Line Cook jobs in Louisiana

Line Cook prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards as part of a cooking line. Follows all portion and presentation specifications and proper preparation methods. Being a Line Cook sets up and stocks workstation with all necessary supplies. Coordinates with other line cooks to ensure meals are delivered consistently and on time. Additionally, Line Cook is responsible for operating and maintaining a single workstation. May prepare sauces or garnishes. Follows all applicable guidelines and regulations for food handling and safety. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. The Line Cook works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Line Cook typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)

I
Line Cook
  • IHOP 4485
  • Orleans, LA FULL_TIME
  • What do you seek in your career path? An opportunity for growth? A chance to succeed? A fun, exciting social environment? Blending all of these together is the difference between a good job and a great career. At IHOP You'll discover a balance between work life and personal life, as well as a wealth of benefits for your health, future, family, and happiness.

    We strive to encourage, enrich and celebrate our associates every day. Why? It's simple-we found it's the best way to help people reach their potential. It all starts with our inclusive culture, which welcomes and embraces our collective differences...and the strengths these differences create.

     If this sounds like the kind of workplace you would enjoy, please apply now!

     

    Primary Responsibilities: Completes all assigned prep work and sets up cook's station. Maintains product presentations, product quality and cook time standards.

    Specific Functions and Duties:

    • Prepares menu items according to IHOP’s Recipes,
    • Plate Presentations and specifications.
    • Completes all assigned prep work.
    • Sets up work station according to station diagram.
    • Practices sanitary and safe food handling at all times.
    • Cleans and sanitizes the work area before, during and after shift.
    • Completes assigned daily and weekly cleaning projects.

    Qualification Standards:

    • Able to place plates, utensils, pans, and cases on high and low shelves.
    • Reading, writing and verbal communication skills required.
    • Capable of using knives, slicing equipment, and other food preparation equipment.
    • Mobility required during the entire shift.

     

  • 9 Days Ago

C
Line Cook
  • Copper Vine
  • Orleans, LA FULL_TIME
  • Job briefWe are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line Cook duties will consist of assisting the executive and so...
  • 9 Days Ago

S
Line Cook
  • Stonebridge Companies
  • Orleans, LA FULL_TIME
  • City, State:New Orleans, Louisiana The purpose of a Line Cook is to prepare and cook food that is consistent with the hotel's standards and quality. A Line Cook operates under a chef in a restaurant o...
  • 10 Days Ago

C
Line cook
  • Copeland's Of New Orleans, Inc.
  • Orleans, LA FULL_TIME
  • Line Cook Career Site : Copeland s of New Orleans LINE COOKS-COME JOIN OUR KREWE : TEXT LINE1 TO 504-688-3737 TO APPLY Stir things up with Copelands! Seeking line cooks, with restaurant experience. Mu...
  • 10 Days Ago

J
Line Cook
  • J. Alexander's Restaurants Career Center
  • Baton Rouge, LA PART_TIME
  • LINE COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch made wood-fired cuisine. We strive to provide the highest-quality food and service in the hospita...
  • 10 Days Ago

H
Line Cook
  • Hilton Baton Rouge
  • Baton Rouge, LA FULL_TIME
  • Job Summary A line-Cook is responsible for preparing / cooking all food items based on standardized recipes for the Corporate HQ outlet Banquets/Catering in meeting rooms and Executive Lounge while ma...
  • 11 Days Ago

G
Line Cook
  • Global Partners
  • Middlebury, CT
  • Job Description: Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care...
  • 3/18/2024 12:00:00 AM

G
Line Cook
  • Global Partners
  • Hudson, MA
  • Job Description: Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care...
  • 3/18/2024 12:00:00 AM

G
Line Cook
  • Global Partners
  • Norton, MA
  • Job Description: Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care...
  • 3/18/2024 12:00:00 AM

O
Line Cook
  • Oklahoma City Wyndham Grand
  • Oklahoma City, OK
  • Hotel: Oklahoma City Wyndham Grand Line Cook Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite s...
  • 3/18/2024 12:00:00 AM

L
Line Cook
  • Little Rock Embassy Suites
  • Little Rock, AR
  • Hotel: Little Rock Embassy Suites Line Cook Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite se...
  • 3/18/2024 12:00:00 AM

N
Line Cook
  • Normal Marriott
  • Normal, IL
  • Hotel: Normal Marriott Line Cook Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite service excel...
  • 3/17/2024 12:00:00 AM

C
Line Cook
  • Chateau on the Lake
  • Branson, MO
  • Hotel: Chateau on the Lake Line Cook Full time Atrium SPIRIT – where teamwork, passion and appreciation ignite service e...
  • 3/15/2024 12:00:00 AM

M
Line Cook
  • Market District
  • Export, PA
  • Job Summary Our Line Cook is a key player in making sure each guest receives their restaurant order promptly and accurat...
  • 3/15/2024 12:00:00 AM

Louisiana is bordered to the west by Texas; to the north by Arkansas; to the east by Mississippi; and to the south by the Gulf of Mexico. The state may properly be divided into two parts, the uplands of the north, and the alluvial along the coast. The alluvial region includes low swamp lands, coastal marshlands and beaches, and barrier islands that cover about 20,000 square miles (52,000 km2). This area lies principally along the Gulf of Mexico and the Mississippi River, which traverses the state from north to south for a distance of about 600 mi (970 km)) and empties into the Gulf of Mexico; ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Line Cook jobs
$33,628 to $43,037

Line Cook in Topeka, KS
A good line cook resume may include one or more of these skills in its resume objective.
January 13, 2020
Line Cook in Colorado Springs, CO
A line cook at a quick service restaurant usually operates like a short order cook, handling several orders at a time.
January 17, 2020
Line Cook in Wichita Falls, TX
Dedicated and energetic Line Cook with a stellar customer service record and an exceptionally good attitude.
February 13, 2020