: We are living our Purpose - To Care Deeply about People, H...
  • 4/22/2024 12:00:00 AM

A
Shift Manager
  • Arbys
  • Newington, CT
  • SHIFT MANAGER Were glad youre here. You may know us as the brand with Roast Beef and Curly Fries but we are also craftin...
  • 4/22/2024 12:00:00 AM

B
Meat/Seafood Butcher
  • Big Y Foods, Inc
  • Middletown, CT
  • Job Description Exceed our customers' evolving expectations by preparing the freshest quality product while providing Wo...
  • 4/22/2024 12:00:00 AM

According to the United States Census Bureau, the town has a total area of 22.3 square miles (57.7 km2), of which 21.9 square miles (56.6 km2) is land and 0.42 square miles (1.1 km2), or 1.91%, is water. The west side of West Hartford is flanked by the Metacomet Ridge, a mountainous trap rock ridgeline that stretches from Long Island Sound to nearly the Vermont border. Notable features of the Metacomet Ridge in West Hartford include Talcott Mountain and a number of highland water reservoirs belonging to the Metropolitan District, which maintains watershed and recreation resources on the proper...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Meat Manager jobs
$61,239 to $84,580
West Hartford, Connecticut area prices
were up 1.7% from a year ago

Meat Manager in Las Cruces, NM
Reporting to Business Development Managers and for acustomer base dedicated to food services, the person.
December 15, 2019
Meat Manager in Manchester, NH
A Dietz & Watson truck loaded with food headed off for a food bank in Youngstown after dropping off deli meats and cheeses in Duquesne.
December 14, 2019
Meat Manager in Atlanta, GA
“Seafood and Service Meat Manager” will almost certainly be replaced by robots.
January 29, 2020
Meat replacements are doctored to an extent with salt and spices and coloring to give the eater the same experience.
February 10, 2020