Line Cook prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards as part of a cooking line. Follows all portion and presentation specifications and proper preparation methods. Being a Line Cook sets up and stocks workstation with all necessary supplies. Coordinates with other line cooks to ensure meals are delivered consistently and on time. Additionally, Line Cook is responsible for operating and maintaining a single workstation. May prepare sauces or garnishes. Follows all applicable guidelines and regulations for food handling and safety. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. The Line Cook works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Line Cook typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)
Meadow Ridge currently has employment opportunities for a Line Cook .
If you love what you do as a Cook, but don't enjoy the late hours required of working in restaurants, Meadow Ridge is the place for you!
Meadow Ridge, a Benchmark Senior Living Community, is the premier life care retirement community in Fairfield County, located on 136 acres in beautiful Redding, Connecticut.
We are excited to now be a member of the Benchmark Senior Living family
In this unique and enriching environment, we offer Independent and Assisted Living apartment homes, as well as a skilled Health Center where we provide our residents with quality care and services.
Meadow Ridge is a community of residents who have dined at some of the finest restaurants in the world - and some who are excellent cooks in their own right - our dining experience simply has to be top notch.
Our Executive Chef and our entire culinary team are dedicated to preparing healthful, delicious gourmet meals that are as appealing to the eye as they are to the palate.
Join us at Meadow Ridge because...
Requirements :
A minimum of two years experience as a cook in a hotel, restaurant, or club with fine dining preferred.
EDUCATION / EXPERIENCE
Cook experience and skills
BENEFITS
We believe in offering our employees competitive pay. To learn more about our pay and benefits, please apply today!
Last updated : 2024-03-07