Food and Beverage Shift Manager - Casino jobs in South Carolina

Food and Beverage Shift Manager - Casino manages all food and beverage shift personnel. Monitors inventory levels and scheduling of employees. Being a Food and Beverage Shift Manager - Casino may require a high school diploma or its equivalent. Typically reports to the head of the unit/department. The Food and Beverage Shift Manager - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Food and Beverage Shift Manager - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Food beverage manager
  • Whylongwood
  • Charleston, SC FULL_TIME
  • This may cause Handshake to work improperly.

    Ask about our $250 sign on bonus!! To ensure proper training and supervision of all personnel. To deliver prompt, courteous service in a manner that complies with Omni Food and Beverage standards and company policies and procedures.

    Responsibilities

    • To consistently insure the maximum guest information in the restaurant.
    • Pre-meal meeting conducted with service staff on a daily basis.
    • Supervision of floor during operation.
    • Insure that service personnel follow service scenario.
    • Monitor timing of guest experience.
    • Handle all complaints to the guests' satisfaction.
    • To maintain a consistently smooth running operation.
    • Service staff on duty as scheduled.
    • Side-stands fully stocked with equipment..
    • All side-work complete.
    • Coffee, and roll warming equipment functioning.
    • Insure station rotation in seating.
    • Assist in seating or service of guests as necessary.
    • Coordinate all functions in dining room during service.
    • To monitor and critique the quality and consistency of the food product.
    • Continuously check food quality and presentation coming from kitchen.
    • Monitor guest satisfaction and comments regarding food.
    • To be familiar with clients so that there is constant recognition of all repeat guests.
    • Reservations reviewed on a daily basis.
    • Reservations checked against the VIP list from the front desk.
    • All special attention details handled properly.
    • To maintain the physical atmosphere and cleanliness of the restaurant.
    • Staffs uniform and appearance meet specifications.
    • Tabletops set to specifications.
    • All menus inspected daily by hostess.
    • During service, constantly inspect tabletops, side-stations and tray stands.
    • All equipment in good condition and clean.
    • All work areas maintained neat, orderly and clean.
    • All lights and music adjusted appropriately for each meal period.
    • To contribute to the profitability of the restaurant through cost control effectiveness.
    • Administrative responsibilities :
    • Monthly budget
    • Monthly volume forecast
    • Weekly volume forecast
    • Weekly schedule
    • Staffing requirements
    • Weekly payroll forecast
    • Payroll computation
    • Food requisitioning
    • Assist in end-of-month inventory
    • Constantly perform positive up-selling techniques with service staff.
    • Expedite table turnover and table resetting.
    • Implement sales promotions and merchandising programs.
    • Be familiar with all beverage-related procedures and equipment and assist the cashier when needed.
    • Reconciliation / deposits
    • Charge procedures
    • House charge procedures
    • Check control
    • Walkouts
    • Meal period change
    • Reports
    • Abstracts
    • Know and adhere to all company policies and procedures.
    • Know emergency procedures (including CPR) and work to prevent accidents.
    • Be familiar with and enforce all policies related to liquor liability laws. Specifically :
    • Dramshop Theory - Prohibiting sale of liquor to intoxicated guests.
    • Prohibiting sale of liquor to minors.
    • Perform any and all other duties assigned and / or required by management.

    Qualifications

    • Know emergency procedures (including CPR) and work to prevent accidents.
    • Be familiar with and enforce all policies related to liquor liability laws.
    • Perform any and all other duties assigned and / or required by management.
    • Bachelors Degree or Equivalent
    • Previous Restaurant General Manager Experience required
    • Flexible schedule including evenings, weekends, and holidays
    • Understanding of financial statements and labor productivity
    • Extensive experience in high volume resort atmosphere. 4 Diamond Restaurant Management Experience.
    • Understanding of Micros and Excel
    • Extensive beverage and wine knowledge
    • Able to work early mornings and late evenings, as well as weekends and holidays.
    • Last updated : 2024-03-07

