Food and Beverage Controller - Casino jobs in Escondido, CA

Food and Beverage Controller - Casino is responsible for the invoicing and accounting for the food and beverage function. Establishes and maintains the organization's accounting principles, practices, procedures, and initiatives. Being a Food and Beverage Controller - Casino researches and resolves any payment issues to ensure correct posting. May require a bachelor's degree or its equivalent. Additionally, Food and Beverage Controller - Casino typically reports to Manager. The Food and Beverage Controller - Casino gains exposure to some of the complex tasks within the job function. Occasionally directed in several aspects of the work. To be a Food and Beverage Controller - Casino typically requires 2 to 4 years of related experience. (Copyright 2024 Salary.com)

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Food and Beverage Manager-Fine Dining
  • Sycuan Casino
  • El Cajon, CA FULL_TIME
  • Job Purpose:

    Manages activities and staff of assigned food venue

    Job Duties and Responsibilities:
    (Note: Duties and responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time)
    • Maintains efficient operation of assigned venue by developing and implementing departmental policies, procedures and practices, ensuring adequate staffing levels are maintained, monitoring staff activities, providing on-going support and guidance to team members as needed, conducting and facilitating staff meetings, informing staff of pertinent information, ensuring supplies and food products are available as needed, preparing menu and specification books, scheduling station rotations and assigning duties to staff based on business needs, ensuring policies and procedures are followed, processing voids and check corrections when necessary, ensuring server and cashier drop sheets are accurate at the end of the shift, and working off-site events as required.
    • Promotes guest service by monitoring service delivery, ensuring service standards are met, proactively speaking with guests, proactively resolving guest concerns, and referring complex problems to the Director of Fine Dining for resolution.
    • Develops team members by establishing a positive standard as a role model to others, fostering open communication and cooperation between management, team members and departments, monitoring team member performance, providing team members with direct, constructive, and consistent feedback, identifying on-going training needs, providing additional training as needed, conducting performance appraisals, and providing counseling, guidance and corrective action as needed.
    • Maintains safe and sanitary kitchen and storage areas by monitoring sanitation duties of staff, ensuring daily cleaning tasks are completed and storerooms, refrigerators, and freezers are kept neat and at correct temperature ranges, ensuring food product is properly stored and rotated, ensuring all work areas are clean, completing weekly inspection sheets, ensuring equipment is working efficiently, and ensuring team members comply with health and safety rules.
    • Ensures product and labor costs are within established guidelines by setting annual productivity goals, monitoring profit and loss statements, reviewing staffing overtime needs, modifying staffing as needed, regulating food product utilization, monitoring supplies for efficient and cost-effective utilization, ensuring food freshness, and ensuring food waste is kept to a minimum.
    • Hires qualified staff by communicating staffing needs and advertising requirements to Human Resources, and interviewing and selecting most qualified applicants.
    Job Specifications:
    Education and Experience:
    Essential:
    • High School Diploma or G.E.D.
    • ServSafe Manager Certification
    • CA ABC Responsible Beverage Service Certification
    • Fine Dining or steak house experience
    • Wine knowledge
    • 5 years of food & beverage experience
    • 2 years of customer service experience
    • 1 year of supervisory experience
    • 21 years of age
    Desirable:
    • Accredited Wine, Beer, or Spirits certifications
    • Casino experience
    Skills and Knowledge:
    Essential:
    • Ability to work various shifts and times
    • Ability to communicate effectively with guests and team members
    • Ability to provide leadership and guidance to staff
    • Ability to prioritize and perform multiple tasks and assignments
    • Ability to work multiple venues during the shift
    • Working knowledge of MS Word and Excel
    • Ability to maintain professionalism and composure
    • Ability to understand and follow verbal directives and written directions
    • Ability to accept constructive criticism
    • Ability to communicate effectively in the English language
    • Ability to routinely lift and carry up to 50 lbs.
    • Ability to stand and walk for up to eight hours at a time
    • Ability to bend, stoop, push and pull
    • Ability to work in a smoking environment
    Desirable:
    • Multi-lingual
    Supervisory/Managerial Accountability:

    Direct: Food & Beverage Assistant Manager
    Indirect: All kitchen staff and non-exempt food & beverage staff
    Multi-lingual
  • 9 Days Ago

