Food and Beverage Controller - Casino jobs in Cary, NC
Food and Beverage Controller - Casino is responsible for the invoicing and accounting for the food and beverage function. Establishes and maintains the organization's accounting principles, practices, procedures, and initiatives. Being a Food and Beverage Controller - Casino researches and resolves any payment issues to ensure correct posting. May require a bachelor's degree or its equivalent. Additionally, Food and Beverage Controller - Casino typically reports to Manager. The Food and Beverage Controller - Casino gains exposure to some of the complex tasks within the job function. Occasionally directed in several aspects of the work. To be a Food and Beverage Controller - Casino typically requires 2 to 4 years of related experience. (Copyright 2024 Salary.com)
Recently Added Food and Beverage Controller - Casino jobs
Food and Beverage Director
- Concert Golf Partners
-
Holly Springs, NC
FULL_TIME
-
Position Summary:Concert Golf Partners is searching for a Food and Beverage Director for The Club at 12 Oaks. He/she is responsible for managing all aspects of the Club’s daily operations with a strong focus on the food & beverage operations throughout the Club including member dining, member events, activities, turn grill, pool snack bar, banquet, and catering functions, etc.
He/she is also responsible for recruiting, hiring, training, and supervising the staff; implementing and monitoring department budgets; managing and maintaining the highest standards of products and services while maximizing profitability through cost and labor control and meeting revenue goals; and applying relevant marketing principles to assure that the wants and needs of Club members and guests are consistently exceeded.Position Functions and Duties:- Direct and manage daily operations and ensure that the Club’s high standards of service and quality are met or exceeded.
- Be knowledgeable of and comply, at all times, with the Club’s standards, policies, and regulations to encourage safe and efficient operations.
- Interview, hire, and train employees when necessary. Ensure managers and staff roles and expectations are clearly defined and encourage high morale amongst staff.
- Coach, counsel, motivate, discipline, and hold managers and staff accountable when necessary. Monitor performance regularly. Terminate employees when necessary.
- Assure that effective orientation and training for new staff and professional development activities for experienced staff are planned and implemented.
- Oversee scheduling of departments and monitor employee records to minimize overtime and keep labor costs within budget.
- This is a very hands-on position. The candidate will be actively engaged in all operations. Not an office role priority.
- Audit and approve biweekly payroll.
- Assist in planning and approving external and internal marketing and sales promotion activities for department outlets and special Club events.
- Work with the corporate team to develop and execute operational strategies.
- Establish quantity and quality output standards for staff in all positions within the departments.
- Develop and implement financial strategies by anticipating requirements, trends and variances; develop budgets and action plans and take corrective action when necessary to ensure budgeted goals are attained.
- Manage the ordering of all purchases including food, beverages, supplies, wine, beer, liquor, sanitation, equipment, etc.
- Provide updated information to the Accounting Department.
- Inspect supplies, equipment, cleanliness, and organization of areas to ensure efficiency, organization, safety, sanitation, and cleanliness standards.
- Responsible for equipment, maintenance schedules, and arranging for repairs.
- Assist in service when necessary. Expedite when needed.
- Approve all product invoices before submitting them to the Accounting Department.
- Maintain records of special events, house counts, food covers, and daily business volumes.
- Oversee and monitor monthly physical inventory for timeliness, and accuracy to maximize usage and minimize waste and breakage.
- Maintain a safe, secure, and healthy work environment by establishing, following, and enforcing sanitation and quality of food and beverage preparation, service standards, and procedures.
- Monitor and ensure alcoholic beverage and other regulatory requirements are met.
- Develop departmental objectives, budgets, policies, procedures, and strategies and meet or exceed specified goals.
- Utilize computer programs to analyze forecast, cost, and revenue reports and decisions based on that information to ensure maximizing of profits.
- Implement and monitor sanitation and cleaning schedules.
- Greet members and guests and oversee actual service on a routine and random basis.
- Serve as a member of the Club’s management team and provide necessary reporting to department managers, General Manager, Controller, and Corporate Staff.
- Maintain communication with senior managers to review operational and financial goals and inform them of any problems or unusual matters of significance.
- Work closely with department leaders to ensure goals and objectives are continuously met or exceeded.
- Monitor market trends and stay abreast of changes to remain relevant in the industry.
- Attend staff meetings.
- Performs other duties as assigned by management.
Education/Experience/Skills:- BA/BS in Club/Hospitality Management, Business, or related field preferred.
- Experience with payroll cost controls, Microsoft Word/Excel, and Northstar or other similar club POS systems.
- Possess food safety and alcoholic beverage certification.
- Demonstrated ability to be a team leader, manage employees, and handle members/guests in a diplomatic, constructive and professional manner.
- Must possess exceptional organizational skills and high internal standards of quality and service.
- Must be able to effectively hire, train, motivate, discipline, and terminate employees.
- Ability to read and interpret documents and write routine reports and correspondence.
- Ability to communicate effectively with staff of diverse backgrounds, cultures, and education levels.