  • 19 Days Ago

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Food and Beverage Manager
  • Renaissance Charleston Hotel
  • Charleston, SC FULL_TIME
  • Overview:We are seeking a highly skilled and experienced Food and Beverage Manager to join our team. As the Food and Beverage Manager, you will be responsible for overseeing all aspects of our food an...
  • Just Posted

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Food & Beverage Manager
  • FirstService Residential
  • Hardeeville, SC FULL_TIME
  • Turn on your Island Charm...Latitude Margaritaville Daytona Beach is currently looking for aFood & Beverage Manager professional to join our team! Purpose: The Latitude Bar & Chill Operations Manager ...
  • 1 Day Ago

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Food & Beverage Manager
  • Crescent Hotels & Resorts
  • Greenville, SC FULL_TIME
  • Job Overview: Directs and organizes the activities of the Food and Beverage Department to maintain high standards of food and beverage quality, service and merchandising to maximize profits. Responsib...
  • 1 Day Ago

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Food & Beverage Manager Restaurant
  • The Lindy Renaissance Charleston
  • Charleston, SC FULL_TIME
  • Job Summary The Food & Beverage Manager is responsible for assuring attentive friendly courteous and efficient service in all F&B Outlets Room Service Lounge and Banquets Responsibilities QUALIFICATIO...
  • 3 Days Ago

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Food and beverage manager
  • Spinx Oil Company Inc
  • Inman, SC FULL_TIME
  • Spinx is searching for the Best and the Brightest to join our leadership team! Come join one of South Carolinas Best Places to Work. 25 per gallon fuel discount Holiday Savings Club Health Insurance D...
  • 4 Days Ago

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Food and Beverage Operations Manager
  • Graduate Princeton
  • Princeton, NJ
  • Compensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management compa...
  • 3/28/2024 12:00:00 AM

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Food & Beverage Operations Manager - Hotel Havana
  • El Cosmico
  • San Antonio, TX
  • ** Food & Beverage Operations Manager - Hotel Havana** **Job Category****:** Management **Requisition Number****:** FOOD...
  • 3/28/2024 12:00:00 AM

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Food & Beverage Operations Manager
  • Bluebird Hunter Lodge
  • Hunter, NY
  • Description The Food and Beverage Manager at Hunter Lodge is responsible for and will oversee all aspects of the Back of...
  • 3/27/2024 12:00:00 AM

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Food and Beverage Operations Manager
  • Marriott International
  • Houston, TX
  • Job Description JOB SUMMARY Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&...
  • 3/25/2024 12:00:00 AM

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Banquet Manager / Food & Beverage Operations Manager
  • Theinglesidehotel
  • ** Banquet Manager / Food & Beverage Operations Manager** **Job Category****:** Banquets **Requisition Number****:** BAN...
  • 3/25/2024 12:00:00 AM

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Food and Beverage Operations Manager
  • NPK Hospitality
  • Chicago, IL
  • Job Description Job Description About NPK Hospitality: NPK Hospitality is a fast-emerging company that owns, operates an...
  • 3/24/2024 12:00:00 AM

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Food & Beverage Operations Manager
  • ASM Global
  • Abilene, TX
  • POSITION: Food & Beverage Operations Manager DEPARTMENT: Food & Beverage REPORTS TO: General Manager FLSA STATUS: Salari...
  • 3/24/2024 12:00:00 AM

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Food and Beverage Operations Manager
  • Graduate Princeton
  • Princeton, NJ
  • Compensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management compa...
  • 3/20/2024 12:00:00 AM

South Carolina (/ˌkærəˈlaɪnə/ (listen)) is a state in the Southeastern United States and the easternmost of the Deep South. It is bordered to the north by North Carolina, to the southeast by the Atlantic Ocean, and to the southwest by Georgia across the Savannah River. South Carolina became the eighth state to ratify the U.S. Constitution on May 23, 1788. South Carolina became the first state to vote in favor of secession from the Union on December 20, 1860. After the American Civil War, it was readmitted into the United States on June 25, 1868. South Carolina is the 40th most extensive and 23...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food and Beverage Shift Manager - Casino jobs
$40,303 to $75,940

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