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Beverage Admin - Assistant Food and Beverage Manager
  • Valley View Casino & Hotel
  • Valley, CA FULL_TIME
  • Description of the Position: Assist in the supervision and management of all front of the house operations in assigned Food & Beverage outlet. Assistant Food & Beverage Manager will be responsible for...
  • 1 Month Ago

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Food and Beverage Assistant Manager-Pool Bar
  • Sycuan Casino
  • El Cajon, CA FULL_TIME
  • Job Purpose: Supervises and oversees Resort Food and Beverage operations and staff, enforces food safety practices, cleanliness, and ensures an exceptional guest dining experience. Job Duties and Resp...
  • 10 Days Ago

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Controller
  • Food Management Search
  • San Diego, CA FULL_TIME
  • TITLE: Controller LOCATION: San Diego, CA Interested in being more than just an employee? In a position that is more than a job. It's a chance to be a vital member of an interdisciplinary team caring ...
  • 10 Days Ago

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Beverage Server
  • Jamul Casino
  • Jamul, CA FULL_TIME
  • ESSENTIAL DUTIES AND RESPONSIBILITIES Provide friendly, fast, and helpful customer service to all guests and team members. Resolve service problems according to guidelines. Appear in publicity photos....
  • 3 Days Ago

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Beverage Server
  • CASINO PAUMA
  • Pauma Valley, CA FULL_TIME
  • MINIMUM QUALIFICATIONS: Minimum 6 months previous beverage service experience or 6 months of Food & Beverage service experience required.Must be 21 years of age or olderKnowledge of beverage operation...
  • 17 Days Ago

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0 Food and Beverage Controller - Casino jobs found in Escondido, CA area

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Executive Chef / Rancho Bernardo Inn
  • Rancho Bernardo Inn
  • San Diego, CA
  • ** Executive Chef / Rancho Bernardo Inn** **Job Category****:** Food and Beverage **Requisition Number****:** EXECU00198...
  • 3/29/2024 12:00:00 AM

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Barista
  • The Inn at Rancho Santa Fe
  • Rancho Santa Fe, CA
  • Job Summary: As a Barista you will fill a guest services role in supporting your hotel's financial goals of the daily op...
  • 3/29/2024 12:00:00 AM

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Food and Beverage Manager/Supervisor
  • Round One Entertainment Inc.
  • National City, CA
  • Job Description Job Description Are you into video games, bowling, karaoke? Are you friendly, outgoing? Do you enjoy bei...
  • 3/29/2024 12:00:00 AM

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Bartender - Vista Chili's
  • Brinker International
  • Vista, CA
  • Role Overview Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atm...
  • 3/28/2024 12:00:00 AM

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Restaurant Manager
  • Outback Steakhouse
  • Poway, CA
  • Outback Steakhouse, the home of juicy steaks, spirited drinks, and Aussie hospitality. We've been ranked #1 in Customer ...
  • 3/28/2024 12:00:00 AM

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Restaurant General Manager
  • Sweetfin
  • Carlsbad, CA
  • Job Description Job Description SWEETFIN is a fast-casual, chef-driven poké concept with stores in Los Angeles and San D...
  • 3/27/2024 12:00:00 AM

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Bartender
  • DKN HOTEL GROUP
  • Carlsbad, CA
  • Job Details Job Location MSC - Carlsbad, CA Description Essential Functions and Responsibilities of the job include but ...
  • 3/25/2024 12:00:00 AM

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Assistant General Manager at RMD Group
  • RMD Group
  • San Diego, CA
  • Description Position Summary: Responsible for most aspects of the operation and growth of the restaurant. Most time will...
  • 3/25/2024 12:00:00 AM

According to the United States Census Bureau, the city has a total area of 37.0 square miles (96 km2). 36.8 square miles (95 km2) of it is land and 0.2 square miles (0.52 km2) of it is water. The total area is 0.48% water. The city is growing at a rapid rate with new communities like Hidden Trails appearing at the east end of East Valley Parkway. The city proper is surrounded by several sparsely populated unincorporated communities. These include Jesmond Dene and Hidden Meadows to the north; Felicita Park to the southwest; and Rincon Del Diablo to the southeast. Residents of these communities...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food and Beverage Controller - Casino jobs
$55,199 to $84,268
Escondido, California area prices
were up 2.6% from a year ago

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