Food and Beverage Cashier Manager - Casino jobs in Antioch, CA

Food and Beverage Cashier Manager - Casino manages a team of food and beverage cashiers who process guest bills. Oversees reconciliation and balancing of cashier banks and accounts for cash variances. Being a Food and Beverage Cashier Manager - Casino may require a high school diploma or its equivalent. Typically reports to the head of the unit/department. The Food and Beverage Cashier Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Food and Beverage Cashier Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Food and Beverage Manager
  • Stanly Ranch
  • Napa, CA FULL_TIME
  • Job Description

    Job Description

    Company Description

    A private Napa Ranch cultivating the future of wellbeing. Stanly Ranch - a land that was established with legacy in mind and furthers its progression now with enlightened 21st century ideals.

    A vanguard in the movement toward holistic wellbeing, Stanly Ranch empowers an immersive agricultural experience intended to not only revitalise those lucky enough to visit, but to leave them transformed.

    Guests, owners, and locals alike will be captivated by an active and engaged private ranch lifestyle uniquely curated to nourish the mind, body, and soul through a rare connection to the land and its bounty.

    Job Description

    The F&B Manager - is responsible for overseeing the daily operations at Stanly Ranch’s various Food & Beverage venues, including, Gavel, Lavender Pool with a main focus on the In-Room Dining department .

    Responsibilities include managing budgets and employee schedules, delegating tasks to staff, developing, implementing marketing strategies, and training new workforce members, and ensuring a memorable and luxurious experience for all guests of Stanly Ranch.

    • Plan and execute all aspects of service delivery and oversee day-to-day operations.
    • Ensure high standards are maintained by providing the team with ongoing training, coaching and guidance.
    • Monitor and assess quality, service and guest satisfaction trends and make adjustments accordingly.
    • Initiate and implement marketing strategies and up-selling techniques to promote satisfaction and maximize overall revenue.
    • Maintain and champion the Auberge Resorts Collection culture.

    Qualifications

    • Three years’ experience in managing food and beverage operations.
    • Proven experience in driving a profitable operation and managing F&B teams.
    • Experience executing events in a variety of settings with a keen eye for detail.
    • Aptitude for financial management, financial reports and analysis.
    • Demonstrated track record of strong attention to detail and effective communication skills.

    Additional Information

    Auberge Resorts Collection is a portfolio of extraordinary hotels, resorts, residences, and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service.

    With hotels and resorts across three continents, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations.

    Please visit aubergeresorts.com to learn more about our Collection. Follow us on Instagram, TikTok, Linkedin, Facebook and Pinterest : @AubergeResorts and #AlwaysAuberge.

    SRGA Resort LP is an Equal Opportunity Employer, M / F / D / V. SRGA Resort LP provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.

    In addition to federal law requirements, SRGA Resort LP complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities.

    This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

    2 days ago
  • 26 Days Ago

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Food and Beverage Manager - Restaurant
  • Auberge Resorts
  • Napa, CA FULL_TIME
  • Company DescriptionA private Napa Ranch cultivating the future of wellbeing. Stanly Ranch - a land that was established with legacy in mind and furthers its progression now with enlightened 21st centu...
  • 1 Month Ago

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Food and Beverage Manager
  • Auberge Resorts
  • Napa, CA FULL_TIME
  • Company DescriptionA private Napa Ranch cultivating the future of wellbeing. Stanly Ranch - a land that was established with legacy in mind and furthers its progression now with enlightened 21st centu...
  • 1 Month Ago

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On-Demand: Guest Advocate (Cashier), General Merchandise, Fulfillment, Food and Beverage, Style (T0330)
  • TARGET
  • Pleasant Hill, CA OTHER
  • Starting Hourly Rate / Salario por Hora Inicial: $17.75 USD per hourALL ABOUT TARGETAs a Fortune 50 company with more than 400,000 team members worldwide, Target is an iconic brand and one of America'...
  • 26 Days Ago

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On-Demand: Guest Advocate (Cashier), General Merchandise, Fulfillment, Food and Beverage, Style (T0331)
  • TARGET
  • Vallejo, CA OTHER
  • Starting Hourly Rate / Salario por Hora Inicial: $17.00 USD per hourALL ABOUT TARGETAs a Fortune 50 company with more than 400,000 team members worldwide, Target is an iconic brand and one of America'...
  • 26 Days Ago

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Food and Beverage Supervisor
  • Clarion Hotel of Concord
  • Concord, CA FULL_TIME
  • The Food & Beverage Supervisor is responsible for assisting with the restuarant, bar and banquet operations in ensuring first quality Food and Beverage service while maintaining adherence to budgeted ...
  • 12 Days Ago

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0 Food and Beverage Cashier Manager - Casino jobs found in Antioch, CA area

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Server
  • Outback Steakhouse
  • Pittsburg, CA
  • Join for the Fun, Stay for the Career! If you are looking for a great place to work, have fun, and make money mate, clic...
  • 4/23/2024 12:00:00 AM

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Food & Beverage Manager Restaurant --- Annual Salary starting from 85K
  • Hyatt Centric Fisherman`s Wharf
  • San Francisco, CA
  • Job Summary: Hyatt Centric Fishermans Wharf is looking for an enthusiastic Food & Beverage Manger to run both outlets an...
  • 4/22/2024 12:00:00 AM

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Food & Beverage Purchasing Agent - Full Time
  • Great Wolf Resorts, Inc.
  • Manteca, CA
  • ** Food & Beverage Purchasing Agent - Full Time** **Job Category****:** Food & Beverage **Requisition Number****:** FOOD...
  • 4/22/2024 12:00:00 AM

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Bartender
  • Red Lobster
  • Pittsburg, CA
  • Job Overview Would you like to craft enticing drinks inspired by the sea? As a Bartender at Red Lobster, you will help o...
  • 4/22/2024 12:00:00 AM

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Assistant Restaurant Manager- Rockpool Bar & Grill Melbourne
  • Spice Temple
  • Antioch, CA
  • **Assistant Restaurant Manager- Rockpool Bar & Grill Melbourne** Category : Rockpool Bar & Grill Work Type : Permanent /...
  • 4/22/2024 12:00:00 AM

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Porter
  • ASM Global
  • Stockton, CA
  • Summary ASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening f...
  • 4/21/2024 12:00:00 AM

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Food And Beverage Operations Manager
  • Banjara Life
  • San Francisco, CA
  • Banjara life, a San Francisco hospitality brand, is seeking a motivated, service-driven Food and Beverage Operations Man...
  • 4/19/2024 12:00:00 AM

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Manager, Food & Beverage
  • Great Wolf Lodge
  • MANTECA, CA
  • Pay: $63000 per year - $75000 per year The Lodge Food & Beverage Manager understands and leads the daily operations of m...
  • 4/26/2023 12:00:00 AM

Antioch (formerly, East Antioch, Smith's Landing, and Marshs Landing) is the second largest city in Contra Costa County, California, United States. Located in the East Bay region of the San Francisco Bay Area along the San Joaquin-Sacramento River Delta, it is a suburb of San Francisco and Oakland. The city's population was 102,372 at the 2010 census and estimated to be 110,542 in 2015. Antioch is located at 38°00′18″N 121°48′21″W / 38.00500°N 121.80583°W / 38.00500; -121.80583, along the San Joaquin River at the western end of the San Joaquin-Sacramento River Delta. According to the United...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food and Beverage Cashier Manager - Casino jobs
$52,398 to $69,534
Antioch, California area prices
were up 2.5% from a year ago