Import/Export Clerk supports import and export operations, including shipment logistics, documentation, and customer service. Conducts audits to verify physical shipments accuracy using bills of lading, invoices, and other documents. Being an Import/Export Clerk identifies and records any discrepancies. Prepares, distributes or processes documentation to ensure required documents are in place and correct. Additionally, Import/Export Clerk coordinates and communicates with customers, agents, vendors, and shippers to maintain process flows and resolve issues. Performs data entry of shipping and cargo details into systems following required procedures. Requires a high school diploma. Typically reports to a supervisor or manager. The Import/Export Clerk works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be an Import/Export Clerk typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)
Overview
To provide excellent customer service through meat and seafood department activities. To use selling skills and merchandising programs to enhance customer interaction and achieve maximum sales.
Responsibilities
1. Provides polite, friendly greetings and interactions with all customers as they approach the department. Creates a selling
1. environment using selling skills.
2. Prepares knife-ready products for sale (slice, trim, wrap, weigh, and price) according to Lowes Foods standards.
3. Assists in product receiving, inventory, and storage.
4. Prices, stocks, and rotates frozen items, prepared meats, and fresh meat / seafood in sales areas.
5. Maintains safety and sanitation standards in all areas that come in contact with meat / seafood and in the prep areas,
6. coolers, freezers, and sales floor.
7. Maintains high quality and freshness with products available for sale. Ensures all products are in date.
8. Communicates shrink issues to management.
9. Communicates customer requests / concerns to management.
10. Makes PA announcements for sale and promotional items in the meat / seafood department.
11. Performs all other duties as assigned by management.
Qualifications
1. Should possess good interpersonal skills, effective selling skills, and have an outgoing personality.
2. Ability to work well with others. Ability to sell and interact with customers.
4. Ability to bend, kneel, and stand for extended periods of time.
5. Must be able to work in a cold environment.
6. Must be at least 18 years of age.
Last updated : 2024-04-19
Clear All
0 Import/Export Clerk jobs found in Myrtle Beach, SC area