Food and Beverage Shift Manager - Casino jobs in Wyoming

Food and Beverage Shift Manager - Casino manages all food and beverage shift personnel. Monitors inventory levels and scheduling of employees. Being a Food and Beverage Shift Manager - Casino may require a high school diploma or its equivalent. Typically reports to the head of the unit/department. The Food and Beverage Shift Manager - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Food and Beverage Shift Manager - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Food and beverage manager
  • Marvin Love and Associates
  • Jackson, WY FULL_TIME
  • Job Title : Food and Beverage Manager

    Company : Confidential

    Location : Blue Ridge Mountains

    Compensation : $75,000 annually, with 6 months of temporary housing provided

    As a Food and Beverage Manager, you will play a crucial role in delivering exceptional dining experiences in our 5 unique outlets.

    We are seeking a dynamic individual with 2-5 years of experience in restaurant management in a fine dining establishment or similar hotel property.

    If you have extensive wine knowledge and the ability to work 8-10 hour shifts, we invite you to apply and be part of our extraordinary culinary team.

    Key Responsibilities :

    • Restaurant Management : Oversee the daily operations of our 5 distinct dining outlets, ensuring impeccable service and guest satisfaction.
    • Staff Leadership : Recruit, train, and manage a team of dedicated restaurant staff, including servers, bartenders, and kitchen personnel.
    • Quality Control : Maintain the highest standards of food and beverage quality, presentation, and service in line with our luxury brand.
    • Wine Program : Demonstrate a deep understanding of wines, curating an exceptional wine list, and providing wine recommendations to enhance guest experiences.
    • Guest Relations : Foster a welcoming and memorable atmosphere, addressing guest feedback and concerns promptly and professionally.
    • Financial Management : Manage budgets, control costs, and maximize profitability while maintaining the integrity of the dining experience.
    • Health and Safety : Ensure compliance with health and safety regulations, including food safety standards, and maintain a clean and sanitary environment.

    Requirements

    Qualifications :

    • 2-5 years of experience as a restaurant manager in a fine dining establishment or similar hotel property.
    • Extensive knowledge of wines, including varietals, pairings, and service.
    • Ability to work flexible hours, including 8-10 hour shifts, weekends, and holidays.
    • Strong leadership and communication skills.
    • Exceptional organizational and multitasking abilities.
    • Attention to detail and a passion for delivering outstanding guest experiences.
    • Food Safety Certification (preferred).
    • Bachelor's degree in Hospitality Management or a related field (preferred).

    Benefits

    Compensation and Benefits :

    • Competitive annual salary of $75,000.
    • 6 months of temporary housing provided.
    • Opportunities for professional growth and development within Primland.
    • Employee discounts on resort amenities and services.
    • Health and wellness benefits package.
    • Last updated : 2024-03-27

  • Just Posted

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Food and beverage manager
  • Magee Homestead
  • Saratoga, WY FULL_TIME
  • Summary : Responsible for the In Room Dining and restaurant / bar food and beverage operations; oversees the day to day operations of these outlets to maintain an efficient, well maintained, profitabl...
  • 1 Day Ago

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Food and Beverage Manager
  • Cheyenne Country Club
  • Cheyenne, WY FULL_TIME
  • POSITION: Food and Beverage Manager REPORTS TO: Board of Directors POSITIONS SUPERVISED: Kitchen, Dining Room and Banquet Staff (Bussers & Servers) CLASSIFICATION & HOURS: Exempt status/As required GE...
  • 7 Days Ago

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Food & Beverage Manager
  • Stinker Stores
  • Rawlins, WY FULL_TIME
  • Overview: The Food & Beverage Manager is responsible for overseeing all aspects of the food service and beverage operation. By utilizing the food service team responsible for the efficient execution o...
  • 15 Days Ago

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Food and Beverage Manager
  • Snake River Sporting Club
  • Jackson, WY FULL_TIME
  • Job description The Snake River Sporting Club is looking for candidates with a strong background in hospitality to be part of a high-performing team that continues to raise the bar across all operatio...
  • 2 Months Ago

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Shift Leader/Manager - Fast Food
  • MT Food Group
  • Cheyenne, WY FULL_TIME
  • Hourly Shift LeaderWe are not your everyday fast food franchisee. We care! Burger King is looking for people who want stability and growth, a willingness to learn, and an opportunity to become part of...
  • 13 Days Ago

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Food and Beverage Operations Manager
  • Graduate Princeton
  • Princeton, NJ
  • Compensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management compa...
  • 3/28/2024 12:00:00 AM

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Food & Beverage Operations Manager - Hotel Havana
  • El Cosmico
  • San Antonio, TX
  • ** Food & Beverage Operations Manager - Hotel Havana** **Job Category****:** Management **Requisition Number****:** FOOD...
  • 3/28/2024 12:00:00 AM

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Food & Beverage Operations Manager
  • Bluebird Hunter Lodge
  • Hunter, NY
  • Description The Food and Beverage Manager at Hunter Lodge is responsible for and will oversee all aspects of the Back of...
  • 3/27/2024 12:00:00 AM

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Food and Beverage Operations Manager
  • Marriott International
  • Houston, TX
  • Job Description JOB SUMMARY Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&...
  • 3/25/2024 12:00:00 AM

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Banquet Manager / Food & Beverage Operations Manager
  • Theinglesidehotel
  • ** Banquet Manager / Food & Beverage Operations Manager** **Job Category****:** Banquets **Requisition Number****:** BAN...
  • 3/25/2024 12:00:00 AM

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Food and Beverage Operations Manager
  • NPK Hospitality
  • Chicago, IL
  • Job Description Job Description About NPK Hospitality: NPK Hospitality is a fast-emerging company that owns, operates an...
  • 3/24/2024 12:00:00 AM

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Food & Beverage Operations Manager
  • ASM Global
  • Abilene, TX
  • POSITION: Food & Beverage Operations Manager DEPARTMENT: Food & Beverage REPORTS TO: General Manager FLSA STATUS: Salari...
  • 3/24/2024 12:00:00 AM

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Food and Beverage Operations Manager
  • Graduate Princeton
  • Princeton, NJ
  • Compensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management compa...
  • 3/20/2024 12:00:00 AM

Wyoming (/waɪˈoʊmɪŋ/ (listen)) is a state in the mountain region of the western United States. The state is the 10th largest by area, the least populous, and the second most sparsely populated state in the country. Wyoming is bordered on the north by Montana, on the east by South Dakota and Nebraska, on the south by Colorado, on the southwest by Utah, and on the west by Idaho and Montana. The state population was estimated at 577,737 in 2018, which is less than 31 of the most populous U.S. cities including Denver in neighboring Colorado. Cheyenne is the state capital and the most populous city...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food and Beverage Shift Manager - Casino jobs
$39,265 to $73,984

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