Line Cook - Casino prepares menu dishes following established recipes and using designated ingredients that meet production and quality standards. Utilizes portion and presentation standards to create appealing and flavorful dishes. Being a Line Cook - Casino may prepare unique dishes to fulfill customer requests. Follows all applicable guidelines and regulations for food handling and safety. Additionally, Line Cook - Casino maintains a clean and orderly workstation and kitchen equipment. Typically requires a high school diploma. Typically reports to a sous chef or executive chef. The Line Cook - Casino works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
SUMMARY OF POSITION:
Prepares all food items according to standardized recipes. Ensure lines are set and fully stocked with fresh ingredients for each shift. Complete daily side duties in a timely manner, and in quantities appropriate for business volume.
Wage: $18.00 - $22.00 an hour
We will never communicate with you via text message to discuss or schedule job interviews. We will never ask you for any personal information over the phone, via email or via text.
QUALIFICATION REQUIREMENTS
EDUCATION/FORMAL TRAINING
REASONING ABILITY
LANGUAGE SKILLS
CERTIFICATIONS, LICENSES, REGISTRATIONS
PHYSICAL DEMANDS
ESSENTIAL DUTIES AND RESPONSIBILITIES
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0 Line Cook - Casino jobs found in Burbank, CA area