Line Cook jobs in Montana

Line Cook prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards as part of a cooking line. Follows all portion and presentation specifications and proper preparation methods. Being a Line Cook sets up and stocks workstation with all necessary supplies. Coordinates with other line cooks to ensure meals are delivered consistently and on time. Additionally, Line Cook is responsible for operating and maintaining a single workstation. May prepare sauces or garnishes. Follows all applicable guidelines and regulations for food handling and safety. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. The Line Cook works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Line Cook typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)

B
Line Cook
  • Block 3
  • Big Sky, MT FULL_TIME
  • Overview

    Opportunity:  Line Cook

     

    Prepare food items in accordance with production requirements and established guest service and sustainability standards.

    Your Growth Path

      

    Lead Cook – Sous Chef – Assistant to the Head Chef

     

    Your Focus

    • Prepare food of consistent quality following recipe cards and production and portion standards.
    • Begin food items that are prepared ahead of time, making sure not to over-prepare estimated needs.
    • Date all food containers and rotate per Hersha Hospitality standards, making sure that all perishables are kept at proper temperatures.
    • Check pars for shift use, determine necessary preparation, freezer pull and line set-up. Note any out-of-stock items or possible shortages.
    • Return all food items not used on the next shift to designated storage areas, being sure to cover and date all perishables.
    • Assist in setting up plans and actions to correct any food cost problems, and control food waste, loss and usage per Hersha Hospitality standards.
    • Operate, maintain and properly clean kitchen tools and equipment.
    • Follow sustainability guidelines and practices related to HHM’s EarthView program.
    • Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
    • Perform other duties as requested by management.

     

    Your Background and Skills

    • High school diploma or equivalent.
    • 2 years of related experience.

     

    HHM Benefits and Perks

    • Competitive wages for full time and part time opportunities
    • Medical, Dental and Vision Health Insurance
    • Paid Time Off
    • 401k Company Match
    • Free Basic Life Insurance
    • Travel Discounts
    • Commuter Transit and Commuter Parking Benefits
    • Employee Assistance and Wellness Program
    • Educational/Professional Development
    • Referral Bonus Program

     

     Work Environment and Context

    • Work schedule varies and may include working on holidays and weekends.
    • Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching.

     

    What We Believe

    People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It

    About Us

    HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other group protected by law.

     

    To see other opportunities at this location, click here.

     

  • 9 Days Ago

R
Line Cook
  • Residence Inn by Marriott Big Sky/The Wilson Hotel
  • Big Sky, MT FULL_TIME
  • Overview Opportunity: Line Cook Prepare food items in accordance with production requirements and established guest service and sustainability standards. Your Growth Path Lead Cook – Sous Chef – Assis...
  • 9 Days Ago

T
Line Cook
  • Tips Up Big Sky
  • Big Sky, MT FULL_TIME
  • Overview Opportunity: Line Cook Prepare food items in accordance with production requirements and established guest service and sustainability standards. Your Growth Path Lead Cook – Sous Chef – Assis...
  • 11 Days Ago

F
Line Cook
  • Finally Restaurant Group
  • Livingston, MT FULL_TIME
  • The line cook is responsible for preparing and/or directing the preparation of food to be served to the restaurant’s standards of excellence. ?What are we looking for?A genuine and thoughtful approach...
  • 11 Days Ago

M
Line Cook
  • MAP Brewing CO
  • Bozeman, MT PART_TIME
  • Our MAP kitchen is small, but it is mighty. Our Line Cooks set up our taproom for success by preparing all things needed to create a delicious dish, as well as ensuring that the standard and quality o...
  • 11 Days Ago

M
Line cook
  • Moonlight Basin
  • Big Sky, MT FULL_TIME
  • Moonlight Basin our Mantra is Motivation, Opportunity, Organization, Leadership, Integrity, and Teamwork. We offer our changemakers an inclusive, rewarding, fun, work environment, with the opportunity...
  • 12 Days Ago

G
Line Cook
  • Global Partners
  • Middlebury, CT
  • Job Description: Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care...
  • 3/19/2024 12:00:00 AM

G
Line Cook
  • Global Partners
  • Norton, MA
  • Job Description: Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care...
  • 3/19/2024 12:00:00 AM

G
Line Cook
  • Global Partners
  • Hudson, MA
  • Job Description: Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care...
  • 3/19/2024 12:00:00 AM

O
Line Cook
  • Oklahoma City Wyndham Grand
  • Oklahoma City, OK
  • Hotel: Oklahoma City Wyndham Grand Line Cook Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite s...
  • 3/19/2024 12:00:00 AM

S
Line Cook
  • Snooze
  • Atlanta, GA
  • Line Cook Earning Potential: $17.00 - $20.00/hour Snooze – Who are we? Morning people! Yes, we are those people. We are ...
  • 3/19/2024 12:00:00 AM

R
Line Cook
  • Red Lobster
  • Springfield, PA
  • Job Overview Do you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of ou...
  • 3/16/2024 12:00:00 AM

C
Line Cook
  • Chateau on the Lake
  • Branson, MO
  • Hotel: Chateau on the Lake Line Cook Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite service e...
  • 3/15/2024 12:00:00 AM

M
Line Cook
  • Market District
  • Export, PA
  • Job Summary Our Line Cook is a key player in making sure each guest receives their restaurant order promptly and accurat...
  • 3/15/2024 12:00:00 AM

Montana (/mɒnˈtænə/ (listen)) is a landlocked state in the Northwestern United States. Montana has several nicknames, although none are official, including "Big Sky Country" and "The Treasure State", and slogans that include "Land of the Shining Mountains" and more recently "The Last Best Place". Montana is the 4th largest in area, the 8th least populous, and the 3rd least densely populated of the 50 U.S. states. The western half of Montana contains numerous mountain ranges. Smaller island ranges are found throughout the state. In all, 77 named ranges are part of the Rocky Mountains. The easte...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Line Cook jobs
$32,333 to $41,380

Line Cook in Topeka, KS
A good line cook resume may include one or more of these skills in its resume objective.
January 13, 2020
Line Cook in Colorado Springs, CO
A line cook at a quick service restaurant usually operates like a short order cook, handling several orders at a time.
January 17, 2020
Line Cook in Wichita Falls, TX
Dedicated and energetic Line Cook with a stellar customer service record and an exceptionally good attitude.
February 13, 2020