Food and Beverage Shift Manager - Casino manages all food and beverage shift personnel. Monitors inventory levels and scheduling of employees. Being a Food and Beverage Shift Manager - Casino may require a high school diploma or its equivalent. Typically reports to the head of the unit/department. The Food and Beverage Shift Manager - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Food and Beverage Shift Manager - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Part-Time
Rivers Casino & Resort Schenectady
1 Rush St
Schenectady, NY 12305, USA
Description
Position Summary: Delivers food and beverage to guest table from kitchen and bar according to established procedures and customer service standards.
Job Title: Runner
Department: Food & Beverage
Reports To: Shift Manager Dukes/Asst Shift Manager Marketplace
FLSA Designation: Non-Exempt
License Type: Non-Gaming
Target Pay: Start - $ 20.34 One Year - $22.60
Essential Job Functions:
Qualifications:
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