Food and Beverage Cashier Manager - Casino jobs in Nebraska

Food and Beverage Cashier Manager - Casino manages a team of food and beverage cashiers who process guest bills. Oversees reconciliation and balancing of cashier banks and accounts for cash variances. Being a Food and Beverage Cashier Manager - Casino may require a high school diploma or its equivalent. Typically reports to the head of the unit/department. The Food and Beverage Cashier Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Food and Beverage Cashier Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

W
Casino General Manager, Omaha
  • WarHorse Casino
  • Omaha, NE FULL_TIME
  • Summary

    Job Title:                                              Casino General Manager

    Location:                                             Omaha, NE

    SUMMARY

    Reporting to the Chief Executive Officer of WarHorse Gaming, LLC, the General Manager is responsible for working within the overall company strategic and policy framework; directs operating departments for successful implementation of business policies and plans for the property; provides support in the conceptual, strategic, and policy formulation functions of the business; directs and coordinates property activities to obtain optimum efficiency and economy of operations and to maximize profits.  Management functions of the property include:  property and casino operations, marketing, security/surveillance, property control, and food and beverage.

    ESSENTIAL FUNCTIONS AND RESPONSIBILITIES

    Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

    • Practices, supports, and maintains the Mission, Vision and Values of Ho-Chunk, Inc. and WarHorse Gaming, LLC.
    • Manages all aspects of the casino property including casino property operations, staffing, and customer satisfaction.
    • Monitors all operating costs, budgets, and forecasts to ensure that the organization meets stated goals.
    • Provides strategic information to CEO concerning the operations of the business, opportunities, and growth and development capabilities.
    • Participates in the development of strategic plans and policies for the company.
    • Exerts a consistent and effective management force and leadership for the achievement of current and longer-term company plans.
    • Implements new strategic plans in accordance with company policy to develop existing and potential business units to achieve new market and business objectives.
    • Responsible for the development of organization, personnel, product/service, and market resources within span of control to facilitate future growth.
    • Participates as a member of the Senior Management Executive Committee to offer an overall property management perspective as related to greater corporate issues and strategies and to ensure that WarHorse executives and board members can make informed decisions based on all relevant dimensions of the organization.
    • Hires, motivates, evaluates, and directs departmental managers in order to ensure that employees receive adequate guidance and resources to accomplish established objectives.
    • Promotes positive, fair, and ethical relations with all team members, with all WarHorse contractors, and in all interactions within the surrounding communities as an ambassador of the Company brand.
    • Serves as a role model and promotes a culture of exceptional guest and team member service, engagement, and communication.
    • Manages multiple priorities simultaneously and meets deadlines, often in stressful and high-pressure situations.
    • Works with safety as a priority and follows department and company safety standards.
    • Maintains relevant knowledge of industry through continuing education and training.
    • Leads and attends all required meetings.
    • Assists in special projects, as assigned.

     

    SKILLS AND QUALIFICATIONS

    • Knowledge and ability to act on Compliance and Regulatory issues
    • A minimum of two years of experience working with a major, non-proprietary HRIS system
    • The ability to occasionally work outside of normal business hours to support operational needs
    • Self-starter and able to work professionally and independently
    • Strong customer service orientation, communication and presentation skills
    • Attention to detail with a high degree of accuracy while working in a fast paced environment with multiple deadlines
    • Ability to exercise independent judgment, discretion, initiative and maintain confidentiality
    • Experience with employee relations dispute resolution, and litigation avoidance
    • A strong working knowledge of Microsoft Word, Excel, Outlook, and Power Point

    ADDITIONAL DESIRED QUALIIFICATIONS

    ·        Business Acumen

    ·        Drive Culture/Commitment to Culture

    • Leadership & Navigation
    • Communication
    • Analytical and Critical Thinking
    • Relationship-Building
    • Problem Solving/Analysis
    • Guest Focus
    • Financial Management
    • Results/Data Driven
    • Executive Presence
    • Trust/Integrity
    • Creating Engagement
    • Stress Management/Composure

    EDUCATION & EXPERIENCE

    • Bachelor’s Degree or above in a related field or equivalent experience required.
    • Twelve (12) plus years of gaming and hospitality experience, seven (7) years in an executive leadership role required.
    • Demonstrates consistent regard and dedication to guests, colleagues, and the Company by being engaged, interested and productive.
    • Demonstrates an in-depth knowledge of the local, regional, and national marketplace; actively and collaboratively assists in building the best practices necessary for the Company’s success.
    • Exhibits respectful consideration of viewpoints, situations, and others.
    • Places the guest’s experience and safety at the forefront of every decision.
    • Positive, professional, and forthright manner of communication, with exceptional listening, written and verbal skills.
    • Strong negotiation, problem solving and decision-making skills.
    • Working knowledge of company internal controls and Policies and Procedures.

