Food Services Supervisor supervises the daily operations of the organization's food service function. Maintains food storage level and report when it's low. Being a Food Services Supervisor reviews menus and supervises the handling and preparation. Ensures quality standards for foods are followed. Additionally, Food Services Supervisor maintains cleanliness of working area and the facilities. May require an associate degree or its equivalent. Typically reports to a manager or head of a unit/department. The Food Services Supervisor supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Food Services Supervisor typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
Food Safety Quality Supervisor
Little Falls, MN
$60-75K
Our Food Manufacturing client in Little Falls, Minnesota is looking to hire a Food Safety Quality Supervisor. Under the direction of the Director of Quality Systems & Compliance, this position provides oversight for the quality, food safety and food defense programs at the processing facilities in the assigned area/location. Duties also include guidance of and assisting in the creation, implementation and administration of security and bio-security programs. The FSQ Supervisor attains and maintains required programs such as SQF, HACCP and SFSF. Key component of food processing regulatory and customer compliance requirements, communication and initiatives.
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