Food Services Manager - Higher Ed. jobs in the United States

Food Services Manager - Higher Ed. manages and coordinates food service, menu planning, and dining hall management for a university/college. Arranges work schedules and trains food service workers. Being a Food Services Manager - Higher Ed. maintains equipment and ensures kitchen sanitation. May require a bachelor's degree. Additionally, Food Services Manager - Higher Ed. typically reports to a head of a unit/department. The Food Services Manager - Higher Ed. supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Food Services Manager - Higher Ed. typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Front of House Food Service Manager for Higher Education
  • QUEST FOOD MANAGEMENT SERVICES LLC
  • Indianapolis, IN FULL_TIME
  • Our Promise    

      

    Balance - Quest fosters a fun, supportive environment that puts people first and strives for both culinary excellence and enduring relationships. Our flexible work opportunities encourage a healthy life balance for all of our valued team members.    

      

    Meaning - Quest believes that every aspect of what we do has significance, and therefore, our food is fresh and made from scratch, using high quality and responsibly sourced ingredients. We nourish our communities with wholesome meals and through our genuine and personal connections.    

      

    Recognition - Quest provides competitive compensation and benefits, and celebrates the fulfillment of our collective values at all levels of the organization. We support professional growth through training, development and access to highly visible leadership.    

      

    Position Summary  
    Responsible for leading the Quest nutrition and guest experience efforts, in order to provide vision, leadership and strategic guidance to the company in these areas. Ensures that Quest vision, values and founding principles are effectively communicated and practiced. Assist Food Service Director with managing assigned company locations and team members. 

     

    FOH Mgr/Assistant Food Service Director Responsibilities:     

    • Assist Food Service Director to manage staff to include selection, work allocation, training, coaching and mentoring, problem resolution, performance evaluation and feedback, and corrective action.  
    • Assist Food Service Director to lead development of the food experience offered by Quest, including developing Quest’s food “brand” via recipes, menus, concepts, and merchandising.  
    • Assist Food Service Director to lead development of systems and processes to ensure all food experiences are operationally and financially executable.  
    • Assist Food Service Director in providing expertise in nutrition and wellness throughout Quest, including nutrition counseling for customers, operational advice and guidance regarding dietary needs, and nutrition and allergen information sharing.  
    • Assist Food Support Quest’s purchasing efforts to ensure product selection is aligned with food experience. 

     

    FOH Mgr/Assistant Food Service Director Requirements:    

    • Dietetics, Nutrition, Hospitality Management, or any field with equivalent work experience  
    • K12 food service experience strongly preferred 
    • Three years of experience in food service management  
    • Experience in developing and managing budgets  
    • Experience in food safety leadership within a food service or restaurant environment 

      

    FOH Mgr/Assistant Food Service Director Full Time Benefits:       

    • Yearly Bonus  
    • Medical, Dental & Vision   
    • 401k    
    • PTO    
    • Paid Unused Sick Time    
    • (8) Company Paid Holidays    
    • Shoes for Crews $40.00 Annual Credit    
    • Free Meals    
    • Work Life Balance    
    • 2 Guaranteed Raises a Year     
    • Life & AD&D Insurance    
    • Career Growth Path & More  

    There are full-time and part-time positions available. For more information about Quest Food Management Services, please visit our website at https://www.questfms.com/.      

    Quest Food Management Services is an Equal Employment Opportunity Employer. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. 


    Monday through Sunday anytime as needed.
  • 1 Month Ago

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Assistant Office Services Manager
  • Higher Education Services Corporation
  • Albany, NY FULL_TIME
  • 1. Employees who are eligible for transfer via Section 70.1 or 52.6 of NYS Civil Service Law. 2. Employees who are reachable on the current NYS Civil Service eligible list for the Assistant Office Ser...
  • 9 Days Ago

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Food Service Manager - Higher Ed - University of Maryland Eastern Shore
  • Thompson Hospitality
  • Princess Anne, MD FULL_TIME
  • Join our team as a Service Manager at University of Maryland Eastern Shore where you will play a critical role in ensuring exceptional service delivery to students, faculty, and staff. This position i...
  • 19 Days Ago

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FINANCE MANAGER - HIGHER ED
  • Compass Group Careers
  • New York, NY FULL_TIME
  • Location: Downtown New York CitySalary: $110,000 - $120,000Other Forms of Compensation: At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus...
  • Just Posted

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Willo Implementation Services Manager
  • Follett Higher Education
  • Westchester, IL FULL_TIME
  • WestchesterCourse MaterialsFull-time#LI-JET1 Budgeted Salary Range: $85K - $95K Work Location: Remote and US based only. About Willo Labs Willo Labs provides a single campus connection and platform fo...
  • 15 Days Ago

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Chef Manager | Higher Education
  • American Food and Vending
  • Milwaukee, WI FULL_TIME
  • Job Description:Manage food, labor and operating costs along with budget compliance in food cost analysis and forecastingCreate and execute all menus, including daily meal service and catering; modifi...
  • 27 Days Ago

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Catering Manager
  • Perkins Management Services Comp
  • Washington, DC
  • Are you an experienced Catering Manager that has a passion for catering and working with the public and is looking for a...
  • 3/28/2024 12:00:00 AM

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Sales and Catering Coordinator
  • Hersha Hospitality Management, LP
  • Washington, DC
  • Performs administrative functions in support of property sales and catering team in an effort to provide timely and accu...
  • 3/28/2024 12:00:00 AM

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Catering Operations Manager
  • Eco Caters
  • Washington, DC
  • Job Description Job Description Job Description Overview: Direct, manage and coordinate all kitchen logistics, transport...
  • 3/27/2024 12:00:00 AM

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Catering Manager>
  • Elior North America
  • Mc Lean, VA
  • Elior North America - 786565302 [Kitchen Manager / Catering Supervisor] As a Catering Manager at Elior North America, yo...
  • 3/27/2024 12:00:00 AM

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Assistant Cook - Part-Time
  • Victory Housing, Inc.
  • Hyattsville, MD
  • ** Assistant Cook - Part-Time** ** Malta House** ** Hyattsville, MD** **Hours and salary is based on skills, flexibility...
  • 3/27/2024 12:00:00 AM

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Assistant Catering Manager
  • Fooda
  • Washington, DC
  • Job Description Job Description Who We Are: We believe a workplace food program is something employees should love and l...
  • 3/26/2024 12:00:00 AM

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Assistant Cook
  • Victory Housing, Inc.
  • Hyattsville, MD
  • ** Assistant Cook** ** Malta House** ** Hyattsville, MD** **Hours and salary is based on skills, flexibility and ability...
  • 3/26/2024 12:00:00 AM

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Assistant Cook - Part-Time Evening Shift
  • Victory Housing, Inc.
  • Hyattsville, MD
  • ** Assistant Cook - Part-Time Evening Shift** ** Malta House** ** Hyattsville, MD** **Hours and salary is based on skill...
  • 3/25/2024 12:00:00 AM

Income Estimation for Food Services Manager - Higher Ed. jobs
$53,497 to $71,755