Food and Beverage Shift Manager - Casino jobs in Fairfield, CA

Food and Beverage Shift Manager - Casino manages all food and beverage shift personnel. Monitors inventory levels and scheduling of employees. Being a Food and Beverage Shift Manager - Casino may require a high school diploma or its equivalent. Typically reports to the head of the unit/department. The Food and Beverage Shift Manager - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Food and Beverage Shift Manager - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Food and Beverage Manager
  • Stanly Ranch
  • Napa, CA FULL_TIME
  • Job Description

    Job Description

    Company Description

    A private Napa Ranch cultivating the future of wellbeing. Stanly Ranch - a land that was established with legacy in mind and furthers its progression now with enlightened 21st century ideals.

    A vanguard in the movement toward holistic wellbeing, Stanly Ranch empowers an immersive agricultural experience intended to not only revitalise those lucky enough to visit, but to leave them transformed.

    Guests, owners, and locals alike will be captivated by an active and engaged private ranch lifestyle uniquely curated to nourish the mind, body, and soul through a rare connection to the land and its bounty.

    Job Description

    The F&B Manager - is responsible for overseeing the daily operations at Stanly Ranch’s various Food & Beverage venues, including, Gavel, Lavender Pool with a main focus on the In-Room Dining department .

    Responsibilities include managing budgets and employee schedules, delegating tasks to staff, developing, implementing marketing strategies, and training new workforce members, and ensuring a memorable and luxurious experience for all guests of Stanly Ranch.

    • Plan and execute all aspects of service delivery and oversee day-to-day operations.
    • Ensure high standards are maintained by providing the team with ongoing training, coaching and guidance.
    • Monitor and assess quality, service and guest satisfaction trends and make adjustments accordingly.
    • Initiate and implement marketing strategies and up-selling techniques to promote satisfaction and maximize overall revenue.
    • Maintain and champion the Auberge Resorts Collection culture.

    Qualifications

    • Three years’ experience in managing food and beverage operations.
    • Proven experience in driving a profitable operation and managing F&B teams.
    • Experience executing events in a variety of settings with a keen eye for detail.
    • Aptitude for financial management, financial reports and analysis.
    • Demonstrated track record of strong attention to detail and effective communication skills.

    Additional Information

    Auberge Resorts Collection is a portfolio of extraordinary hotels, resorts, residences, and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service.

    With hotels and resorts across three continents, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations.

    Please visit aubergeresorts.com to learn more about our Collection. Follow us on Instagram, TikTok, Linkedin, Facebook and Pinterest : @AubergeResorts and #AlwaysAuberge.

    SRGA Resort LP is an Equal Opportunity Employer, M / F / D / V. SRGA Resort LP provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.

    In addition to federal law requirements, SRGA Resort LP complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities.

    This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

    2 days ago
  • 28 Days Ago

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Food and Beverage Manager - Restaurant
  • Auberge Resorts
  • Napa, CA FULL_TIME
  • Company DescriptionA private Napa Ranch cultivating the future of wellbeing. Stanly Ranch - a land that was established with legacy in mind and furthers its progression now with enlightened 21st centu...
  • 1 Month Ago

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Food and Beverage Manager
  • Auberge Resorts
  • Napa, CA FULL_TIME
  • Company DescriptionA private Napa Ranch cultivating the future of wellbeing. Stanly Ranch - a land that was established with legacy in mind and furthers its progression now with enlightened 21st centu...
  • 1 Month Ago

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Food and beverage
  • Round1
  • Concord, CA FULL_TIME
  • Round One Entertainment is looking to hire Customer Service Associates for our Food and Beverage Department. Are you into video games, bowling, or karaoke? Are you friendly, and outgoing? Do you enjoy...
  • Just Posted

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Food and Beverage Supervisor
  • Clarion Hotel of Concord
  • Concord, CA FULL_TIME
  • The Food & Beverage Supervisor is responsible for assisting with the restuarant, bar and banquet operations in ensuring first quality Food and Beverage service while maintaining adherence to budgeted ...
  • 14 Days Ago

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Food and Beverage Supervisor
  • Clarion Hotel of Concord
  • Concord, CA FULL_TIME
  • The Food & Beverage Supervisor is responsible for assisting with the restuarant, bar and banquet operations in ensuring first quality Food and Beverage service while maintaining adherence to budgeted ...
  • 14 Days Ago

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0 Food and Beverage Shift Manager - Casino jobs found in Fairfield, CA area

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Exec Steward
  • Wyndham Hotel Group
  • Napa, CA
  • ** Exec Steward** Location: Napa, CA, US Property Name: Dolce Silverado Req Id: 15531 Dolce is now seeking a Exec Stewar...
  • 4/24/2024 12:00:00 AM

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Bartender -Chevys
  • Xperience XRG
  • Fairfield, CA
  • Join the XRG Team: Where Passion for Hospitality Meets Limitless Opportunities! At Xperience Restaurant Group (XRG), our...
  • 4/24/2024 12:00:00 AM

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Vice President Food & Beverage
  • Graton Resort & Casino
  • Rohnert Park, CA
  • With Graton Resort and Casino is in the midst of a major expansion to be one of the largest Casino’s in California, we'r...
  • 4/23/2024 12:00:00 AM

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Bartender - Vacaville Chili's
  • Brinker International
  • Vacaville, CA
  • Role Overview Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atm...
  • 4/23/2024 12:00:00 AM

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Bartender
  • Pacific Hospitality Group
  • Napa, CA
  • Who We Are: The Meritage Resort and Spa: Named one of the "Top Resorts in Northern California" by Cond Nast Traveler, Th...
  • 4/23/2024 12:00:00 AM

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Hospitality Associate
  • Crimson Wine
  • Napa, CA
  • In 1978, intrepid founders Gary and Nancy Andrus established Pine Ridge Vineyards on 47 acres of steep-walled valley wit...
  • 4/23/2024 12:00:00 AM

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Bartender at Farm Restaurant
  • Carneros Resort and Spa
  • Napa, CA
  • Job Summary: The Bartender is responsible for preparing food and drink orders serving beverages and meals to patrons as ...
  • 4/22/2024 12:00:00 AM

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Night Auditor
  • Fairfield Inn Vacaville
  • Vacaville, CA
  • Compensation Type: Hourly Highgate Hotels: Highgate is a premier real estate investment and hospitality management compa...
  • 4/20/2024 12:00:00 AM

Fairfield is a city in, and the county seat of, Solano County, California, in the North Bay sub-region of the San Francisco Bay Area. It is generally considered the midpoint between the cities of San Francisco and Sacramento, approximately 40 miles (64 km) from the city center of both cities, approximately 40 miles (64 km) from the city center of Oakland, less than 19 miles (31 km) from Napa Valley, 16 miles (26 km) from the Carquinez Bridge, and 14 miles (23 km) from the Benicia Bridge. Fairfield was founded in 1856 by clippership captain Robert H. Waterman, and named after his former hometow...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food and Beverage Shift Manager - Casino jobs
$48,042 to $90,435
Fairfield, California area prices
were up 2.5% from a year ago

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