- Proven ability to diagnose problems, respond to complaints, and increase food and beverage efficiencies.
- Excellent listening skills, oral communication skills, and positive interpersonal skills are required.
Please submit your resume and cover letter and join our team. - 19 Days Ago
Food and Beverage Manager
- Concert Golf Partners
-
Holly Springs, NC
FULL_TIME
- About the Job:The Club at 12 Oaks is looking for an Food & Beverage Manager to join our team!Our Club has a private membership that consists of a busy restaurant, extensive poolside service, many memb...
- 21 Days Ago
Food and Beverage Manager
- Renaissance Raleigh North Hills Hotel
-
Raleigh, NC
FULL_TIME
- Description We are hiring an experienced Food and Beverage Manager/ Banquet Manager.SALARY 63KWe are looking for that experienced manager that knows all about Banquet operations. Our events at our hot...
- 2 Days Ago
Hotel Food & Beverage Attendant
- Hyatt Place Chapel Hill
-
Chapel Hill, NC
FULL_TIME
- Hyatt Place Chapel Hill Our busy hotel is looking for an enthusiastic and detail-oriented customer service professional to make our guests' dining experience memorable. The Food & Beverage Attendant i...
- 14 Days Ago
Assistant Food and Beverage Manager
- The Club at 12 Oaks
-
Holly Springs, NC
FULL_TIME
- Assistant Food & Beverage Manager works with the Food & Beverage Director of the club.Position Overview:The position is responsible for carrying out various duties to ensure that customers receive exc...
- 28 Days Ago
Food and beverage manager
- The Club at 12 Oaks
-
Holly Springs, NC
FULL_TIME
- Assistant Food & Beverage Manager works with the Food & Beverage Director of the club. Position Overview : The position is responsible for carrying out various duties to ensure that customers receive ...
- 29 Days Ago
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0 Food and Beverage Controller - Casino jobs found in Cary, NC area
Bartender (Part Time)
- Unscripted Durham
-
Durham, NC
- At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing...
- 4/26/2024 12:00:00 AM
Event Host
- Bowlero Corp
-
Cary, NC
- Overview: Imagine your ideal job. Now add bowling. And arcade games. And parties every day of the week. This isnt any or...
- 4/24/2024 12:00:00 AM
Lead Cook/Kitchen Supervisor-The Westin Raleigh-Durham Airport
- CMC Hotels
-
Raleigh, NC
- Are you looking for a Company you can "GROW" with, Look no farther, CMC Hotels can provide this opportunity to you. We b...
- 4/23/2024 12:00:00 AM
Banquet Server @ Residence Inn Raleigh Downtown
- Summit Hospitality Group LTD
-
Raleigh, NC
- Job Type Part-time Description SUMMIT HOSPITALITY GROUP: BANQUET SERVER JOB DESCRIPTION SUMMARY: The Banquet Server posi...
- 4/22/2024 12:00:00 AM
Bartender (Part Time)
- Hyatt Hotels Corporation
-
Durham, NC
- Summary: At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on ...
- 4/22/2024 12:00:00 AM
Server/Dining Room Care Manager
- Sunrise Senior Living
-
Cary, NC
- Overview "It makes me feel good knowing that we make the residents lives better. We laugh with them, cry with them, sing...
- 4/22/2024 12:00:00 AM
Server/Dining Room Care Manager
- Sunrise Senior Living
-
Cary, NC
- Overview "It makes me feel good knowing that we make the residents’ lives better. We laugh with them, cry with them, sin...
- 4/2/2024 12:00:00 AM
Kitchen Manager
- BJ's Restaurants
-
Cary, NC
- Overview: Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restauran...
- 3/25/2024 12:00:00 AM
About Cary, North Carolina
Cary /ˈkæri/ is the seventh-largest municipality in North Carolina. Cary is predominantly in Wake County, with a small area in Chatham County in the U.S. state of North Carolina and is the county's second-largest municipality, as well as the third-largest municipality in The Triangle of North Carolina after Raleigh and Durham.
The town's population was 135,234 as of the 2010 census (an increase of 43.1% since 2000), making it the largest town and seventh-largest municipality statewide. As of April 2018[update], the town's estimated population was 162,025, though Cary was still considered a tow...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food and Beverage Controller - Casino jobs
$50,391 to $76,901
Cary, North Carolina area prices
were up 1.5% from a year ago
were up 1.5% from a year ago
What does a Food and Beverage Controller - Casino do?
Food and Beverage Controller - Casino in Lansing, MI
Establish and maintain the casino’s accounting principles, initiatives, procedures and practices.
February 22, 2020
Food and Beverage Controller - Casino in Huntsville, AL
Learning about the Food and Beverage Controller – Casino Job Description will help you understand everything about the job and determine whether the job is right for you.
January 25, 2020
Food and Beverage Controller - Casino in Newark, NJ
Job description for Food and Beverage Controller - Casino.
January 25, 2020