     Our Values:

    Native American Owned & Proud | Accountable | Team Focused | Innovative | Visionary | Excellence.

    AAP/EEO Statement

     

    Ho-Chunk, Inc. is an equal opportunity employer. All applicants are considered without regard to age, sex, race, national origin, religion, marital status or physical disability. However, preference may be extended to persons of Indian descent in accordance with applicable laws.

  • 26 Days Ago

S
Assistant Food and Beverage Manager
  • South Sioux City Marriott Riverfront
  • South Sioux, NE FULL_TIME
  • Kahill's Chophouse in South Sioux City is looking to expand its food and beverage management team. The right candidate will help maintain an efficient, profitable, and professional work environment in...
  • 8 Days Ago

S
Food and Beverage Manager (Salary)
  • South Sioux City Marriott Riverfront
  • South Sioux, NE FULL_TIME
  • The role of the Food & Beverage Manager is to lead each shift by ensuring every guest is given quality service in a clean, attractive, and well-maintained F&B department. The F&B Manager will assist t...
  • 14 Days Ago

W
Food and Beverage Manager
  • Westmont Group
  • Omaha, NE FULL_TIME
  • you will be doingManage the staffing, training and day-to-day activities of the banquets, restaurant and bar staff. Ensure that staff is scheduled based on forecasted business.Assist the Executive Che...
  • 25 Days Ago

R
Food & Beverage Manager (FT)
  • Round1
  • Lincoln, NE FULL_TIME
  • Food & Beverage Manager (Family Entertainment Center)Job description:Are you into video games, bowling, karaoke? Are you friendly, outgoing? Do you enjoy being around people and work in a fun environm...
  • 16 Days Ago

C
Travel Center Food & Beverage Manager
  • Comfort Inn at the Park
  • Lexington, NE FULL_TIME
  • SUMMARY OF POSITION Oversees the back-of-the house operations; responsible for achieving planned sales and profit levels for the restaurants through the implementation, management and enforcement of c...
  • 26 Days Ago

S
Food & Beverage Operations Manager
  • Stars and Strikes
  • Hiram, GA
  • Food & Beverage Manager Stars and Strikes Family Entertainment Center is seeking an experienced Food & Beverage Manager ...
  • 4/26/2024 12:00:00 AM

O
F&B Operations Manager
  • Omni Hotels
  • Fort Worth, TX
  • Overview Fort Worth Hotel As breathtaking as any West Texas sunset, the Omni Fort Worth Hotel offers a taste of Texas ho...
  • 4/26/2024 12:00:00 AM

B
Food And Beverage Operations Manager
  • Banjara Life
  • San Francisco, CA
  • Banjara life, a San Francisco hospitality brand, is seeking a motivated, service-driven Food and Beverage Operations Man...
  • 4/24/2024 12:00:00 AM

M
Food and Beverage Operations Manager
  • Marriott International Inc.
  • San Francisco, CA
  • Job Number 24068241Job Category Food and Beverage & CulinaryLocation The Westin St. Francis San Francisco on Union Squar...
  • 4/24/2024 12:00:00 AM

N
Food and Beverage Operations Manager
  • NPK Hospitality
  • Chicago, IL
  • Job Description Job Description About NPK Hospitality: NPK Hospitality is a fast-emerging company that owns, operates an...
  • 4/23/2024 12:00:00 AM

A
Food & Beverage Operations Manager
  • ASM Global
  • Long Beach, CA
  • Position: Food & Beverage Operations Manager Department: Food & Beverage Location: Long Beach Convention and Entertainme...
  • 4/23/2024 12:00:00 AM

A
Food & Beverage Operations Manager
  • ASM Global
  • Abilene, TX
  • POSITION: Food & Beverage Operations Manager DEPARTMENT: Food & Beverage REPORTS TO: General Manager FLSA STATUS: Salari...
  • 4/23/2024 12:00:00 AM

E
Food & Beverage Operations Manager - Hotel Havana
  • El Cosmico
  • San Antonio, TX
  • ** Food & Beverage Operations Manager - Hotel Havana** **Job Category****:** Management **Requisition Number****:** FOOD...
  • 4/22/2024 12:00:00 AM

The state is bordered by South Dakota to the north; Iowa to the east and Missouri to the southeast, across the Missouri River; Kansas to the south; Colorado to the southwest; and Wyoming to the west. The state has 93 counties and is split between two time zones, with the state's eastern half observing Central Time and the western half observing Mountain Time. Three rivers cross the state from west to east. The Platte River, formed by the confluence of the North Platte and the South Platte, runs through the state's central portion, the Niobrara River flows through the northern part, and the Rep...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food and Beverage Cashier Manager - Casino jobs
$42,846 to $56,858